| # | Journal | Articles | Citations | R ARank | R CRank |
|---|
| 1 | Free Radical Biology and Medicine | 1 | 18,632 | 3.5K | 2 |
| 2 | Nutrition, Metabolism and Cardiovascular Diseases | 12 | 2,498 | 37 | 2 |
| 3 | Journal of Agricultural and Food Chemistry | 11 | 1,658 | 746 | 172 |
| 4 | Journal of Nutrition | 5 | 1,361 | 691 | 105 |
| 5 | Gut | 2 | 1,288 | 1.9K | 274 |
| 6 | Molecular Nutrition and Food Research | 6 | 1,242 | 187 | 16 |
| 7 | Journal of the Science of Food and Agriculture | 11 | 874 | 72 | 26 |
| 8 | Nutrition | 3 | 771 | 390 | 27 |
| 9 | Nutrients | 16 | 663 | 343 | 306 |
| 10 | American Journal of Clinical Nutrition | 4 | 506 | 1.3K | 1.0K |
| 11 | British Journal of Nutrition | 5 | 387 | 584 | 396 |
| 12 | Journal of Cereal Science | 4 | 377 | 155 | 64 |
| 13 | Food Chemistry | 5 | 373 | 2.4K | 1.9K |
| 14 | Scientific Reports | 3 | 324 | 29.0K | 5.8K |
| 15 | International Journal of Food Sciences and Nutrition | 8 | 221 | 15 | 39 |
| 16 | Food and Function | 7 | 176 | 298 | 582 |
| 17 | Foods | 4 | 128 | 1.9K | 785 |
| 18 | Food Research International | 5 | 122 | 686 | 2.3K |
| 19 | Archives of Internal Medicine | 1 | 116 | 959 | 2.0K |
| 20 | Molecules | 2 | 114 | 15.2K | 5.5K |
| 21 | European Food Research and Technology | 2 | 104 | 776 | 541 |
| 21 | Microbiome | 1 | 104 | 852 | 1.8K |
| 23 | LWT - Food Science and Technology | 3 | 94 | 1.5K | 2.5K |
| 24 | International Journal of Molecular Sciences | 1 | 89 | 59.4K | 13.9K |
| 25 | European Journal of Clinical Nutrition | 3 | 79 | 226 | 689 |
| 26 | Current Opinion in Food Science | 2 | 70 | 81 | 321 |
| 27 | Nutrition Reviews | 1 | 66 | 486 | 964 |
| 28 | Nutrition and Cancer | 1 | 65 | 858 | 595 |
| 29 | Clinical Chemistry | 1 | 60 | 1.9K | 2.8K |
| 30 | Public Health Nutrition | 2 | 58 | 1.3K | 1.8K |
| 31 | PLoS ONE | 2 | 54 | 52.2K | 64.6K |
| 31 | Analyst, The | 1 | 54 | 5.2K | 4.7K |
| 33 | Frontiers in Nutrition | 2 | 52 | 351 | 823 |
| 34 | Letters in Applied Microbiology | 1 | 48 | 511 | 508 |
| 35 | Food Quality and Preference | 2 | 41 | 364 | 952 |
| 36 | Food and Bioprocess Technology | 1 | 40 | 1.2K | 1.9K |
| 37 | Digestive and Liver Disease | 2 | 36 | 1.2K | 1.8K |
| 38 | Food Hydrocolloids | 1 | 35 | 2.8K | 4.1K |
| 39 | Journal of Functional Foods | 2 | 31 | 837 | 3.2K |
| 40 | Journal of Food Science and Technology | 1 | 30 | 1.7K | 2.4K |
| 41 | European Journal of Nutrition | 1 | 29 | 2.0K | 3.3K |
| 42 | Alcoholism: Clinical and Experimental Research | 1 | 28 | 2.1K | 3.6K |
| 43 | Digestive Diseases and Sciences | 1 | 26 | 3.1K | 4.9K |
| 44 | Journal of Thoracic and Cardiovascular Surgery | 1 | 25 | 3.2K | 4.8K |
| 44 | Frontiers in Microbiology | 1 | 25 | 13.8K | 25.2K |
| 46 | Plant Foods for Human Nutrition | 1 | 23 | 359 | 1.1K |
| 47 | International Journal of Food Science and Technology | 1 | 21 | 2.9K | 4.2K |
| 48 | Comprehensive Reviews in Food Science and Food Safety | 1 | 19 | 581 | 2.3K |
| 49 | Journal of the Academy of Nutrition and Dietetics | 1 | 18 | 723 | 1.4K |
| 50 | Food Structure | 2 | 17 | 21 | 208 |
| 51 | Public Health | 2 | 15 | 247 | 1.3K |
| 52 | Neuroscience Letters | 1 | 12 | 6.0K | 14.2K |
| 53 | Transboundary and Emerging Diseases | 1 | 10 | 62 | 240 |
| 54 | Toxins | 1 | 9 | 3.5K | 8.3K |
| 55 | International Journal of Environmental Research and Public Health | 1 | 8 | 35.6K | 62.9K |
| 55 | Heliyon | 1 | 8 | 6.4K | 14.5K |
| 57 | Genes | 1 | 6 | 6.0K | 16.6K |
| 58 | Alcohol | 1 | 5 | 510 | 1.9K |
| 58 | Nutrition and Food Science | 1 | 5 | 158 | 368 |
| 58 | Npj Science of Food | 1 | 5 | 73 | 444 |
| 61 | Open Agriculture | 1 | 4 | 91 | 331 |
| 62 | Atherosclerosis | 1 | 0 | 4.6K | 13.4K |
| 62 | Proceedings of the Nutrition Society | 1 | 0 | 702 | 1.9K |
