# | Journal | Articles | Citations | R ARank | R CRank |
---|
1 | Food Chemistry | 32 | 2,826 | 70 | 38 |
2 | International Journal of Food Microbiology | 34 | 2,229 | 9 | 12 |
3 | Food Microbiology | 16 | 1,914 | 21 | 3 |
4 | Food Research International | 28 | 1,668 | 21 | 18 |
5 | Journal of Cereal Science | 20 | 1,249 | 6 | 4 |
6 | Cereal Chemistry | 33 | 1,214 | 3 | 2 |
7 | Journal of Food Protection | 21 | 1,060 | 31 | 22 |
8 | Journal of Agricultural and Food Chemistry | 12 | 1,047 | 217 | 126 |
9 | Journal of Food Science | 27 | 958 | 24 | 20 |
10 | LWT - Food Science and Technology | 19 | 862 | 56 | 32 |
11 | Carbohydrate Polymers | 10 | 566 | 172 | 233 |
12 | Applied and Environmental Microbiology | 4 | 463 | 658 | 469 |
13 | Food Hydrocolloids | 5 | 446 | 157 | 108 |
14 | International Journal of Food Science and Technology | 6 | 311 | 118 | 45 |
15 | Journal of Animal Science | 2 | 303 | 204 | 32 |
16 | Journal of the Science of Food and Agriculture | 12 | 274 | 66 | 125 |
17 | JAOCS, Journal of the American Oil Chemists' Society | 14 | 270 | 43 | 80 |
18 | Journal of Environmental Quality | 2 | 263 | 157 | 68 |
19 | Nutrition Reviews | 1 | 249 | 191 | 70 |
20 | Journal of Applied Microbiology | 9 | 229 | 27 | 149 |
21 | Journal of Food Engineering | 6 | 150 | 126 | 304 |
22 | Critical Reviews in Food Science and Nutrition | 1 | 134 | 20 | 23 |
23 | Critical Reviews in Food Science and Nutrition | 3 | 126 | 152 | 349 |
24 | Euphytica | 3 | 108 | 147 | 122 |
25 | Antioxidants | 1 | 107 | 1.2K | 235 |
26 | Theoretical and Applied Genetics | 1 | 102 | 420 | 294 |
27 | Journal of Stored Products Research | 2 | 98 | 52 | 30 |
28 | Journal of Food Science and Technology | 3 | 96 | 178 | 161 |
28 | European Physical Journal E | 1 | 96 | 249 | 60 |
30 | Food Technology and Biotechnology | 1 | 92 | 45 | 9 |
31 | The Journal of Microwave Power | 4 | 85 | 3 | 4 |
32 | Plant Foods for Human Nutrition | 2 | 84 | 69 | 86 |
33 | Molecules | 2 | 79 | 3.5K | 2.2K |
34 | Food and Bioproducts Processing | 2 | 78 | 101 | 115 |
35 | Journal of Ethnopharmacology | 1 | 77 | 1.5K | 1.2K |
35 | Meat Science | 3 | 77 | 146 | 289 |
37 | Foodborne Pathogens and Disease | 1 | 75 | 204 | 109 |
37 | Journal of Nutrition and Metabolism | 2 | 75 | 33 | 29 |
39 | Flavour and Fragrance Journal | 1 | 71 | 149 | 63 |
40 | Open Life Sciences | 1 | 70 | 117 | 10 |
40 | American Potato Journal | 3 | 70 | 25 | 17 |
42 | Nutrition | 1 | 69 | 595 | 456 |
42 | International Journal of Food Sciences and Nutrition | 1 | 69 | 294 | 121 |
44 | Molecular Nutrition and Food Research | 1 | 67 | 542 | 563 |
45 | International Journal of Biological Macromolecules | 2 | 64 | 1.6K | 1.9K |
45 | Animal Research | 1 | 64 | 2 | 2 |
47 | Innovative Food Science and Emerging Technologies | 1 | 61 | 205 | 215 |
48 | Food Control | 3 | 59 | 242 | 655 |
48 | Letters in Applied Microbiology | 3 | 59 | 127 | 312 |
48 | CYTA - Journal of Food | 3 | 59 | 19 | 20 |
51 | Poultry Science | 2 | 58 | 341 | 350 |
51 | Agricultural and Forest Meteorology | 1 | 58 | 327 | 376 |
53 | BMC Pediatrics | 1 | 57 | 670 | 334 |
54 | Packaging Technology and Science | 1 | 55 | 67 | 48 |
55 | Talanta | 1 | 51 | 1.7K | 1.5K |
56 | Livestock Science | 2 | 50 | 108 | 111 |
57 | Journal of Dairy Science | 5 | 49 | 190 | 574 |
58 | Animal | 1 | 48 | 169 | 113 |
59 | International Journal of Food Properties | 2 | 46 | 211 | 233 |
60 | Acta Materialia | 2 | 45 | 640 | 1.1K |
61 | Food Reviews International | 1 | 39 | 123 | 167 |
62 | BMC Complementary and Alternative Medicine | 1 | 35 | 585 | 892 |
63 | American Journal of Clinical Nutrition | 1 | 34 | 1.1K | 1.6K |
63 | Canadian Journal of Plant Science | 1 | 34 | 34 | 15 |
63 | Current Opinion in Lipidology | 1 | 34 | 155 | 228 |
63 | Bioactive Carbohydrates and Dietary Fibre | 1 | 34 | 25 | 23 |
67 | Physical Review E | 1 | 33 | 3.0K | 2.8K |
67 | Scientia Horticulturae | 1 | 33 | 631 | 624 |
69 | Heliyon | 1 | 31 | 1.3K | 948 |
69 | Journal of Nutritional Biochemistry | 1 | 31 | 471 | 831 |
69 | Journal of Food Biochemistry | 2 | 31 | 255 | 286 |
72 | Soft Matter | 1 | 30 | 1.4K | 1.6K |
72 | Evidence-based Complementary and Alternative Medicine | 1 | 30 | 1.4K | 1.2K |
74 | Atherosclerosis | 1 | 29 | 1.7K | 2.2K |
74 | Materials Science and Engineering C | 1 | 29 | 1.6K | 2.3K |
76 | International Journal of Dairy Technology | 2 | 28 | 77 | 140 |
77 | Journal of Food Processing and Preservation | 1 | 27 | 514 | 361 |
78 | Journal of Nutrition | 1 | 26 | 1.2K | 1.9K |
78 | Communications in Soil Science and Plant Analysis | 1 | 26 | 352 | 240 |
80 | Journal of Texture Studies | 3 | 24 | 40 | 125 |
81 | Journal of Applied Polymer Science | 2 | 23 | 1.9K | 2.7K |
82 | Biosystems Engineering | 1 | 22 | 216 | 350 |
82 | Recent Patents on Food, Nutrition & Agriculture | 1 | 22 | 7 | 10 |
84 | Foods | 1 | 19 | 1.1K | 1.1K |
85 | Biochemical Journal | 1 | 18 | 2.0K | 3.3K |
85 | Animal Feed Science and Technology | 1 | 18 | 190 | 264 |
87 | Microorganisms | 1 | 17 | 1.1K | 1.2K |
88 | Macromolecular Symposia | 1 | 16 | 488 | 409 |
88 | Plant Pathology | 1 | 16 | 190 | 321 |
90 | Journal of Liquid Chromatography and Related Technologies | 1 | 15 | 406 | 368 |
90 | Journal of Food Safety | 4 | 15 | 25 | 185 |
92 | Colloids and Surfaces A: Physicochemical and Engineering Aspects | 1 | 14 | 1.8K | 2.7K |
92 | Journal of Materials Science Letters | 1 | 14 | 577 | 531 |
92 | Journal of Materials Science | 1 | 14 | 2.8K | 3.7K |
95 | Journal of Colloid and Interface Science | 1 | 13 | 2.6K | 4.1K |
96 | Journal of Macromolecular Science - Physics | 1 | 12 | 229 | 255 |
96 | Trends in Food Science and Technology | 2 | 12 | 171 | 816 |
98 | Phytochemistry | 1 | 11 | 1.1K | 2.0K |
98 | European Food Research and Technology | 1 | 11 | 344 | 701 |
100 | IOP Conference Series: Materials Science and Engineering | 2 | 10 | 1.6K | 1.1K |
100 | ACS Symposium Series | 2 | 10 | 853 | 1.0K |
100 | European Journal of Nutrition | 1 | 10 | 514 | 1.2K |
100 | Food Science and Biotechnology | 1 | 10 | 339 | 556 |
100 | Food Science and Technology International | 1 | 10 | 89 | 216 |
100 | Journal of Complementary and Integrative Medicine | 1 | 10 | 78 | 121 |
106 | Cmaj | 1 | 9 | 323 | 459 |
106 | ACS Omega | 1 | 9 | 2.8K | 4.0K |
106 | Canadian Institute of Food Science and Technology Journal | 15 | 9 | 7 | 29 |
106 | Journal of Applied Poultry Research | 1 | 9 | 70 | 143 |
110 | Colloids and Surfaces B: Biointerfaces | 1 | 8 | 1.4K | 3.0K |
110 | Applied Biochemistry and Biotechnology | 1 | 8 | 901 | 1.8K |
110 | Drying Technology | 1 | 8 | 376 | 670 |
113 | Medical Hypotheses | 1 | 7 | 748 | 1.7K |
113 | Industrial Crops and Products | 1 | 7 | 866 | 2.0K |
113 | South African Journal of Botany | 1 | 7 | 341 | 749 |
113 | Virulence | 1 | 7 | 177 | 599 |
117 | Journal of Ultrasound | 1 | 6 | 58 | 138 |
118 | Radiation Physics and Chemistry | 1 | 5 | 597 | 1.2K |
119 | Life Sciences | 1 | 4 | 2.5K | 5.4K |
119 | Journal of Microbiological Methods | 1 | 4 | 404 | 1.4K |
119 | Journal of Applied Bacteriology | 1 | 4 | 155 | 328 |
119 | Cereal Foods World | 2 | 4 | 2 | 13 |
123 | Food Biophysics | 1 | 3 | 67 | 211 |
124 | Nature Precedings | 1 | 1 | 92 | 112 |
125 | Water Quality Research Journal of Canada | 1 | 0 | 80 | 243 |
125 | Quality Assurance and Safety of Crops and Foods | 1 | 0 | 61 | 260 |
125 | Encyclopedia of Earth Sciences Series | 1 | 0 | 45 | 65 |