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Top Articles

#TitleJournalYearCitations
1Anthocyanin Biosynthesis and Degradation Mechanisms in Solanaceous Vegetables: A ReviewFrontiers in Chemistry2018456
2Current status and future challenges in implementing and upscaling vertical farming systemsNature Food2021154
3Vertical Farming: Moving from Genetic to Environmental ModificationTrends in Plant Science2020109
4A single locus confers tolerance to continuous light and allows substantial yield increase in tomatoNature Communications201483
5Factors Affecting Quality and Health Promoting Compounds during Growth and Postharvest Life of Sweet Cherry (Prunus avium L.)Frontiers in Plant Science201775
6Converging phenomics and genomics to study natural variation in plant photosynthetic efficiencyPlant Journal201975
7Sweet cherry fruit cracking mechanisms and prevention strategies: A reviewScientia Horticulturae201871
8Photosynthetic Acclimation to Fluctuating Irradiance in PlantsFrontiers in Plant Science202066
9Improving stomatal functioning at elevated growth air humidity: A reviewJournal of Plant Physiology201664
10LEDs Make It Resilient: Effects on Plant Growth and DefenseTrends in Plant Science202158
11Light regulates ascorbate in plants: An integrated view on physiology and biochemistryEnvironmental and Experimental Botany201856
12In Silico Analysis of the Regulation of the Photosynthetic Electron Transport Chain in C3 PlantsPlant Physiology201853
13Dynamic modelling of limitations on improving leaf CO2 assimilation under fluctuating irradiancePlant, Cell and Environment201853
14An ultra-dense integrated linkage map for hexaploid chrysanthemum enables multi-allelic QTL analysisTheoretical and Applied Genetics201752
15CCoAOMT Down-Regulation Activates Anthocyanin Biosynthesis in PetuniaPlant Physiology201651
16Far-red radiation increases dry mass partitioning to fruits but reduces Botrytis cinerea resistance in tomatoEnvironmental and Experimental Botany201951
17Far‐red radiation stimulates dry mass partitioning to fruits by increasing fruit sink strength in tomatoNew Phytologist202051
18Short-term salt stress strongly affects dynamic photosynthesis, but not steady-state photosynthesis, in tomato (Solanum lycopersicum)Environmental and Experimental Botany201849
19Undervalued potential of crassulacean acid metabolism for current and future agricultural productionJournal of Experimental Botany201949
20The importance of a sterile rhizosphere when phenotyping for root exudationPlant and Soil201543
21Non-destructive detection of flawed hazelnut kernels and lipid oxidation assessment using NIR spectroscopyJournal of Food Engineering201542
22Leaf area estimation by considering leaf dimensions in olive treeScientia Horticulturae201841
23Response of Basil Growth and Morphology to Light Intensity and Spectrum in a Vertical FarmFrontiers in Plant Science202041
24Plant Factories Are Heating Up: Hunting for the Best Combination of Light Intensity, Air Temperature and Root-Zone Temperature in Lettuce ProductionFrontiers in Plant Science202041
25Reciprocal cybrids reveal how organellar genomes affect plant phenotypesNature Plants202040
26Effects of calcium and growth regulators on sweet cherry (Prunus avium L.) quality and sensory attributes at harvestScientia Horticulturae201939
27Elevated CO2 increases photosynthesis in fluctuating irradiance regardless of photosynthetic induction stateJournal of Experimental Botany201738
28The tuberization signal StSP6A represses flower bud development in potatoJournal of Experimental Botany201935
29Blue Light Improves Vase Life of Carnation Cut Flowers Through Its Effect on the Antioxidant Defense SystemFrontiers in Plant Science202035
30Salt stress and fluctuating light have separate effects on photosynthetic acclimation, but interactively affect biomassPlant, Cell and Environment202035
31Light-Induced Vitamin C Accumulation in Tomato Fruits is Independent of Carbohydrate AvailabilityPlants201934
32Maximum Plant Uptakes for Water, Nutrients, and Oxygen Are Not Always Met by Irrigation Rate and Distribution in Water-based Cultivation SystemsFrontiers in Plant Science201731
33Red/blue light ratio strongly affects steady‐state photosynthesis, but hardly affects photosynthetic induction in tomato (Solanum lycopersicum)Physiologia Plantarum201931
34UVA radiation promotes tomato growth through morphological adaptation leading to increased light interceptionEnvironmental and Experimental Botany202031
35Red/blue light ratios induce morphology and physiology alterations differently in cucumber and tomatoScientia Horticulturae202131
36Adding Far-Red to Red-Blue Light-Emitting Diode Light Promotes Yield of Lettuce at Different Planting DensitiesFrontiers in Plant Science202030
37Empowering change for sustainable agriculture: the need for participationInternational Journal of Agricultural Sustainability201929
38Effects of exogenous compound sprays on cherry cracking: skin properties and gene expressionJournal of the Science of Food and Agriculture202029
39Acclimation of photosynthesis to lightflecks in tomato leaves: interaction with progressive shading in a growing canopyPhysiologia Plantarum201827
40Nutrient solutions for Arabidopsis thaliana: a study on nutrient solution composition in hydroponics systemsPlant Methods202027
41Phytochrome A Protects Tomato Plants From Injuries Induced by Continuous LightFrontiers in Plant Science201925
42Sugar and acid interconversion in tomato fruits based on biopsy sampling of locule gel and pericarp tissuePostharvest Biology and Technology201624
43Chlorophyll fluorescence imaging reveals genetic variation and loci for a photosynthetic trait in diploid potatoPhysiologia Plantarum201823
44Blue light increases anthocyanin content and delays fruit ripening in purple pepper fruitPostharvest Biology and Technology202223
45Modulation of the Tomato Fruit Metabolome by LED LightMetabolites202022
46On the induction of injury in tomato under continuous light: circadian asynchrony as the main triggering factorFunctional Plant Biology201721
47Sucrose and Starch Content Negatively Correlates with PSII Maximum Quantum Efficiency in Tomato (Solanum lycopersicum) Exposed to Abnormal Light/Dark Cycles and Continuous LightPlant and Cell Physiology201721
48Is nitric oxide a critical key factor in ABA-induced stomatal closure?Journal of Experimental Botany202021
49Red light imaging for programmed cell death visualization and quantification in plant–pathogen interactionsMolecular Plant Pathology202121
50Mango Firmness Modeling as Affected by Transport and Ethylene TreatmentsFrontiers in Plant Science201820