# | Journal | Articles | Citations | R ARank | R CRank |
---|
1 | Journal of Agricultural and Food Chemistry | 53 | 2,950 | 38 | 30 |
2 | Carbohydrate Polymers | 41 | 2,135 | 17 | 22 |
3 | Critical Reviews in Food Science and Nutrition | 11 | 1,735 | 30 | 10 |
4 | Food Microbiology | 27 | 1,628 | 4 | 5 |
5 | Journal of Food Protection | 48 | 1,487 | 12 | 18 |
6 | Food Research International | 26 | 1,220 | 28 | 30 |
7 | LWT - Food Science and Technology | 30 | 1,198 | 22 | 17 |
8 | Food Chemistry | 24 | 1,146 | 115 | 143 |
9 | Food Hydrocolloids | 31 | 1,107 | 21 | 42 |
10 | Journal of Food Science | 33 | 924 | 18 | 23 |
11 | Applied and Environmental Microbiology | 17 | 820 | 121 | 265 |
12 | Journal of Nutrition | 11 | 817 | 126 | 105 |
13 | Molecular Nutrition and Food Research | 15 | 811 | 11 | 17 |
14 | Food and Function | 14 | 777 | 49 | 27 |
15 | Journal of Dairy Science | 27 | 744 | 44 | 57 |
16 | Annual Review of Food Science and Technology | 14 | 721 | 2 | 4 |
17 | Biosensors and Bioelectronics | 6 | 679 | 347 | 172 |
18 | Food and Bioprocess Technology | 7 | 665 | 39 | 10 |
19 | Journal of Cereal Science | 22 | 658 | 3 | 11 |
20 | Trends in Food Science and Technology | 15 | 654 | 13 | 50 |
21 | Scientific Reports | 8 | 622 | 4.1K | 1.2K |
22 | PLoS ONE | 15 | 619 | 2.9K | 2.5K |
23 | Nutrition Research | 8 | 568 | 27 | 4 |
24 | Journal of Plastic Film and Sheeting | 1 | 542 | 20 | 1 |
25 | Journal of Food Engineering | 21 | 516 | 21 | 88 |
26 | Journal of Applied Microbiology | 10 | 505 | 21 | 34 |
27 | Food Control | 26 | 490 | 14 | 50 |
28 | Frontiers in Microbiology | 13 | 485 | 152 | 190 |
29 | International Journal of Food Microbiology | 12 | 484 | 40 | 69 |
29 | Journal of Microbiological Methods | 10 | 484 | 6 | 11 |
31 | Journal of Molecular Biology | 1 | 424 | 1.5K | 460 |
32 | International Dairy Journal | 8 | 401 | 24 | 24 |
32 | Food Reviews International | 4 | 401 | 20 | 9 |
34 | Innovative Food Science and Emerging Technologies | 7 | 388 | 28 | 22 |
35 | Environmental Science & Technology | 2 | 386 | 1.2K | 657 |
36 | International Journal of Food Science and Technology | 15 | 381 | 34 | 29 |
37 | Microbes and Environments | 1 | 372 | 126 | 12 |
38 | Lipids | 4 | 354 | 151 | 57 |
39 | Proceedings of the National Academy of Sciences of the United States of America | 2 | 347 | 5.3K | 4.7K |
40 | Biotechnology Progress | 9 | 336 | 51 | 69 |
41 | Advances in Nutrition | 3 | 330 | 39 | 32 |
42 | Current Opinion in Biotechnology | 1 | 326 | 311 | 108 |
43 | International Journal of Biological Macromolecules | 9 | 307 | 329 | 409 |
44 | Food Science Text Series | 17 | 302 | 1 | 1 |
45 | Journal of Bacteriology | 4 | 297 | 760 | 656 |
46 | Journal of Functional Foods | 7 | 289 | 60 | 58 |
47 | European Journal of Clinical Nutrition | 2 | 273 | 362 | 130 |
48 | Journal of Bone and Mineral Research | 2 | 250 | 648 | 450 |
49 | Foods | 20 | 238 | 43 | 79 |
50 | Chemistry Central Journal | 1 | 234 | 135 | 16 |
51 | Journal of Nutritional Biochemistry | 5 | 231 | 71 | 114 |
51 | Cereal Chemistry | 7 | 231 | 24 | 28 |
53 | Journal of Chromatography A | 3 | 229 | 1.0K | 600 |
53 | Plant Journal | 2 | 229 | 398 | 386 |
55 | Poultry Science | 8 | 227 | 94 | 93 |
56 | Applied Biochemistry and Biotechnology | 10 | 223 | 46 | 77 |
56 | Journal of Alzheimer's Disease | 1 | 223 | 1.6K | 333 |
58 | Nutrients | 10 | 221 | 355 | 503 |
59 | Starch/Staerke | 5 | 218 | 55 | 39 |
60 | Journal of Biological Chemistry | 3 | 216 | 3.7K | 3.9K |
61 | FASEB Journal | 16 | 213 | 209 | 959 |
62 | Biotechnology and Bioengineering | 6 | 211 | 268 | 356 |
63 | Progress in Lipid Research | 2 | 209 | 19 | 93 |
64 | Prostaglandins Leukotrienes and Essential Fatty Acids | 1 | 206 | 335 | 40 |
64 | Chemical Senses | 1 | 206 | 196 | 68 |
66 | Infection and Immunity | 2 | 193 | 982 | 767 |
67 | Advances in Food and Nutrition Research | 5 | 191 | 4 | 13 |
68 | Meat Science | 5 | 189 | 81 | 137 |
69 | Sensors | 5 | 187 | 1.4K | 813 |
70 | Polymers | 3 | 184 | 1.0K | 293 |
71 | Genes | 2 | 182 | 589 | 39 |
72 | Calcified Tissue International | 2 | 181 | 290 | 169 |
73 | Foodborne Pathogens and Disease | 6 | 177 | 24 | 24 |
74 | Journal of Infectious Diseases | 1 | 171 | 1.7K | 858 |
75 | Antimicrobial Resistance and Infection Control | 7 | 169 | 13 | 27 |
76 | Critical Reviews in Food Science and Nutrition | 1 | 160 | 20 | 16 |
77 | Plant Cell | 1 | 159 | 473 | 524 |
78 | Cell Host and Microbe | 1 | 156 | 421 | 511 |
79 | Trends in Biotechnology | 1 | 155 | 286 | 311 |
80 | Journal of the American College of Nutrition | 3 | 154 | 54 | 55 |
81 | Obesity | 2 | 151 | 547 | 492 |
82 | Chemical Engineering Science | 9 | 149 | 250 | 470 |
83 | International Endodontic Journal | 1 | 147 | 282 | 135 |
84 | Experimental Biology and Medicine | 2 | 146 | 750 | 281 |
85 | Analytica Chimica Acta | 2 | 143 | 1.2K | 763 |
85 | Biomacromolecules | 4 | 143 | 311 | 528 |
87 | Current Opinion in Food Science | 6 | 136 | 5 | 22 |
88 | Peptides | 3 | 135 | 325 | 277 |
89 | Sensors and Actuators B: Chemical | 1 | 127 | 2.5K | 1.3K |
89 | Crop Science | 5 | 127 | 88 | 124 |
91 | Journal of Controlled Release | 1 | 126 | 1.1K | 844 |
92 | Gut Pathogens | 2 | 124 | 23 | 24 |
93 | Journal of Materials Science | 4 | 123 | 1.0K | 947 |
94 | Lab on A Chip | 1 | 119 | 990 | 700 |
95 | American Journal of Reproductive Immunology | 1 | 118 | 454 | 160 |
95 | Journal of Medicinal Food | 2 | 118 | 240 | 126 |
97 | MBio | 2 | 113 | 584 | 631 |
98 | BioFactors | 4 | 109 | 29 | 105 |
99 | Frontiers in Neurology | 2 | 108 | 1.0K | 384 |
100 | Microbiology (United Kingdom) | 2 | 105 | 507 | 545 |
100 | Annual Review of Nutrition | 1 | 105 | 48 | 149 |
102 | Cytometry Part A: the Journal of the International Society for Analytical Cytology | 2 | 104 | 95 | 94 |
103 | Journal of Food Process Engineering | 6 | 103 | 26 | 38 |
104 | Food Biophysics | 5 | 102 | 17 | 33 |
105 | Trends in Microbiology | 1 | 100 | 237 | 323 |
106 | Laboratory Investigation | 1 | 99 | 652 | 446 |
107 | Plant Molecular Biology | 1 | 97 | 461 | 402 |
107 | Probiotics and Antimicrobial Proteins | 3 | 97 | 24 | 25 |
109 | International Journal of Molecular Sciences | 5 | 94 | 2.1K | 2.7K |
109 | Journal of the Science of Food and Agriculture | 5 | 94 | 234 | 474 |
111 | Journal of Stored Products Research | 2 | 93 | 52 | 32 |
112 | Journal of Colloid and Interface Science | 3 | 91 | 1.3K | 1.8K |
113 | Nature Methods | 1 | 90 | 498 | 1.0K |
114 | Colloids and Surfaces B: Biointerfaces | 3 | 88 | 510 | 810 |
115 | Chemico-Biological Interactions | 1 | 87 | 821 | 420 |
116 | Microbes and Infection | 1 | 86 | 275 | 226 |
117 | Analytical Chemistry | 2 | 85 | 1.7K | 2.0K |
118 | Carbohydrate Research | 3 | 84 | 386 | 446 |
118 | Cellular and Molecular Gastroenterology and Hepatology | 3 | 84 | 46 | 90 |
120 | Physiology and Behavior | 6 | 83 | 288 | 769 |
120 | European Food Research and Technology | 3 | 83 | 116 | 156 |
120 | Water Environment Research | 2 | 83 | 128 | 48 |
123 | Journal of Natural Products | 1 | 82 | 749 | 472 |
124 | Theoretical and Applied Genetics | 1 | 81 | 420 | 346 |
124 | The Chemical Engineering Journal | 1 | 81 | 82 | 23 |
126 | Biochemical and Biophysical Research Communications | 3 | 80 | 2.7K | 3.5K |
127 | Nutrition | 2 | 78 | 292 | 391 |
128 | Journal of Food Science Education | 8 | 74 | 2 | 2 |
129 | Magnetic Resonance Imaging | 1 | 72 | 654 | 349 |
130 | Microbial Biotechnology | 3 | 71 | 26 | 105 |
131 | Applied Microbiology and Biotechnology | 6 | 70 | 288 | 1.1K |
131 | Protoplasma | 1 | 70 | 289 | 172 |
133 | Journal of Separation Science | 1 | 68 | 809 | 402 |
133 | Journal of Rapid Methods and Automation in Microbiology | 1 | 68 | 9 | 1 |
135 | Journal of Insects As Food and Feed | 2 | 67 | 12 | 13 |
136 | Postharvest Biology and Technology | 1 | 66 | 282 | 262 |
137 | FEMS Microbiology Letters | 1 | 65 | 1.4K | 785 |
137 | BMC Microbiology | 2 | 65 | 239 | 496 |
137 | Journal of Food Composition and Analysis | 3 | 65 | 73 | 197 |
137 | International Journal of Food Properties | 6 | 65 | 58 | 167 |
141 | Environmental Pollution | 3 | 64 | 584 | 1.5K |
142 | Journal of Lipid Research | 2 | 63 | 526 | 996 |
142 | International Journal of Polymeric Materials and Polymeric Biomaterials | 1 | 63 | 253 | 47 |
144 | Food Structure | 1 | 62 | 21 | 18 |
145 | Fisheries Science | 1 | 60 | 142 | 54 |
146 | Biophysical Journal | 1 | 59 | 2.5K | 1.9K |
147 | Bioresource Technology | 1 | 58 | 1.9K | 2.3K |
148 | American Journal of Physiology - Renal Physiology | 2 | 56 | 457 | 696 |
148 | Food Science and Nutrition | 2 | 56 | 194 | 156 |
150 | Food and Chemical Toxicology | 1 | 55 | 1.1K | 1.3K |
150 | Chemosphere | 1 | 55 | 2.9K | 2.7K |
152 | World Journal of Microbiology and Biotechnology | 1 | 54 | 566 | 413 |
152 | Pharmaceutical Development and Technology | 1 | 54 | 233 | 113 |
152 | Bioengineered | 1 | 54 | 168 | 52 |
155 | Current Opinion in Insect Science | 1 | 50 | 58 | 59 |
156 | FEMS Microbiology Ecology | 2 | 48 | 232 | 503 |
157 | Journal of Pediatric Gastroenterology and Nutrition | 2 | 47 | 460 | 551 |
157 | ACS Applied Nano Materials | 1 | 47 | 1.2K | 660 |
157 | Biotechnology Letters | 3 | 47 | 297 | 536 |
160 | Journal of Chromatography B: Analytical Technologies in the Biomedical and Life Sciences | 1 | 46 | 968 | 852 |
160 | Current Research in Food Science | 3 | 46 | 13 | 31 |
162 | Nature Communications | 1 | 45 | 7.2K | 10.5K |
163 | Aquaculture Nutrition | 1 | 44 | 106 | 99 |
164 | Journal of Food Quality | 3 | 43 | 51 | 85 |
164 | Journal of Biophotonics | 2 | 43 | 178 | 258 |
164 | Horticulturae | 3 | 43 | 101 | 57 |
167 | Journal of Cleaner Production | 3 | 42 | 1.2K | 3.6K |
168 | Food Quality and Preference | 1 | 41 | 165 | 200 |
168 | Journal of Biological Engineering | 1 | 41 | 43 | 79 |
170 | Journal of Applied Polymer Science | 2 | 40 | 1.9K | 2.0K |
170 | Molecular and Cellular Probes | 1 | 40 | 136 | 127 |
172 | JAOCS, Journal of the American Oil Chemists' Society | 1 | 39 | 507 | 464 |
172 | Marine Chemistry | 1 | 39 | 125 | 180 |
172 | Annals of Microbiology | 1 | 39 | 169 | 115 |
172 | Food and Bioproducts Processing | 6 | 39 | 16 | 230 |
172 | Npj Vaccines | 1 | 39 | 66 | 80 |
177 | Thermochimica Acta | 2 | 38 | 552 | 692 |
177 | MSphere | 1 | 38 | 368 | 352 |
179 | Journal of Ethnopharmacology | 1 | 37 | 1.5K | 2.0K |
179 | Journal of Immunological Methods | 1 | 37 | 686 | 793 |
179 | Biological Trace Element Research | 1 | 37 | 1.0K | 866 |
179 | Medical Microbiology and Immunology | 1 | 37 | 113 | 124 |
183 | Nephrology Dialysis Transplantation | 1 | 36 | 1.5K | 1.4K |
183 | Journal of Clinical Microbiology | 1 | 36 | 1.7K | 2.4K |
183 | Comparative Immunology, Microbiology and Infectious Diseases | 1 | 36 | 180 | 127 |
186 | Small | 2 | 35 | 1.2K | 2.3K |
186 | IEEE Journal of Biomedical and Health Informatics | 1 | 35 | 552 | 636 |
188 | International Journal of Pharmaceutics | 1 | 34 | 1.3K | 1.7K |
188 | Food Science and Technology International | 2 | 34 | 34 | 77 |
190 | RSC Advances | 1 | 33 | 6.0K | 5.4K |
190 | Journal of Applied Poultry Research | 3 | 33 | 14 | 47 |
190 | Journal of Wine Research | 1 | 33 | 17 | 20 |
190 | Polysaccharides | 3 | 33 | 1 | 3 |
194 | Letters in Applied Microbiology | 2 | 31 | 217 | 545 |
194 | Resources, Conservation and Recycling | 1 | 31 | 418 | 824 |
194 | Journal of Clinical Biochemistry and Nutrition | 1 | 31 | 237 | 222 |
197 | American Journal of Clinical Nutrition | 2 | 30 | 658 | 1.7K |
198 | Journal of Physics: Conference Series | 2 | 29 | 2.8K | 793 |
198 | Cells | 2 | 29 | 980 | 1.6K |
198 | Amino Acids | 1 | 29 | 507 | 704 |
198 | Scanning | 1 | 29 | 122 | 121 |
198 | International Journal of Phytoremediation | 1 | 29 | 211 | 248 |
198 | Critical Reviews in Biotechnology | 1 | 29 | 111 | 325 |
204 | Gene | 2 | 28 | 1.1K | 2.3K |
204 | American Journal of Infection Control | 2 | 28 | 245 | 584 |
206 | Analytical and Bioanalytical Chemistry | 2 | 27 | 815 | 1.8K |
207 | Journal of Animal Science | 1 | 26 | 313 | 358 |
207 | Agronomy Journal | 1 | 26 | 213 | 212 |
207 | Insects | 1 | 26 | 332 | 215 |
207 | Beneficial Microbes | 1 | 26 | 61 | 149 |
211 | British Journal of Nutrition | 2 | 25 | 668 | 1.7K |
211 | Comparative Biochemistry and Physiology Part B: Comparative Biochemistry | 2 | 25 | 262 | 202 |
211 | Current Microbiology | 2 | 25 | 363 | 692 |
211 | British Poultry Science | 2 | 25 | 116 | 226 |
211 | Journal of Applied Bacteriology | 1 | 25 | 155 | 200 |
211 | Biomedical Microdevices | 1 | 25 | 289 | 467 |
211 | Gastroenterology Clinics of North America | 1 | 25 | 203 | 272 |
211 | International Journal of Environmental Health Research | 1 | 25 | 132 | 145 |
219 | Critical Reviews in Microbiology | 1 | 24 | 56 | 195 |
220 | Measurement Science and Technology | 1 | 23 | 478 | 562 |
220 | EBioMedicine | 1 | 23 | 643 | 1.5K |
220 | Current Opinion in Clinical Nutrition and Metabolic Care | 1 | 23 | 107 | 314 |
220 | Current Opinion in Chemical Engineering | 1 | 23 | 67 | 141 |
220 | Frontiers in Sustainable Food Systems | 1 | 23 | 98 | 123 |
225 | Science of the Total Environment | 2 | 22 | 2.4K | 5.8K |
225 | Industrial Crops and Products | 2 | 22 | 487 | 1.5K |
225 | Bioactive Carbohydrates and Dietary Fibre | 2 | 22 | 9 | 36 |
228 | Journal of Materials Chemistry | 1 | 21 | 1.2K | 2.0K |
228 | International Journal of Food Sciences and Nutrition | 2 | 21 | 134 | 438 |
228 | Npj Biofilms and Microbiomes | 1 | 21 | 44 | 181 |
228 | Microbial Genomics | 1 | 21 | 106 | 107 |
232 | Advances in Space Research | 3 | 19 | 300 | 682 |
232 | Mikrochimica Acta | 1 | 19 | 949 | 1.3K |
232 | Journal of Stroke and Cerebrovascular Diseases | 1 | 19 | 909 | 1.0K |
232 | American Journal of Potato Research | 1 | 19 | 43 | 58 |
232 | Microorganisms | 1 | 19 | 1.1K | 1.1K |
232 | Molecular Breeding | 2 | 19 | 107 | 312 |
232 | Journal of Polymers and the Environment | 1 | 19 | 337 | 548 |
232 | Biosensors | 1 | 19 | 388 | 442 |
240 | Applied Optics | 1 | 18 | 839 | 743 |
240 | Chemical Engineering Journal | 1 | 18 | 2.6K | 4.1K |
240 | Attention, Perception, and Psychophysics | 1 | 18 | 313 | 309 |
243 | Plant Science | 1 | 17 | 462 | 805 |
243 | Food Science and Biotechnology | 1 | 17 | 339 | 419 |
243 | Food and Nutrition Bulletin | 2 | 17 | 28 | 89 |
243 | Hortscience: A Publication of the American Society for Hortcultural Science | 3 | 17 | 69 | 99 |
247 | Journal of Immunology | 1 | 16 | 3.2K | 5.0K |
247 | Materials Science and Engineering C | 1 | 16 | 1.6K | 3.0K |
247 | Biocatalysis and Agricultural Biotechnology | 1 | 16 | 262 | 409 |
247 | Journal of Aquatic Food Product Technology | 1 | 16 | 99 | 120 |
247 | Journal of Water and Health | 1 | 16 | 152 | 247 |
247 | Life | 1 | 16 | 664 | 507 |
247 | Therapeutic Advances in Infectious Disease | 1 | 16 | 32 | 35 |
254 | Chemical Engineering Communications | 1 | 15 | 572 | 615 |
255 | FEBS Letters | 1 | 14 | 2.8K | 4.8K |
255 | Journal of Food Processing and Preservation | 3 | 14 | 197 | 584 |
255 | Algal Research | 2 | 14 | 123 | 571 |
255 | Biointerphases | 1 | 14 | 88 | 195 |
259 | Physical Review E | 1 | 13 | 3.0K | 3.8K |
259 | Macromolecules | 1 | 13 | 1.4K | 2.0K |
259 | Water Research | 1 | 13 | 1.3K | 2.7K |
259 | Journal of Food Science and Technology | 1 | 13 | 498 | 940 |
259 | Plant Breeding | 1 | 13 | 133 | 244 |
259 | Antioxidants | 1 | 13 | 1.2K | 1.8K |
265 | Molecules | 1 | 12 | 5.4K | 6.9K |
265 | Journal of Pharmaceutical Sciences | 1 | 12 | 901 | 1.6K |
265 | Frontiers in Plant Science | 1 | 12 | 1.4K | 2.2K |
265 | Genome Announcements | 1 | 12 | 655 | 615 |
265 | International Journal of Obesity | 1 | 12 | 961 | 2.1K |
270 | Langmuir | 2 | 11 | 2.0K | 4.2K |
270 | ACS Applied Materials & Interfaces | 1 | 11 | 4.1K | 6.4K |
270 | SpringerPlus | 1 | 11 | 346 | 1.2K |
270 | Applied Soil Ecology | 1 | 11 | 227 | 548 |
270 | British Food Journal | 1 | 11 | 255 | 454 |
270 | Journal of Muscle Foods | 1 | 11 | 14 | 32 |
270 | Animal Frontiers | 1 | 11 | 15 | 51 |
270 | Journal of Microbiology and Biotechnology | 1 | 11 | 387 | 619 |
278 | Phytotherapy Research | 1 | 10 | 956 | 2.3K |
278 | Journal of Dispersion Science and Technology | 1 | 10 | 428 | 561 |
278 | Vibrational Spectroscopy | 1 | 10 | 233 | 517 |
278 | Journal of Imaging | 2 | 10 | 31 | 196 |
282 | Proceedings of the Society for Experimental Biology and Medicine | 1 | 9 | 43 | 75 |
282 | ACS Symposium Series | 2 | 9 | 853 | 1.1K |
282 | AICHE Journal | 2 | 9 | 486 | 1.2K |
282 | Animal Genetics | 1 | 9 | 186 | 342 |
282 | Frontiers in Nutrition | 1 | 9 | 555 | 1.1K |
282 | Food Production Processing and Nutrition | 1 | 9 | 10 | 18 |
288 | Biosystems Engineering | 1 | 8 | 216 | 511 |
288 | Comparative Biochemistry and Physiology Part - C: Toxicology and Pharmacology | 1 | 8 | 251 | 540 |
288 | Frontiers in Veterinary Science | 1 | 8 | 445 | 706 |
288 | Journal of Industrial Microbiology | 1 | 8 | 42 | 103 |
292 | Materials Research Society Symposia Proceedings | 1 | 7 | 2.3K | 1.2K |
292 | Journal of Nanoscience and Nanotechnology | 1 | 7 | 1.5K | 1.7K |
292 | Waste Management | 1 | 7 | 688 | 1.8K |
292 | Enzyme and Microbial Technology | 1 | 7 | 518 | 1.2K |
292 | European Journal of Pharmaceutical Sciences | 1 | 7 | 570 | 1.5K |
292 | Journal of General and Applied Microbiology | 1 | 7 | 181 | 354 |
292 | Food Chemistry Molecular Sciences | 1 | 7 | 7 | 15 |
299 | Nature Biotechnology | 1 | 6 | 656 | 1.8K |
299 | Canadian Journal of Microbiology | 2 | 6 | 124 | 663 |
299 | AIDS Research and Human Retroviruses | 2 | 6 | 296 | 998 |
299 | Journal of Biomedical Optics | 1 | 6 | 753 | 1.7K |
299 | Journal of Dairy Research | 1 | 6 | 145 | 324 |
299 | Developments in Food Science | 4 | 6 | 5 | 27 |
299 | Food Engineering Series | 2 | 6 | 13 | 21 |
299 | BMC Chemistry | 1 | 6 | 65 | 158 |
307 | Biomedicine and Pharmacotherapy | 1 | 5 | 1.5K | 3.7K |
307 | Pharmaceutical Research | 1 | 5 | 669 | 1.6K |
307 | ACS Sustainable Chemistry and Engineering | 1 | 5 | 1.4K | 2.8K |
307 | Microbial Pathogenesis | 1 | 5 | 750 | 1.7K |
307 | Frontiers in Bioengineering and Biotechnology | 1 | 5 | 793 | 2.3K |
307 | Ecology of Food and Nutrition | 1 | 5 | 147 | 363 |
307 | Microbiology Spectrum | 1 | 5 | 495 | 1.1K |
307 | CYTA - Journal of Food | 1 | 5 | 74 | 217 |
307 | Journal of Immunoassay and Immunochemistry | 1 | 5 | 92 | 179 |
307 | Nestle Nutrition Workshop Series Paediatric Programme | 1 | 5 | 3 | 20 |
307 | Food Chemistry: X | 1 | 5 | 43 | 150 |
318 | Methods in Molecular Biology | 1 | 4 | 3.3K | 4.6K |
318 | Current Biology | 1 | 4 | 1.4K | 3.0K |
318 | Food Analytical Methods | 1 | 4 | 329 | 913 |
318 | Agronomy | 1 | 4 | 783 | 1.5K |
318 | Transgenic Research | 1 | 4 | 121 | 501 |
318 | Current Opinion in Endocrine and Metabolic Research | 1 | 4 | 12 | 55 |
318 | Bio-protocol | 2 | 4 | 61 | 340 |
325 | Microscopy and Microanalysis | 1 | 3 | 996 | 1.0K |
325 | Mycologia | 2 | 3 | 270 | 681 |
325 | Antonie Van Leeuwenhoek | 1 | 3 | 346 | 890 |
325 | Crystallography Reports | 1 | 3 | 100 | 110 |
325 | Journal of Chemical Crystallography | 1 | 3 | 421 | 579 |
325 | Journal of Carbohydrate Chemistry | 2 | 3 | 76 | 313 |
325 | Processes | 1 | 3 | 1.2K | 2.4K |
325 | Dairy Science and Technology | 1 | 3 | 25 | 109 |
325 | Current Nutrition Reports | 1 | 3 | 40 | 176 |
325 | International Food and Agribusiness Management Review | 1 | 3 | 39 | 91 |
325 | Gels | 1 | 3 | 233 | 650 |
336 | Physics of Fluids | 1 | 2 | 1.2K | 2.1K |
336 | Organic Chemistry Frontiers | 1 | 2 | 393 | 837 |
336 | Membranes | 1 | 2 | 502 | 1.2K |
336 | Food Bioscience | 1 | 2 | 208 | 677 |
336 | Food Protection Trends | 1 | 2 | 4 | 4 |
336 | Journal of Environmental Health | 3 | 2 | 1 | 54 |
342 | IFAC-PapersOnLine | 1 | 1 | 966 | 1.6K |
342 | International Journal of Dairy Technology | 1 | 1 | 139 | 385 |
342 | Trends in Endocrinology and Metabolism | 1 | 1 | 178 | 717 |
342 | Metabolites | 1 | 1 | 550 | 1.8K |
342 | Additive Manufacturing | 1 | 1 | 313 | 701 |
342 | Food and Nutritional Components in Focus | 1 | 1 | 1 | 2 |
348 | AIP Advances | 1 | 0 | 1.4K | 2.9K |
348 | Synthesis and Reactivity in Inorganic, Metal Organic, and Nano Metal Chemistry | 1 | 0 | 276 | 587 |