123(top 2%)
papers
4.0K(top 5%)
citations
31(top 5%)
h-index
59(top 5%)
g-index
128
all documents
4.2K
doc citations
639
citing journals
105
times ranked
Filter by:Citations (Lifetime) (1) | Citations (per year) (3) | Most Cited Article (Lifetime) (1) | Most Cited Article (per year) (14) | Low Rankings (Lifetime) (10) | Low Rankings (per year) (114) |
1st most cited paper in Food Hydrocolloids (2017) [with 880 citations of an article]
2nd most cited author in Food Hydrocolloids (2017) [with 880 citations of 1 articles]
3rd most cited paper in Journal of Chemical Education (2022) [with 24 citations of an article]
4th most cited paper in Journal of Food Engineering (2005) [with 289 citations of an article]
6th most cited paper in Food Hydrocolloids (lifetime) [with 1280 citations of an article]
9th most cited author in Journal of Food Engineering (2005) [with 289 citations of 1 articles]
24th most cited paper in Journal of Polymers and the Environment (2017) [with 37 citations of an article]
28th most cited paper in Materials Chemistry and Physics (2020) [with 93 citations of an article]
36th most cited paper in Food Science and Technology (2015) [with 28 citations of an article]
39th most cited paper in Starch/Staerke (2020) [with 28 citations of an article]
40th most cited paper in Food Science and Technology (2017) [with 32 citations of an article]
62nd most cited paper in Journal of Food Engineering (2003) [with 76 citations of an article]
63rd most cited paper in Food Hydrocolloids (2011) [with 126 citations of an article]
66th most cited paper in Innovative Food Science and Emerging Technologies (2017) [with 74 citations of an article]
67th most cited paper in Journal of Food Engineering (2001) [with 37 citations of an article]
73rd most cited paper in Food Hydrocolloids (2005) [with 34 citations of an article]
79th most cited author in Food Hydrocolloids (2011) [with 126 citations of 1 articles]
81st most cited author in Food Hydrocolloids (lifetime) [with 1280 citations of 11 articles]
83rd most cited paper in Journal of Cereal Science (2017) [with 38 citations of an article]