| # | Journal | Articles | Citations | R ARank | R CRank |
|---|
| 1 | Environmental Science & Technology | 1 | 241 | 9.4K | 5.0K |
| 2 | Polymers | 10 | 177 | 991 | 1.1K |
| 3 | Studies in Mycology | 1 | 169 | 162 | 144 |
| 4 | Pharmaceutics | 4 | 116 | 1.8K | 980 |
| 5 | Biomacromolecules | 1 | 109 | 4.1K | 3.4K |
| 6 | Journal of Texture Studies | 2 | 86 | 227 | 189 |
| 7 | European Food Research and Technology | 2 | 80 | 624 | 502 |
| 8 | Heliyon | 7 | 72 | 558 | 867 |
| 9 | Journal of Food Processing and Preservation | 6 | 71 | 295 | 396 |
| 9 | Plant Foods for Human Nutrition | 1 | 71 | 461 | 309 |
| 11 | Applied and Environmental Microbiology | 2 | 58 | 4.3K | 8.1K |
| 12 | Foods | 9 | 57 | 715 | 1.8K |
| 13 | International Journal of Food Science and Technology | 5 | 54 | 437 | 1.1K |
| 14 | Journal of the Science of Food and Agriculture | 3 | 51 | 1.4K | 2.7K |
| 14 | Journal of Food Science and Technology | 4 | 51 | 283 | 796 |
| 16 | Food and Chemical Toxicology | 1 | 50 | 2.9K | 3.4K |
| 16 | International Journal of Food Properties | 2 | 50 | 588 | 562 |
| 18 | Environmental Pollution | 1 | 49 | 5.1K | 6.2K |
| 18 | Journal of Food Process Engineering | 4 | 49 | 213 | 330 |
| 20 | Journal of Food Protection | 2 | 45 | 979 | 1.4K |
| 21 | International Journal of Molecular Sciences | 4 | 43 | 15.5K | 24.6K |
| 22 | European Journal of Lipid Science and Technology | 1 | 42 | 777 | 646 |
| 23 | Food and Bioprocess Technology | 4 | 40 | 200 | 813 |
| 24 | Journal of Molecular Medicine | 1 | 39 | 1.6K | 2.8K |
| 25 | Food Science and Technology International | 4 | 34 | 28 | 187 |
| 26 | Starch/Staerke | 1 | 32 | 857 | 771 |
| 27 | Nanomaterials | 3 | 30 | 3.4K | 6.6K |
| 27 | Drying Technology | 1 | 30 | 797 | 795 |
| 29 | Biomolecules | 2 | 29 | 3.1K | 4.8K |
| 30 | Scientific Reports | 3 | 27 | 34.3K | 59.1K |
| 31 | Journal of Food Quality | 2 | 26 | 363 | 620 |
| 31 | Processes | 5 | 26 | 701 | 2.2K |
| 33 | Frontiers in Cellular and Infection Microbiology | 1 | 25 | 2.3K | 3.6K |
| 33 | Environmental Science: Nano | 1 | 25 | 1.1K | 1.3K |
| 35 | Frontiers in Plant Science | 2 | 24 | 3.0K | 7.0K |
| 36 | Molecules | 1 | 23 | 19.9K | 18.5K |
| 37 | Antibiotics | 1 | 22 | 4.5K | 3.3K |
| 37 | Beni-Suef University Journal of Basic and Applied Sciences | 1 | 22 | 174 | 60 |
| 39 | Nutrients | 1 | 20 | 16.3K | 16.6K |
| 39 | Foodborne Pathogens and Disease | 1 | 20 | 677 | 1.1K |
| 39 | Biofuels, Bioproducts and Biorefining | 2 | 20 | 93 | 400 |
| 42 | Flavour and Fragrance Journal | 1 | 19 | 379 | 632 |
| 42 | Food and Bioproducts Processing | 1 | 19 | 55 | 211 |
| 42 | Membranes | 3 | 19 | 495 | 1.4K |
| 45 | Food Analytical Methods | 1 | 18 | 974 | 1.3K |
| 46 | Journal of Food Science | 1 | 17 | 3.1K | 5.2K |
| 46 | Fermentation | 1 | 17 | 1.2K | 739 |
| 48 | Journal of Essential Oil-bearing Plants: JEOP | 1 | 16 | 638 | 549 |
| 48 | Journal of Fungi (Basel, Switzerland) | 1 | 16 | 2.5K | 2.2K |
| 50 | Hydrogeology Journal | 1 | 13 | 345 | 687 |
| 51 | BMC Genomics | 2 | 10 | 4.1K | 11.7K |
| 52 | Frontiers in Genetics | 2 | 9 | 2.5K | 9.1K |
| 52 | Minerals (Basel, Switzerland) | 1 | 9 | 2.0K | 2.2K |
| 52 | Frontiers in Nutrition | 1 | 9 | 1.5K | 3.4K |
| 55 | Journal of Aquatic Food Product Technology | 1 | 8 | 250 | 512 |
| 55 | Agriculture and Food Security | 1 | 8 | 128 | 334 |
| 57 | ChemistrySelect | 1 | 6 | 5.3K | 6.5K |
| 57 | BioFactors | 1 | 6 | 757 | 2.8K |
| 57 | Food Additives and Contaminants: Part B Surveillance | 1 | 6 | 172 | 658 |
| 57 | Fluids | 1 | 6 | 535 | 775 |
| 61 | Materials | 1 | 5 | 12.7K | 19.8K |
| 61 | Journal of Biotechnology | 1 | 5 | 1.6K | 4.6K |
| 61 | Applied Sciences (Switzerland) | 1 | 5 | 17.6K | 24.4K |
| 61 | Plant Pathology | 2 | 5 | 568 | 2.2K |
| 61 | New Biotechnology | 1 | 5 | 349 | 1.4K |
| 61 | Food Engineering Reviews | 1 | 5 | 84 | 272 |
| 67 | International Journal of Bilingual Education and Bilingualism | 1 | 4 | 229 | 583 |
| 67 | Environmental Chemistry Letters | 1 | 4 | 587 | 1.7K |
| 69 | AICHE Journal | 1 | 3 | 1.9K | 4.2K |
| 69 | Journal of Plant Diseases and Protection | 1 | 3 | 173 | 550 |
| 69 | Colloids and Interfaces | 1 | 3 | 118 | 431 |
| 69 | Materials Proceedings | 3 | 3 | 26 | 12 |
| 73 | PLoS ONE | 1 | 2 | 63.9K | 64.8K |
| 73 | Energy Sources, Part A: Recovery, Utilization and Environmental Effects | 2 | 2 | 727 | 2.6K |
| 73 | International Journal of Science Education | 1 | 2 | 636 | 1.6K |
| 73 | Infectio | 1 | 2 | 7 | 27 |
| 73 | Scientia Agropecuaria | 1 | 2 | 4 | 16 |
| 73 | Vitae | 1 | 2 | 1 | 11 |
| 79 | E3S Web of Conferences | 1 | 1 | 4.1K | 3.8K |
| 79 | Metabolites | 2 | 1 | 1.7K | 9.9K |
| 79 | Revista Colombiana De Ciencias Hortícolas | 1 | 1 | 10 | 32 |
| 79 | Biotecnia | 1 | 1 | 4 | 8 |
| 83 | RSC Advances | 1 | 0 | 14.9K | 28.6K |
| 83 | Chemie-Ingenieur-Technik | 1 | 0 | 447 | 900 |
| 83 | BioResources | 1 | 0 | 367 | 1.1K |
| 83 | Algorithms | 1 | 0 | 809 | 2.7K |
| 83 | Journal of Culinary Science and Technology | 1 | 0 | 76 | 291 |
| 83 | Beverages | 1 | 0 | 144 | 616 |
| 83 | ChemEngineering | 1 | 0 | 137 | 598 |
| 83 | Journal of Pharmaceutical Negative Results | 1 | 0 | 1 | 2 |
| 83 | Food Production Processing and Nutrition | 1 | 0 | 52 | 187 |
| 83 | Current Research in Nutrition and Food Science | 1 | 0 | 190 | 598 |
