27.9K(top 20%)
PR articles
867.4K(top 20%)
PR citations
234(top 20%)
PR h-index
255(top 20%)
h-index
30.9K
documents
986.0K
doc citations
Food additives peer-reviewed articles by year
This chart shows the number of peer-reviewed articles published each year in the discipline of Food additives.
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What is the publication profile of Food additives?

In the Exaly corpus, Food additives has 29,547 peer-reviewed articles and 871,335 peer-reviewed citations. In the broader document cohort, that becomes 30,924 documents and 986,047 document citations. That is an average of 29.5 peer-reviewed citations per peer-reviewed article. The current h-index is 255. The current peer-reviewed h-index is 234. The current score is 0.44.