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exaly › Authors › Ana Maria Carvalho › Journal Rankings

Ana Maria Carvalho

Agriculture

92(top 4%)

papers

4,166(top 3%, rank 113.6K)

citations

40(top 2%, rank 55.3K)

h-Index

213

rankings

94(top 4%)

extended papers

4,695(top 3%, rank 113.6K)

extended citations

42(top 2%, rank 59.6K)

extended h-Index

5.5

avg. Impact Factor

Filter by: Citations (Lifetime) | Paper Citations (lifetime) | Citations (year) | Paper Citations (year) | Publications (Lifetime) | Publications (year)

3^rd most cited paper in Journal of Functional Foods (2013)

5^th most cited paper in Plant Foods for Human Nutrition (2012)

7^th most cited paper in Journal of Ethnobiology and Ethnomedicine (2007)

8^th most cited author in Journal of Ethnobiology and Ethnomedicine (2007)

10^th most cited author in Journal of Functional Foods (2013)

11^th most cited paper in Food Analytical Methods (2013)

13^th most cited author in LWT - Food Science and Technology (2010)

13^th most cited paper in Genetic Resources and Crop Evolution (2012)

15^th most published author in Industrial Crops and Products (2013)

16^th most cited author in Food Chemistry (2013)

17^th most published author in Food and Function (2016)

21^st most published author in Food Chemistry (2013)

22^nd most cited paper in European Journal of Lipid Science and Technology (2013)

28^th most cited author in Food and Chemical Toxicology (2010)

28^th most cited paper in Phytochemical Analysis (2011)

29^th most cited paper in Food Analytical Methods (Lifetime)

32^nd most published author in Food Chemistry (2011)

38^th most cited paper in Journal of Functional Foods (Lifetime)

44^th most cited author in Food and Chemical Toxicology (2012)

51^st most cited paper in Separation and Purification Technology (2016)

53^rd most cited paper in Journal of Ethnobiology and Ethnomedicine (Lifetime)

55^th most cited author in Journal of Ethnobiology and Ethnomedicine (Lifetime)

59^th most cited paper in LWT - Food Science and Technology (2014)

64^th most cited paper in Innovative Food Science and Emerging Technologies (2017)

65^th most cited author in Food Research International (2012)

74^th most cited paper in Food and Chemical Toxicology (2010)

78^th most cited author in Food and Chemical Toxicology (Lifetime)

91^st most cited author in Food Research International (2011)

92^nd most cited paper in LWT - Food Science and Technology (2010)

99^th most published author in Industrial Crops and Products (Lifetime)

What are extended values?

The database is not yet complete for disciplines relying on conferences and books.

extended values cover more materials other than journal articles but not exhaustive. The other values are limited to peer-reviewed articles only. However, we never count abstracts, patents, working papers, or unpublished documents.

top superscripts indicate the percentile among 4.9 million authors. rank refers to the rank rounded to 1,000 (K) or 1,000,000 (M).

rankings refers to the number of categories in which the author has been ranked.

Institutions

The institutions represents the author's most used affiliation, not necessarily the current affiliation

What is the basis of rankings?

most cited author: sum of citations of the author

most cited paper: citations of a single paper

most published author: the number of papers

Is everything ranked?

To avoid high rankings for small journals, certain thresholds should be met for inclusion.

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