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Division of Genetics and Environmental Biotechnology
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top-articles
Division of Genetics and Environmental Biotechnology
25
(top 2%)
papers
1.5K
(top 2%)
citations
19
(top 2%)
h
-index
25
(top 2%)
g
-index
27
all documents
1.6K
doc citations
473
citing journals
Top Articles
#
Title
Journal
Year
Citations
1
Metal tolerance and hyperaccumulation: Costs and trade-offs between traits and environment
Environmental and Experimental Botany
2010
438
2
Molecular genetics of heat tolerance and heat shock proteins in cereals
Plant Molecular Biology
2002
303
3
Methods for detection of GMOs in food and feed
Analytical and Bioanalytical Chemistry
2008
138
4
Traceability of Plant Contribution in Olive Oil by Amplified Fragment Length Polymorphisms
Journal of Agricultural and Food Chemistry
2005
72
5
The use of food genomics to ensure the traceability of olive oil
Trends in Food Science and Technology
2011
69
6
Multiplex real-time PCR using SYBR® GreenER™ for the detection of DNA allergens in food
Analytical and Bioanalytical Chemistry
2010
68
7
Applicability of SCAR Markers to Food Genomics: Olive Oil Traceability
Journal of Agricultural and Food Chemistry
2007
58
8
SYBR®GreenER™ Real-Time PCR to detect almond in traces in processed food
Food Chemistry
2009
49
9
Evaluation of DNA extraction procedures for traceability of various tomato products
Food Control
2010
44
10
Applicability of SSR markers to the traceability of monovarietal olive oils
Journal of the Science of Food and Agriculture
2011
35
11
Storage-time effects on olive oil DNA assessed by Amplified Fragments Length Polymorphisms
Food Chemistry
2010
34
12
Localisation of nickel and mineral nutrients Ca, K, Fe, Mg by Scanning Electron Microscopy microanalysis in tissues of the nickel-hyperaccumulator Alyssum bertolonii Desv. and the non-accumulator Alyssum montanum L.
Plant Biosystems
2004
30
13
Understanding biological conservation strategies: a molecular-genetic approach to the case of myrtle (Myrtus communis L.) in two Italian regions: Sardinia and Calabria
Conservation Genetics
2007
29
14
Humic acids affect root characteristics of fodder radish ( Raphanus sativus L. var. oleiformis Pers.) in metal-polluted wastes
Desalination
2009
29
15
Comparison of DNA Extraction Methods and Development of Duplex PCR and Real-Time PCR To Detect Tomato, Carrot, and Celery in Food
Journal of Agricultural and Food Chemistry
2011
29
16
Proteoglycan-based diversification of disease outcome in head and neck cancer patients identifies NG2/CSPG4 and syndecan-2 as unique relapse and overall survival predicting factors
BMC Cancer
2015
27
17
Effects of water and nitrogen management on fibrous root distribution and turnover in sugar beet
European Journal of Agronomy
2009
26
18
Development of a peptide nucleic acid polymerase chain reaction clamping assay for semiquantitative evaluation of genetically modified organism content in food
Analytical Biochemistry
2005
23
19
Multiplex real-time PCR assays for simultaneous detection of maize MON810 and GA21 in food samples
Food Control
2013
21
20
Making Phytoremediation a Successful Technology
0
17
21
Plant Tolerances to Contaminants
0
17
22
Proteomic analysis in the lichen Physcia adscendens exposed to cadmium stress
Environmental Pollution
2008
16
23
Silencing of G1-1 and A2-1 genes. Effects on general plant phenotype and on tuber dormancy inSolanum tuberosum L.
Potato Research
2000
11
24
Genetic diversity, population structure and phylogenetic inference among Italian Orchids of the Serapias genus assessed by AFLP molecular markers
Plant Systematics and Evolution
2012
8
25
In vitro and in silico analysis of two genes (A2-1 and G1-1) differentially regulated during dormancy and sprouting in potato tubers
Potato Research
2000
6
26
Determining resistance to Pseudomonas syringae in tomato, a comparison of different molecular markers
Molecular Breeding
2012
3
27
G1-1 and LeG1-1/LeG1-2 genes are involved in meristem activation during breakage of dormancy and early germination in potato tubers and tomato seeds
Plant Science
2007
2
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