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Top Articles

#TitleJournalYearCitations
1Recent development of super-wettable materials and their applications in oil-water separationJournal of Cleaner Production2020170
2Influence of probiotic supplementation on blood parameters and growth performance in broiler chickensSaudi Journal of Biological Sciences2010114
3Berberine as a Potential Anticancer Agent: A Comprehensive ReviewMolecules202192
4Polyphenols as promising biologically active substances for preventing SARS-CoV-2: A review with research evidence and underlying mechanismsFood Bioscience202174
5Hepatoprotective effect of methanol extracts of Zingiber officinale and Cichorium intybusIndian Journal of Pharmaceutical Sciences201073
6Humoral Immunogenicity and Efficacy of a Single Dose of ChAdOx1 MERS Vaccine Candidate in Dromedary CamelsScientific Reports201972
7Genome-Wide Analysis of the Emerging Infection with Mycobacterium avium Subspecies paratuberculosis in the Arabian Camels (Camelus dromedarius)PLoS ONE201269
8Botryticidal Activity of Nanosized Silver‐Chitosan Composite and Its Application for the Control of Gray Mold in StrawberryJournal of Food Science201368
9Potential health benefits of carotenoid lutein: An updated reviewFood and Chemical Toxicology202168
10Honokiol: A review of its pharmacological potential and therapeutic insightsPhytomedicine202159
11Effects of dietary probiotic (Bacillus subtilis) supplementation on productive performance, immune response and egg quality characteristics in laying hens under high ambient temperatureItalian Journal of Animal Science201856
12Synergistic Effect of Biochar and Plant Growth Promoting Rhizobacteria on Alleviation of Water Deficit in Rice Plants under Salt-Affected SoilAgronomy201954
13Application of microbial immobilization technology for remediation of Cr(VI) contamination: A reviewChemosphere202252
14Antibacterial effects and resistance induction of silver and gold nanoparticles against Staphylococcus aureus‐induced mastitis and the potential toxicity in ratsMicrobiologyOpen201951
15Study on the antioxidant status of rats experimentally infected with Trypanosoma evansiVeterinary Parasitology200749
16Nutritional and health beneficial properties of saffron (Crocus sativusL): a comprehensive reviewCritical Reviews in Food Science and Nutrition202247
17A renewed concept on the MAPK signaling pathway in cancers: Polyphenols as a choice of therapeuticsPharmacological Research202247
18Development of novel fruit bars by utilizing date pasteFood Bioscience201546
19Apigenin as an effective anticancer natural product: Spotlight on TRAIL, WNT/β‐catenin, JAK‐STAT pathways, and microRNAsJournal of Cellular Biochemistry201946
20A review on plant importance, biotechnological aspects, and cultivation challenges of jojoba plantBiological Research201745
21Halotolerant Rhizobacteria for Salinity-Stress Mitigation: Diversity, Mechanisms and Molecular ApproachesSustainability202245
22Antioxidant Activities of a New Chemotype of Piper cubeba L. Fruit Essential Oil (Methyleugenol/Eugenol): In Silico Molecular Docking and ADMET StudiesPlants202043
23Phytochemicals, Nutrition, Metabolism, Bioavailability, and Health Benefits in Lettuce—A Comprehensive ReviewAntioxidants202243
24Phenolic Profile, Antioxidant Activity, and Ameliorating Efficacy of Chenopodium quinoa Sprouts against CCl4-Induced Oxidative Stress in RatsNutrients202042
25Hematological and biochemical profiles in goats during the transition periodComparative Clinical Pathology201535
26<p>Silver Citrate Nanoparticles Inhibit PMA-Induced TNFα Expression via Deactivation of NF-κB Activity in Human Cancer Cell-Lines, MCF-7</p>International Journal of Nanomedicine202034
27Comprehensive review on naringenin and naringin polyphenols as a potent anticancer agentEnvironmental Science and Pollution Research202233
28Performance of MALDI biotyper compared with Vitek 2 compact system for fast identification and discrimination of Staphylococcus species isolated from bovine mastitisMicrobiologyOpen201632
29Proteomic characterization and discrimination of Aeromonas species recovered from meat and water samples with a spotlight on the antimicrobial resistance of Aeromonas hydrophilaMicrobiologyOpen201932
30Application of MALDI-TOF MS fingerprinting as a quick tool for identification and clustering of foodborne pathogens isolated from food productsNew Microbiologica201732
31Surgical treatment for different forms of hernias in sheep and goatsJournal of Veterinary Science200731
32Shape‐controlled synthesis of cerium oxide nanoparticles for efficient dye photodegradation and antibacterial activitiesApplied Organometallic Chemistry202130
33Connecting Bio-Priming Approach with Integrated Nutrient Management for Improved Nutrient Use Efficiency in Crop SpeciesAgriculture (Switzerland)202128
34Green Synthesis of Silver Nanoparticles Incorporated Aromatherapies Utilized for Their Antioxidant and Antimicrobial Activities against Some Clinical Bacterial IsolatesBioinorganic Chemistry and Applications202228
35High fiber probiotic fermented mare's milk reduces the toxic effects of mercury in ratsNorth American Journal of Medical Sciences201027
36Potential Therapeutic Targets of Resveratrol, a Plant Polyphenol, and Its Role in the Therapy of Various Types of CancerMolecules202227
37Effect of probiotic supplementation and genotype on growth performance, carcass traits, hematological parameters and immunity of growing rabbits under hot environmental conditionsAnimal Science Journal201726
38Polyacylated anthocyanins constructively network with catalytic dyad residues of 3CLpro of 2019-nCoV than monomeric anthocyanins: A structural-relationship activity study with 10 anthocyanins using in-silico approachesJournal of Molecular Graphics and Modelling202026
39Probing the interaction of memantine, an important Alzheimer's drug, with human serum albumin: In silico and in vitro approachJournal of Molecular Liquids202126
40Comparative Phytochemical Profile and Biological Activity of Four Major Medicinal Halophytes from Qassim FloraPlants202125
41Effect of dietary probiotics and stocking density on carcass traits, meat quality, microbial populations and ileal histomorphology in broilers under hot-climate conditionsAnimal Production Science201924
42Effect of Silver Nanoparticle Administration on Productive Performance, Blood Parameters, Antioxidative Status, and Silver Residues in Growing Rabbits under Hot ClimateAnimals201923
43Combining Ability and Gene Action Controlling Grain Yield and Its Related Traits in Bread Wheat under Heat Stress and Normal ConditionsAgronomy202123
44Chemical Profile, Antioxidant, Antimicrobial, and Anticancer Activities of the Water-Ethanol Extract of Pulicaria undulata Growing in the Oasis of Central Saudi Arabian DesertPlants202123
45Campylobacter jejuni activates NF-κB independently of TLR2, TLR4, Nod1 and Nod2 receptorsMicrobial Pathogenesis201022
46The cardiac biomarkers troponin I and CK-MB in nonpregnant and pregnant goats, goats with normal birth, goats with prolonged birth, and goats with pregnancy toxemiaTheriogenology201222
47Pathology and molecular diagnosis of paratuberculosis of camelsTropical Animal Health and Production201222
48Anti-Microbial, Anti-Oxidant, and α-Amylase Inhibitory Activity of Traditionally-Used Medicinal Herbs: A Comparative Analyses of Pharmacology, and Phytoconstituents of Regional Halophytic Plants’ DiasporaMolecules202022
49Molecular Genetic Diversity and Combining Ability for Some Physiological and Agronomic Traits in Rice under Well-Watered and Water-Deficit ConditionsPlants202222
50Safety methods for chlorpyrifos removal from date fruits and its relation with sugars, phenolics and antioxidant capacity of fruitsJournal of Food Science and Technology201421