101(top 2%)
papers
4.7K(top 5%)
citations
42(top 2%)
h-index
67(top 2%)
g-index
102
all documents
4.9K
doc citations
795
citing journals
105
times ranked
Top Disciplines (by citations)
| # | Discipline | Articles | Citations | R ARank | R CRank |
|---|---|---|---|---|---|
| 1 | Microbiology | 6 | 678 | 20.8K | 11.1K |
| 2 | food technology | 11 | 450 | 1.3K | 1.4K |
| 3 | Food | 7 | 333 | 3.1K | 2.8K |
| 4 | Molecular Biology | 4 | 329 | 49.3K | 50.6K |
| 5 | Food additives | 2 | 215 | 2.3K | 1.0K |
| 5 | Colloids | 2 | 215 | 27.3K | 11.0K |
| 5 | hydrocolloids | 2 | 215 | 1.6K | 919 |
| 8 | food handling | 4 | 194 | 615 | 537 |
| 9 | Agricultural Chemistry | 3 | 158 | 6.0K | 5.1K |
| 10 | Diagnostic microbiology | 1 | 132 | 4.8K | 3.4K |
| 11 | Quality Control | 3 | 110 | 1.7K | 1.8K |
| 12 | Food Safety | 1 | 84 | 737 | 326 |
| 12 | food contamination | 1 | 84 | 2.8K | 686 |
| 14 | Chemical Engineering | 1 | 80 | 61.0K | 42.4K |
| 14 | Biochemical Engineering | 1 | 80 | 29.2K | 29.2K |
| 16 | Food Microbiology | 1 | 71 | 6.1K | 5.6K |
| 16 | Bacteriology | 1 | 71 | 10.7K | 11.3K |
| 18 | Polymers | 1 | 68 | 57.3K | 33.8K |
| 19 | Food Preservation | 2 | 62 | 1.4K | 652 |
| 20 | Nutrition | 2 | 61 | 24.4K | 30.7K |
| 21 | Diet | 1 | 57 | 14.0K | 15.1K |
| 22 | Fermentation | 1 | 55 | 395 | 219 |
| 22 | brewing | 1 | 55 | 474 | 210 |
| 24 | food industry | 1 | 26 | 1.6K | 1.5K |
| 25 | Biotechnology | 1 | 20 | 53.6K | 64.5K |
| 26 | Biochemistry | 1 | 11 | 64.2K | 65.0K |
| 26 | Chemistry | 1 | 11 | 58.4K | 64.9K |
| 26 | Biophysics | 1 | 11 | 63.8K | 64.4K |
| 29 | starch | 1 | 1 | 720 | 2.7K |