2.4(top 7%)
Impact Factor
2.5(top 7%)
extended IF
98(top 4%)
H-Index
1.1K
authors
2.9K
papers
70.6K
citations
2.1K
citing journals
17K
citing authors

Schools

SchoolInstitutionArticlesCitationsA RankC Rank
Department of Food ScienceUniversity of Arkansas832K43
Department of Food Science and Human NutritionIowa State University672.4K74
Department of Food Science and Human NutritionIowa State University672.4K75
Department of Food Science and Human NutritionWashington State University652.1K22
Department of ChemistryKatholieke Universiteit Leuven501K3059
Department of Food Science and Human NutritionWashington State University441.8K22
Department of Food ScienceUniversity of Manitoba431.3K36
Department of Chemical EngineeringKansas State University42879515
Department of AgricultureAgricultural Research Service421.2K4570
Department of Food Science and NutritionUniversity of Minnesota385961344
Department of Food Science and NutritionUniversity of Minnesota385961135
Department of Electrical and Computer EngineeringUniversity of Illinois at Urbana–Champaign3744990255
Department of Biological and Agricultural EngineeringKansas State University3581213
Department of Food SciencePurdue University331.2K87
Bioproduct Chemistry and Engineering ResearchAgricultural Research Service3343217
Department of Agricultural and Biological EngineeringUniversity of Illinois at Urbana–Champaign3133227
Department of AgronomyIowa State University314691962
Laboratory of Food Chemistry and BiochemistryKatholieke Universiteit Leuven30351326
State Key Laboratory of Food Science and TechnologyJiangnan University304845472
Department of Food Science and TechnologyUniversity of Nebraska–Lincoln2951749
A Rank refers to the ranking of Cereal Chemistry in the given institution according to the number of articles, and C Rank according to the number of citations.