The graph shows the changes in the impact factor of Food Technology and Biotechnology and its the corresponding percentile for the sake of comparison with the entire literature. Impact Factor is the most common scientometric index, which is defined by the number of citations of papers in two preceding years divided by the number of papers published in those years.
How Influential is Food Technology and Biotechnology?
Food Technology and Biotechnology is the 75th out of 296 Industrial Engineering journals. This Journal is the 95th out of 273 Food Science and Technology journals. This Journal is the 157th out of 751 Agriculture journals. This Journal is the 164th out of 504 Biotechnology journals. This Journal is the 301st out of 826 Chemical Engineering journals. This Journal is the 1175th out of 4,401 Applied Sciences journals. This Journal is the 1738th out of 5,258 Biology journals. This Journal is the 2635th out of 8,993 Life Sciences journals. This Journal is the 2706th out of 11,479 Physical Sciences journals.
How are inpact factors calculated?
The impact factor (IF) is calculated by counting citations from peer-reviewed journals only.
extended IF also counts citations from books and conference papers. However, no patent, abstract, working papers, online documents, etc., are covered.
