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Linguistic Analysis

exaly › Authors › Wanxiu Cao › School Rankings

Wanxiu Cao

Ocean University of China

56(top 7%)

papers

889(top 12%, rank 509.6K)

citations

18(top 8%, rank 343.4K)

h-Index

69

rankings

61(top 7%)

extended papers

1,193(top 12%, rank 509.6K)

extended citations

20(top 8%, rank 337.3K)

extended h-Index

5.1

avg. Impact Factor

Filter by: Citations (Lifetime) | Paper Citations (lifetime) | Citations (year) | Paper Citations (year) | Publications (Lifetime) | Publications (year)

2^nd most cited author in College of Food Science and Engineering [Ocean University of China] (2017)

3^rd most cited paper in College of Food Science and Engineering [Ocean University of China] (2010)

4^th most published author in College of Food Science and Engineering [Ocean University of China] (2014)

6^th most published author in College of Food Science and Engineering [Ocean University of China] (2017)

6^th most published author in College of Food Science and Engineering [Ocean University of China] (2022)

7^th most cited author in College of Food Science and Engineering [Ocean University of China] (2020)

7^th most cited author in College of Food Science and Engineering [Ocean University of China] (2017)

7^th most cited paper in College of Food Science and Engineering [Ocean University of China] (2017)

7^th most published author in College of Food Science and Engineering [Shandong Airlines] (2022)

7^th most published author in College of Food Science and Engineering [Ocean University of China] (2021)

7^th most published author in College of Food Science and Engineering [Ocean University of China] (2021)

7^th most published author in College of Food Science and Engineering [Ocean University of China] (2022)

8^th most cited author in College of Food Science and Engineering [Ocean University of China] (Lifetime)

8^th most published author in College of Food Science and Engineering [Ocean University of China] (2014)

8^th most published author in College of Food Science and Engineering [Ocean University of China] (2017)

9^th most cited author in College of Food Science and Engineering [Ocean University of China] (2015)

10^th most cited paper in College of Food Science and Engineering [Ocean University of China] (2015)

10^th most published author in College of Food Science and Engineering [Ocean University of China] (Lifetime)

11^th most published author in College of Food Science and Engineering [Ocean University of China] (2020)

12^th most cited paper in College of Food Science and Engineering [Shandong Airlines] (2017)

13^th most cited author in College of Food Science and Engineering [Ocean University of China] (2014)

13^th most cited paper in College of Food Science and Engineering [Ocean University of China] (2016)

14^th most cited author in College of Food Science and Engineering [Ocean University of China] (2020)

14^th most published author in College of Food Science and Engineering [Ocean University of China] (Lifetime)

14^th most published author in College of Food Science and Engineering [Ocean University of China] (2020)

16^th most cited author in College of Food Science and Engineering [Ocean University of China] (2019)

18^th most cited paper in College of Food Science and Engineering [Ocean University of China] (2010)

20^th most cited author in College of Food Science and Engineering [Ocean University of China] (2016)

20^th most cited author in College of Food Science and Engineering [Ocean University of China] (2015)

20^th most published author in College of Food Science and Engineering [Ocean University of China] (2019)

22^nd most cited author in College of Food Science and Engineering [Ocean University of China] (2021)

22^nd most cited author in College of Food Science and Engineering [Ocean University of China] (2014)

23^rd most published author in School of Chemistry and Chemical Engineering [Shandong Airlines] (2022)

28^th most cited paper in College of Food Science and Engineering [Ocean University of China] (2019)

29^th most cited author in College of Food Science and Engineering [Ocean University of China] (Lifetime)

29^th most published author in College of Food Science and Engineering [Ocean University of China] (2019)

30^th most published author in College of Food Science and Engineering [Shandong Airlines] (Lifetime)

31^st most cited author in College of Food Science and Engineering [Ocean University of China] (2019)

41^st most cited author in College of Food Science and Engineering [Ocean University of China] (2016)

48^th most cited paper in College of Food Science and Engineering [Ocean University of China] (2021)

50^th most cited author in College of Food Science and Engineering [Ocean University of China] (2021)

52^nd most cited author in College of Food Science and Engineering [Ocean University of China] (2018)

53^rd most cited paper in College of Food Science and Engineering [Ocean University of China] (2014)

57^th most cited paper in College of Food Science and Engineering [Ocean University of China] (2020)

60^th most cited paper in College of Food Science and Engineering [Ocean University of China] (2015)

78^th most cited paper in College of Food Science and Engineering [Ocean University of China] (2016)

80^th most cited author in College of Food Science and Engineering [Shandong Airlines] (Lifetime)

80^th most cited paper in College of Food Science and Engineering [Ocean University of China] (Lifetime)

86^th most cited paper in College of Food Science and Engineering [Ocean University of China] (2017)

88^th most cited paper in College of Food Science and Engineering [Ocean University of China] (2019)

What are extended values?

The database is not yet complete for disciplines relying on conferences and books.

extended values cover more materials other than journal articles but not exhaustive. The other values are limited to peer-reviewed articles only. However, we never count abstracts, patents, working papers, or unpublished documents.

top superscripts indicate the percentile among 4.9 million authors. rank refers to the rank rounded to 1,000 (K) or 1,000,000 (M).

rankings refers to the number of categories in which the author has been ranked.

Institutions

The institutions represents the author's most used affiliation, not necessarily the current affiliation

What is the basis of rankings?

most cited author: sum of citations of the author

most cited paper: citations of a single paper

most published author: the number of papers

Is everything ranked?

To avoid high rankings for small journals, certain thresholds should be met for inclusion.

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