1.9(top 20%)
impact factor
474(top 50%)
papers
7.3K(top 20%)
citations
35(top 20%)
h-index
1.9(top 50%)
impact factor
537
all documents
8.0K
doc citations
62(top 20%)
g-index
articles
The number of publications of Food Technology and Biotechnology per year. The percentile is given for the sake of comparison with the literature.