Citation of paper, An Empirical Model for the Description of Moisture Sorption Curves

Authors Citing This Paper

AuthorCiting PapersAuthor's PapersAuthor's CitationsAuthor's IF
Pedro E D Augusto171442,8724.8
Regina Jorge16615301.9
Amparo Chiralt1426915,8086.4
Alberto C Miano10376333.8
Neus Sanjuán9531,4212.6
Antonio Mulet8531,5503
Pietro Rocculi7823,3135.1
Marco Dalla Rosa71625,8074.1
Maria Vargas7593,9768.4
Gabriela Clemente6459302.3
Jose V Garcia-Perez61183,9624.1
Urszula Tylewicz6781,7004.3
Peter A Sopade6712,2082.4
José Bon6511,3422.1
João B Laurindo51353,7343.2
Hanna Kowalska5365483
Muhammad Bilal Khan Niazi4821,8618.5
Miriam D Hubinger41717,3185.5
Fábio Yamashita41664,9133.6
Julian Andres Gomez Salazar4161222.6
Benu P Adhikari433911,9186.1
Brijesh K Tiwari432514,5917.1
Juan A Carcel41164,1994.1
Caciano Noreña4922,1363.7
Isabel Cristina Tessaro41283,3184.3
Bernd Hitzmann41341,7951.6
Thaisa Carvalho Volpe Balbinoti49812.1
Meliza Lindsay Rojas4356526
Ece Sogut3192233.6
Agata Marzec3353592
Javier Telis-Romero31352,3051.8
Nissreen Abu-Ghannam3603,0946.2
Luca Laghi31154,4256
Sihem Bellagha3222422.1
C Anandharamakrishnan32565,7045.6
Bruno A M Carciofi3841,3324.1
Joanna Cichowska-Bogusz3112124.5
Aurelio López-Malo31684,8093.2
Viktoria Zettel3231481.4
María Isabel Sabel Yeannes312670.8
Andrzej Lenart3742,1954.1
Giustino Tribuzi3202903.7
Ramon Moreira3741,0972.1
Douglas Junior Nicolin3181301.1
Giorgio Grillo3335075.4
Houcine Mhemdi3357063.5
Gordon D Airey31534,5753.3
Giampiero Sacchetti3792,5954.1
Roberto Lemus-Mondaca3832,6683.6
Solomon Worku Kidane3101221.3

Journals Citing This Paper

JournalCiting PapersJournal's IFJournal's Star
Journal of Food Engineering896★★
Journal of Food Process Engineering362.4★★
LWT - Food Science and Technology315.4★★
Journal of Food Processing and Preservation282.1★★
Drying Technology242.6★★
Food Chemistry178.5★★
Food and Bioprocess Technology165.1★★
Food and Bioproducts Processing144.9★★
Journal of Food Science and Technology133.3★★
International Journal of Food Science and Technology103.8★★
Journal of Food Science103.4★★
Food Research International97★★
Innovative Food Science and Emerging Technologies86.8★★
Food Hydrocolloids810.6★★
Food Science and Technology72
Foods74.9
Heat and Mass Transfer72.2★★
Separation and Purification Technology78.3★★
Carbohydrate Polymers710.3★★
International Journal of Food Engineering61.9
Ultrasonics Sonochemistry68.9★★
Chemical Engineering Research and Design65.5★★
Industrial Crops and Products65.9★★
Journal of Food Measurement and Characterization52.8★★
Starch/Staerke52.3★★
Journal of the Saudi Society of Agricultural Sciences43.3
Comprehensive Reviews in Food Science and Food Safety416.4★★
Journal of Aquatic Food Product Technology41.6★★
Processes42.9
Trends in Food Science and Technology415.3★★
Journal of Cereal Science43.8★★
Separation Science and Technology42.5★★
Journal of the Science of Food and Agriculture44.3★★
Journal of Applied Polymer Science42.9★★
Food Engineering Reviews36.5
Journal of Food Processing & Technology32
Food Packaging and Shelf Life38.2
DYNA (Colombia)30.6
Antioxidants37.1
Cereal Chemistry32.4★★
International Journal of Food Properties33★★
European Food Research and Technology33.4★★
Materials Science and Engineering C38.3
Molecules34.8★★
Defect and Diffusion Forum20.7★★
Soft and Biological Matter20.8
Information Processing in Agriculture24.2
Brazilian Journal of Chemical Engineering21.7★★
CYTA - Journal of Food22.3
Road Materials and Pavement Design22.6★★