1.5(top 50%)
impact factor
103(top 100%)
papers
1.6K(top 50%)
citations
23(top 20%)
h-index
1.5(top 50%)
extended IF
147
all documents
1.7K
doc citations
36(top 20%)
g-index
Top Disciplines (by citations)
# | Disciplines | Citations |
---|---|---|
1 | food service | 126 |
2 | food technology | 95 |
3 | Nutrition | 85 |
4 | Food | 84 |
5 | Food service management | 64 |
6 | Food preferences | 60 |
7 | Tourism | 54 |
8 | management | 48 |
9 | Quality Control | 39 |
10 | food handling | 39 |
11 | Diet | 35 |
12 | Hospitality industry | 28 |
13 | Taste | 25 |
14 | smell | 25 |
15 | feeding behavior | 22 |
16 | Appetite | 22 |
17 | Business | 21 |
18 | Public Health | 20 |
19 | Dietetics | 18 |
20 | Scandinavia | 17 |
21 | Medicine | 16 |