The graph shows the changes in the impact factor of International Journal of Food Properties and its the corresponding percentile for the sake of comparison with the entire literature. Impact Factor is the most common scientometric index, which is defined by the number of citations of papers in two preceding years divided by the number of papers published in those years.
How Influential is International Journal of Food Properties?
International Journal of Food Properties is the 65th out of 273 Food Science and Technology journals. This Journal is the 108th out of 751 Agriculture journals. This means the journal is among the top 15% in the discipline of Agriculture. This Journal is the 1925th out of 8,993 Life Sciences journals.
How are inpact factors calculated?
The impact factor (IF) is calculated by counting citations from peer-reviewed journals only.
extended IF also counts citations from books and conference papers. However, no patent, abstract, working papers, online documents, etc., are covered.
