Citation of paper, Health benefits of kimchi (Korean fermented vegetables) as a probiotic food

Authors Citing This Paper

AuthorCiting PapersAuthor's PapersAuthor's CitationsAuthor's IF
Eui-Seong Park316791.5
Yeong Ok Song3344051.9
Jong-hee lee3439582.6
Abraham Okki Mwamula215350.8
Dong Sun Lee2669511.2
Ji Young Jung211881.5
Paul D Cotter235525,9328.2
Eun-Young Yun2297083
Ganjar Alfian2327976.4
Minji Woo2251751.9
Kwang-Won Lee22013,2331.9
10
Dariusz Dziki11012,0303.3
Belal J Muhialdin1525573.9
Laura Lavefve161178.4
Eun Ju Cho11081,0771.8
Seong-Ah Kim1262894.2
Jayanta Kumar Patra11226,12212
Myung-Ji Seo1807601.5
Kieran N Kilcawley1972,4744.4
Yeong-Ji Oh193557.1
Dan Liu1201672.2
Stefan D Magez11314,7473.2
Emmanuel Bourdon1783,4884.2
Umar Farooq1316517.7
Wataru Kobayashi1351.4
Kaifang Zeng1631,0924
Eduardo Costa1386735.1
Emilia Bernaś1243612.1
Maria Luigia Pallotta1122121.2
Fei Liu1404593.6
Jae-Won Ha1344653.6
Mohammad Zarei1385914.5
10
Min Seok Cho1182332
Seung-Hwan Yang1606233.2
Jae-Ho Lee17521.4
Weihua Chu1345754
Eleonora Pagnotta1469053.1
Su Min Bae111581.8
Georges Daube11604,7853.7
Wenli Liu17642.6
Franca Rossi1511,2292.5
Naeem Khan1649673.1
Fabienne Remize1772,6015
Cristiana Caliceti1359894.5
Hongseog Kim1110.3
Colin W Binns13348,5281.9
Chong-Su Kim181409.8
Ragavendran Abbai1224876.6

Journals Citing This Paper

JournalCiting PapersJournal's IFJournal's Star
Food Science and Biotechnology93★★
Journal of Medicinal Food72.8★★
LWT - Food Science and Technology75.4★★
Nutrients66.7★★
Journal of Functional Foods55.1★★
Food Microbiology56★★
Journal of Food Science53.4★★
Journal of the Korean Society of Food Science and Nutrition41.5
Journal of Ethnic Foods42.5
Food Control46.2★★
Nutrition Research and Practice32.1
Foods34.9
Food Chemistry38.5★★
Scientific Reports34.9★★
Korean Journal of Food Preservation20.5
Food Engineering Series20.5
Metabolites25.6★★
Food Science and Nutrition23.2
Critical Reviews in Food Science and Nutrition211.5★★
Food and Function26.1★★
Food Research International27★★
Journal of Applied Microbiology24.7★★
Journal of the Science of Food and Agriculture24.3★★
Applied Microbiology and Biotechnology25.7★★
Frontiers in Microbiology25.7
Molecules24.8★★
Journal of Dairy Science24★★
PLoS ONE23.7
European Journal of Science and Technology10.4
Journal of Dairy Science and Biotechnology10.5
Food Bioactive Ingredients10.2
Precision and Future Medicine11.1
Advances in Environmental Engineering and Green Technologies Book Series10.4
Healthy Ageing and Longevity10.5
Current Research in Nutrition and Food Science11.1
Nong'yag Gwahag Hoeji10.6
Journal of Life Science1
Pakistan Journal of Nutrition10.3
Food Science of Animal Resources13.2
Nutrition Obesity & Metabolic Surgery10.2
Genomics and Informatics11.9
Fermentation Technology1
Journal of Cancer Prevention13
Preventive Nutrition and Food Science12.4
Journal of Environmental Pathology, Toxicology and Oncology12.1★★
Food Technology and Biotechnology12.1★★
Food Science and Human Wellness18.3
Annual Review of Food Science and Technology114.7
International Journal of Food Science13.4
Journal of Culinary Science and Technology10.8★★