27.9K(top 20%)
PR articles
888.2K(top 20%)
PR citations
233(top 20%)
PR h-index
255(top 20%)
h-index
31.5K
documents
1.0M
doc citations
Food additives peer-reviewed articles by year
This chart shows the number of peer-reviewed articles published each year in the discipline of Food additives.
Download data:JSONCSV

What is the publication profile of Food additives?

In the Exaly corpus, Food additives has 29,812 peer-reviewed articles and 893,267 peer-reviewed citations. In the broader document cohort, that becomes 31,512 documents and 1,012,750 document citations. That is an average of 30.0 peer-reviewed citations per peer-reviewed article. The current h-index is 255. The current peer-reviewed h-index is 233. The current score is 0.44.