| # | Title | Journal | Year | Citations |
|---|
| 1 | Atlantic salmonSalmo salarL., brown troutSalmo truttaL. and Arctic charrSalvelinus alpinus(L.): a review of aspects of their life histories | Ecology of Freshwater Fish | 2003 | 1,030 |
| 2 | The current status and future focus of probiotic and prebiotic applications for salmonids | Aquaculture | 2010 | 747 |
| 3 | A new approach to graphical analysis of feeding strategy from stomach contents data-modification of the Costello (1990) method | Journal of Fish Biology | 1996 | 661 |
| 4 | Prebiotics in aquaculture: a review | Aquaculture Nutrition | 2010 | 532 |
| 5 | The interferon system of teleost fish | Fish and Shellfish Immunology | 2006 | 476 |
| 6 | Effect of dietary components on the gut microbiota of aquatic animals. A never‐ending story? | Aquaculture Nutrition | 2016 | 476 |
| 7 | Fisheries and coastal governance as a wicked problem | Marine Policy | 2009 | 470 |
| 8 | Nature of Phosphorus Limitation in the Ultraoligotrophic Eastern Mediterranean | Science | 2005 | 459 |
| 9 | Ethical values and motives driving organic food choice | Journal of Consumer Behaviour | 2006 | 451 |
| 10 | Egg Quality in Fishes | Advances in Marine Biology | 1990 | 436 |
| 11 | The use of immunostimulants in fish larval aquaculture | Fish and Shellfish Immunology | 2005 | 416 |
| 12 | Progress in fish gastrointestinal microbiota research | Reviews in Aquaculture | 2018 | 413 |
| 13 | Food webs and physical–biological coupling on pan-Arctic shelves: Unifying concepts and comprehensive perspectives | Progress in Oceanography | 2006 | 407 |
| 14 | Food webs and carbon flux in the Barents Sea | Progress in Oceanography | 2006 | 380 |
| 15 | Bacterial Interactions in Early Life Stages of Marine Cold Water Fish | Microbial Ecology | 1999 | 366 |
| 16 | Prebiotics as immunostimulants in aquaculture: A review | Fish and Shellfish Immunology | 2014 | 346 |
| 17 | Trehalose metabolism in Escherichia coli: stress protection and stress regulation of gene expression | Molecular Microbiology | 1993 | 344 |
| 18 | Characterisation of the microbiota associated with intestine of Atlantic cod (Gadus morhua L.) | Aquaculture | 2006 | 328 |
| 19 | Protein Determination—Method Matters | Foods | 2018 | 326 |
| 20 | Interactions between fish larvae and bacteria in marine aquaculture | Aquaculture | 2001 | 307 |
| 21 | Effects of dietary soyabean meal, inulin and oxytetracycline on intestinal microbiota and epithelial cell stress, apoptosis and proliferation in the teleost Atlantic salmon (Salmo salar L.) | British Journal of Nutrition | 2007 | 305 |
| 22 | Size, growth, temperature and the natural mortality of marine fish | Fish and Fisheries | 2010 | 297 |
| 23 | Bioaccumulation of per- and polyfluorinated alkyl substances (PFAS) in selected species from the Barents Sea food web | Environmental Pollution | 2007 | 290 |
| 24 | Yeast glucan induces increase in lysozyme and complement-mediated haemolytic activity in Atlantic salmon blood | Fish and Shellfish Immunology | 1992 | 260 |
| 25 | Characterisation and expression analysis of the interleukin genes, IL-1β, IL-8 and IL-10, in Atlantic cod (Gadus morhua L.) | Molecular Immunology | 2008 | 246 |
| 26 | Effects of stocking density on food intake, growth performance and oxygen consumption in Arctic charr (Salvelinus alpinus) | Aquaculture | 1993 | 243 |
| 27 | Characterization of protein, lipid and mineral contents in common Norwegian seaweeds and evaluation of their potential as food and feed | Journal of the Science of Food and Agriculture | 2014 | 243 |
| 28 | Atlantic Salmon Interferon Genes: Cloning, Sequence Analysis, Expression, and Biological Activity | Journal of Interferon and Cytokine Research | 2003 | 234 |
| 29 | Global and regional drivers of nutrient supply, primary production and CO2 drawdown in the changing Arctic Ocean | Progress in Oceanography | 2015 | 226 |
| 30 | Lactic acid bacteria vs. pathogens in the gastrointestinal tract of fish: a review | Aquaculture Research | 2010 | 225 |
| 31 | Seasonal food web structures and sympagic–pelagic coupling in the European Arctic revealed by stable isotopes and a two-source food web model | Progress in Oceanography | 2006 | 222 |
| 32 | Securing a Just Space for Small-Scale Fisheries in the Blue Economy | Frontiers in Marine Science | 2019 | 219 |
| 33 | Adjuvants and immunostimulants in fish vaccines: Current knowledge and future perspectives | Fish and Shellfish Immunology | 2013 | 211 |
| 34 | Ontogeny of humoral immune parameters in fish | Fish and Shellfish Immunology | 2005 | 208 |
| 35 | Early development of the digestive tract of cod larvae, Gadus morhua L., during start-feeding and starvation | Journal of Fish Biology | 1991 | 206 |
| 36 | Intention to consume seafood—the importance of habit | Appetite | 2005 | 205 |
| 37 | The multifunctional roles of the four-and-a-half-LIM only protein FHL2 | Cellular and Molecular Life Sciences | 2006 | 205 |
| 38 | Molecular cloning and physical mapping of the otsBA genes, which encode the osmoregulatory trehalose pathway of Escherichia coli: evidence that transcription is activated by katF (AppR) | Journal of Bacteriology | 1992 | 201 |
| 39 | Interindividual variations in feeding and growth in rainbow trout during restricted feeding and in a subsequent period of compensatory growth | Journal of Fish Biology | 1996 | 200 |
| 40 | Limits of governability: Institutional implications for fisheries and coastal governance | Marine Policy | 2007 | 193 |
| 41 | Inhibition of Infectious Pancreatic Necrosis Virus Replication by Atlantic Salmon Mx1 Protein | Journal of Virology | 2004 | 185 |
| 42 | Effects of dietary microencapsulated sodium butyrate on growth, intestinal mucosal morphology, immune response and adhesive bacteria in juvenile common carp (Cyprinus carpio) pre-fed with or without oxidised oil | British Journal of Nutrition | 2014 | 185 |
| 43 | Heavy metal contamination in freshwater fish from the border region between Norway and Russia | Science of the Total Environment | 1997 | 184 |
| 44 | Marine Protected Areas: A Governance System Analysis | Human Ecology | 2007 | 176 |
| 45 | Seasonal feeding strategies of Calanus in the high-Arctic Svalbard region | Deep-Sea Research Part II: Topical Studies in Oceanography | 2008 | 174 |
| 46 | Modelling the ecosystem dynamics of the Barents Sea including the marginal ice zone | Journal of Marine Systems | 2006 | 167 |
| 47 | Probiotics, lactic acid bacteria and bacilli: interesting supplementation for aquaculture | Journal of Applied Microbiology | 2020 | 167 |
| 48 | Culling Prey Promotes Predator Recovery--Alternative States in a Whole-Lake Experiment | Science | 2007 | 165 |
| 49 | Retention versus export food chains: processes controlling sinking loss from marine pelagic systems | Hydrobiologia | 1997 | 163 |
| 50 | Variations in hydrography, nutrients and chlorophyll a in the marginal ice-zone and the central Barents Sea | Journal of Marine Systems | 2002 | 154 |
