9
Articles
13
Citations
5.1
avg. Impact Factor
3
h-index
Related Topics of Food Science and Gastronomy
| Articles | Citations | |
|---|---|---|
| Phenols | 3 (72.9K) | 3 (2.2M) |
| Olive oil | 2 (26.1K) | 2 (704.4K) |
| Iridoid | 2 (2.9K) | 2 (62.4K) |
| Fatty acid | 1 (161.8K) | 1 (5.7M) |
| Lipid | 1 (292.4K) | 1 (11.4M) |
| Low-density lipoprotein | 1 (129.6K) | 1 (4.6M) |
| Tocopherol | 1 (19.4K) | 1 (650.5K) |
| Tartaric acid | 1 (10.8K) | 1 (210.7K) |
| Randomized controlled trial | 1 (73.5K) | 1 (1.9M) |
| Carotenoid | 1 (47.9K) | 1 (1.7M) |