Citation of paper, Biodiversity, ecological determinants, and metabolic exploitation of sourdough microbiota

Authors Citing This Paper

AuthorCiting PapersAuthor's PapersAuthor's CitationsAuthor's IF
Erica Pontonio11431,1426.8
Fabio Minervini10652,9305.1
Marco Gobbetti1029219,4148
Maria De Angelis1019810,6647.6
Luc De Vuyst919512,1026.8
Michael G. Gänzle831215,1547.1
Raffaella Di Cagno816910,3117.5
Roberto Foschino6821,6042.3
Claudia Picozzi5477842.3
Vittorio Capozzi51344,2815.7
Emanuele Zannini41395,5007.1
40
Frédéric Leroy41497,3575.2
Elke Arendt435514,8735.1
Raffaele Coppola31374,9414.6
Giuseppe Spano31646,2055.7
Antonio Alfonzo3387593.8
Peter A Vandamme361239,1705
Giuseppe Celano3266928
Geert R B Huys316311,3935
Pasquale Filannino3431,2766.6
Carlo Giuseppe Rizzello31477,8977.6
Luca Settanni31163,3114.2
Simona Guerrini2295442.9
Danilo Ercolini216712,41010.5
Faizan A Sadiq2721,1504.8
Martin Hegner2713,8053.3
Gergely Lukacs214510,1176
Andrea Comasio2101184
Rossana Coda2764,0077.5
Manuela Rollini2437572.2
Livio Antonielli2521,4935.9
Ileana Vigentini2507922.6
Robert R Dunn222310,7466.2
Francesca De Filippis214710,03011.6
Maria Belen Carbonetto293577.5
Fernanda Mozzi2692,0673.9
João M Rocha2426694
Francesca Valerio2472,3595.5
Xavier Dousset2653,0344.7
Yunxia Gong2252.5
Maria Aponte2571,5883.3
Anna Reale2481,3584.5
Floriana Boscaino2264063.5
Laura Lavefve161178.4
Kumaraswamy Jeyaram1339915.4
Andrea Osimani11022,3975.3
Soňa Gancarčíková1353671.6
Aiping Liu1609755.9
Bernadette-Emoke Teleky1193448.7

Journals Citing This Paper

JournalCiting PapersJournal's IFJournal's Star
International Journal of Food Microbiology215.8★★
Food Microbiology156★★
Applied and Environmental Microbiology144.8★★
LWT - Food Science and Technology85.4★★
Frontiers in Microbiology85.7
European Food Research and Technology53.4★★
Journal of Applied Microbiology44.7★★
Critical Reviews in Food Science and Nutrition311.5★★
Microorganisms34.9★★
Foods34.9
Applied Microbiology and Biotechnology35.7★★
Food Chemistry38.5★★
Reference Series in Phytochemistry20.7
SpringerBriefs in Food, Health and Nutrition20.4
Food Science and Technology International22.6★★
Food Science and Nutrition23.2
Microbiology Resource Announcements21.3
Annals of Microbiology23.2★★
Journal of Food Quality22.7★★
Microbial Cell Factories26.4
Research in Microbiology24★★
Journal of Cereal Science23.8★★
Journal of Bioscience and Bioengineering23.3★★
World Journal of Microbiology and Biotechnology24.4★★
Antonie Van Leeuwenhoek22.1★★
International Journal of Food Science and Technology23.8★★
Applied Sciences (Switzerland)22.6
Journal of Food Science23.4★★
Journal of Agricultural and Food Chemistry25.7★★
Contemporary Food Engineering1
FEMS Yeast Research13.1★★
EUREKA Life Sciences10.1
Folia Veterinaria10.5
J11.9
Bioscience of Microbiota, Food and Health13.2
International Journal of Gastronomy and Food Science12.8
Korean Journal for Food Science of Animal Resources1
Polish Journal of Food and Nutrition Sciences13.1★★
Annual Review of Food Science and Technology114.7
Current Opinion in Systems Biology13.2
Fermentation14.7
Advances in Food and Nutrition Research16
Food Bioscience14.9
Food Biotechnology12.2★★
Beneficial Microbes14.9
Probiotics and Antimicrobial Proteins15.5
Advances in Applied Microbiology14.9★★
Frontiers in Nutrition16.2
Acta Alimentaria11★★
PeerJ13.1