85(top 4%)
papers
3,786(top 3%, rank 127.6K)
citations
28(top 4%, rank 142K)
h-Index
161
rankings
105(top 4%)
extended papers
4,494(top 3%, rank 127.6K)
extended citations
30(top 4%, rank 146.5K)
extended h-Index
4.5
avg. Impact Factor
Journals Fernando Cardona published therein
Journal | Articles | Citations | Impact Factor |
---|---|---|---|
Atherosclerosis Supplements | 12 | 2 | 1.7 |
PLoS ONE | 7 | 419 | 3.7 |
Atherosclerosis | 6 | 26 | 3.1 |
British Journal of Nutrition | 6 | 96 | 3.6 |
Journal of Clinical Medicine | 4 | 82 | 5.1 |
Endocrinologia Y Nutricion: Organo De La Sociedad Espanola De Endocrinologia Y Nutricion | 4 | 19 | |
Metabolism: Clinical and Experimental | 3 | 21 | 12.7 |
Surgery for Obesity and Related Diseases | 3 | 46 | 3 |
European Journal of Clinical Investigation | 3 | 62 | 4.6 |
Journal of Nutrition | 2 | 86 | 4.1 |
Journal of Clinical Endocrinology and Metabolism | 2 | 99 | 5.6 |
Journal of Lipid Research | 2 | 128 | 6.3 |
Clinical Chemistry | 2 | 41 | 5.5 |
Clinical Endocrinology | 2 | 15 | 3.4 |
Clinical Biochemistry | 2 | 29 | 3.5 |
Genes | 2 | 22 | 4.2 |
American Journal of Clinical Nutrition | 2 | 72 | 7 |
Diabetologia | 1 | 33 | 10.3 |
Frontiers in Microbiology | 1 | 179 | 5.7 |
Journal of Nutritional Biochemistry | 1 | 798 | 6.3 |
Journals cited Fernando Cardona
Journal | Citations | Impact Factor |
---|---|---|
Nutrients | 158 | 6.7 |
PLoS ONE | 86 | 3.7 |
International Journal of Molecular Sciences | 79 | 6.3 |
Food and Function | 62 | 6.1 |
Scientific Reports | 59 | 4.9 |
Molecular Nutrition and Food Research | 49 | 5.9 |
Journal of Functional Foods | 48 | 5.1 |
Frontiers in Endocrinology | 45 | 5.7 |
Journal of Agricultural and Food Chemistry | 44 | 5.7 |
Critical Reviews in Food Science and Nutrition | 42 | 11.5 |
Journal of Nutritional Biochemistry | 42 | 6.3 |
Food Research International | 40 | 7 |
Frontiers in Microbiology | 39 | 5.7 |
Molecules | 39 | 4.8 |
British Journal of Nutrition | 38 | 3.6 |
Antioxidants | 35 | 7.1 |
Frontiers in Immunology | 32 | 8.4 |
Frontiers in Nutrition | 30 | 6.2 |
Microorganisms | 29 | 4.9 |
American Journal of Clinical Nutrition | 22 | 7 |