10.4(top 1%)
impact factor
8.8K(top 2%)
papers
445.0K(top 1%)
citations
211(top 1%)
h-index
10.6(top 1%)
impact factor
10.9K
all documents
465.4K
doc citations
295(top 2%)
g-index
articles
The number of publications of Food Hydrocolloids per year. The percentile is given for the sake of comparison with the literature.