Citation of paper, The determination of flavonoid contents in mulberry and their scavenging effects on superoxide radicals

Authors Citing This Paper

AuthorCiting PapersAuthor's PapersAuthor's CitationsAuthor's IF
Isabel C. F. R. Ferreira3487932,0235.6
Lillian Barros2661418,5815.3
260
Oscar Vicente241414,1212.5
Dae-Ok Kim211647,2004.2
Mohamed Bouaziz211634,4914
Ana Maria Carvalho19924,1665.1
Vellingiri Vadivel18601,0763.6
Quan Van Vuong171303,5315.3
Dhriti Kapoor162526,9598.1
Fernando Cabral15541,7883.8
S A Mohamed14921,5773.2
Stephen O. Amoo14931,4362.5
Isabel Miranda13581,2543.5
Helena Pereira1335810,1882.9
Sami Sayadi1236311,7933.7
Dunja Šamec12431,1938
Siew Hua Gan122625,4113.1
Marcos Antonio Souza Barrozo112393,8122.2
Jesus Fernando Ayala-Zavala111334,9484.7
Alessandro Nogueira11771,1012.4
Jeffrey F Finnie11531,0782.9
Beatriz Oliveira1043414,5545
S Manian10481,0791.8
Maria P Geneva10302711.2
Osman Sagdic102025,5493.6
Moukette Bruno105351.1
Nasim Ahmad Yasin10637094.7
Arthur Fett-Neto101243,2242.7
Francisco Javier Gutierrez-Mañero10702,8863.1
Parvaiz Ahmad938110,9408.2
Tanmay Kumar Koley9183154.2
Pieme Constant Anatole9456742.1
João Cm Barreira91896,2454.5
Jaime Prohens Tomás92404,8563.2
Beatriz Ramos9702,4053
Aline Alberti9315624
Elsayed Fathi Abd_Allah92798,3237.2
Siti A Sulaiman9933,4013.9
Acácio Antonio Ferreira Zielinski9661,3344
Daniel Granato92208,9238.9
Saravanan Shanmugam9608173.1
Kee-Yoeup Paek91716,6253.2
Samia Dabbou9541,0782.4
Patrizia Perego91476,0074.5
Radu E Sestras8503190.8
Lia-Tânia Dinis8428245.1
Vural Gökmen82729,1413.8
Mehmet Baslar8296793.7
Anket Sharma81134,43814.7

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Food Chemistry1748.5★★
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Journal of Food Science and Technology633.3★★
Journal of Food Processing and Preservation592.1★★
Journal of the Science of Food and Agriculture594.3★★
Industrial Crops and Products565.9★★
Food Science and Biotechnology513★★
Journal of Food Biochemistry513.3★★
Korean Journal of Food Preservation470.5
Food Research International477★★
Antioxidants417.1
Journal of Food Measurement and Characterization402.8★★
South African Journal of Botany392.9★★
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PLoS ONE393.7
International Journal of Food Properties383★★
Food and Chemical Toxicology384.7★★
Foods364.9
International Journal of Food Science and Technology363.8★★
Journal of Functional Foods355.1★★
Plants344.5
Journal of Ethnopharmacology315★★
Evidence-based Complementary and Alternative Medicine302.3★★
BMC Complementary and Alternative Medicine294.7
Plant Physiology and Biochemistry265.4★★
Asian Journal of Pharmaceutical and Clinical Research250.4
Food and Function256.1★★
Scientific Reports244.9★★
Food Bioscience234.9
Acta Horticulturae230.3★★
Journal of Supercritical Fluids224.2★★
Journal of Life Science21
Acta Physiologiae Plantarum212.6★★
Heliyon203.6
Journal of Medicinal Food182.8★★
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Biocatalysis and Agricultural Biotechnology174.2
Journal of Food Composition and Analysis174.1★★
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Notulae Botanicae Horti Agrobotanici Cluj-Napoca161.2
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European Food Research and Technology163.4★★
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