# | Title | Journal | Year | Citations |
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1 | Photocatalytic Degradation of Methyl Orange by CeO2 and Fe–doped CeO2 Films under Visible Light Irradiation | Scientific Reports | 2014 | 362 |
2 | Enhanced visible-light photocatalytic activity of g-C3N4/TiO2 films | Journal of Colloid and Interface Science | 2014 | 339 |
3 | Screening of antioxidant activity and antioxidant compounds of some edible plants of Thailand | Food Chemistry | 2005 | 336 |
4 | Manipulation of Amorphous‐to‐Crystalline Transformation: Towards the Construction of Covalent Organic Framework Hybrid Microspheres with NIR Photothermal Conversion Ability | Angewandte Chemie - International Edition | 2016 | 309 |
5 | Effect of carboxymethyl cellulose concentration on physical properties of biodegradable cassava starch-based films | Chemistry Central Journal | 2011 | 234 |
6 | Improving magnetic properties of barium hexaferrites by La or Pr substitution | Solid State Communications | 2006 | 233 |
7 | Luminescence and absorbance of highly crystalline CaMoO4, SrMoO4, CaWO4 and SrWO4 nanoparticles synthesized by co-precipitation method at room temperature | Journal of Alloys and Compounds | 2010 | 231 |
8 | Antifungal activity of turmeric oil extracted from Curcuma longa (Zingiberaceae) | Journal of Ethnopharmacology | 1995 | 224 |
9 | Antimicrobial gallic acid from Caesalpinia mimosoides Lamk. | Food Chemistry | 2007 | 208 |
10 | Influence of calcination temperature on anatase to rutile phase transformation in TiO2 nanoparticles synthesized by the modified sol–gel method | Materials Letters | 2012 | 157 |
11 | Anticoagulant activity of a sulfated chitosan | Carbohydrate Research | 2002 | 153 |
12 | Molecular dynamic simulations analysis of ritronavir and lopinavir as SARS-CoV 3CLpro inhibitors | Journal of Theoretical Biology | 2008 | 151 |
13 | Flow injection chemiluminescence determination of paracetamol | Talanta | 2006 | 141 |
14 | Simplex optimization of carotenoid production by Rhodotorula glutinis using hydrolyzed mung bean waste flour as substrate | Process Biochemistry | 2005 | 136 |
15 | Antioxidant and antibacterial activities of Nephelium lappaceum L. extracts | LWT - Food Science and Technology | 2008 | 136 |
16 | Identification of Major Phenolic Compounds from Nephelium lappaceum L. and Their Antioxidant Activities | Molecules | 2010 | 135 |
17 | Bioactive Carbazole Alkaloids from Clausena wallichii Roots | Journal of Natural Products | 2012 | 134 |
18 | Magnetic carbon composites with a hierarchical structure for adsorption of tetracycline, prepared from sugarcane bagasse via hydrothermal carbonization coupled with simple heat treatment process | Bioresource Technology | 2017 | 134 |
19 | Different techniques for urinary protein analysis of normal and lung cancer patients | Proteomics | 2005 | 129 |
20 | Analysis of sudan I, sudan II, sudan III, and sudan IV in food by HPLC with electrochemical detection: Comparison of glassy carbon electrode with carbon nanotube-ionic liquid gel modified electrode | Food Chemistry | 2008 | 123 |
21 | Sustaining metal–organic frameworks for water–gas shift catalysis by non-thermal plasma | Nature Catalysis | 2019 | 123 |
22 | Selectivity towards H2 gas by flame-made Pt-loaded WO3 sensing films | Sensors and Actuators B: Chemical | 2011 | 122 |
23 | Effects of drying methods and storage time on the aroma and milling quality of rice (Oryza sativa L.) cv. Khao Dawk Mali 105 | Food Chemistry | 2004 | 119 |
24 | 3Microplates Produced by a Microwave Plasma Process">Characterization of Orthorhombicα-MoO3Microplates Produced by a Microwave Plasma Process | Journal of Nanomaterials | 2012 | 119 |
25 | Synthesis and characterization of hierarchical multilayered flower-like assemblies of Ag doped Bi2WO6 and their photocatalytic activities | Superlattices and Microstructures | 2013 | 116 |
26 | Purification of papain from Carica papaya latex: Aqueous two-phase extraction versus two-step salt precipitation | Enzyme and Microbial Technology | 2006 | 115 |
27 | Effect of pH on visible-light-driven Bi2WO6 nanostructured catalyst synthesized by hydrothermal method | Superlattices and Microstructures | 2015 | 114 |
28 | Free-polymer controlling morphology of α-MoO3 nanobelts by a facile hydrothermal synthesis, their electrochemistry for hydrogen evolution reactions and optical properties | Journal of Alloys and Compounds | 2012 | 113 |
29 | Modulation of human multidrug-resistance MDR-1 gene by natural curcuminoids | BMC Cancer | 2004 | 111 |
30 | Characterization of MMoO4 (M=Ba, Sr and Ca) with different morphologies prepared using a cyclic microwave radiation | Materials Letters | 2008 | 110 |
31 | Hydrothermal synthesis, characterization, and optical properties of wolframite ZnWO4nanorods | CrystEngComm | 2011 | 110 |
32 | Bioactive Compounds from Bauhinia purpurea Possessing Antimalarial, Antimycobacterial, Antifungal, Anti-inflammatory, and Cytotoxic Activities | Journal of Natural Products | 2007 | 108 |
33 | Carboxymethyl cellulose film from durian rind | LWT - Food Science and Technology | 2012 | 108 |
34 | Properties of Cr-substituted M-type barium ferrites prepared by nitrate–citrate gel-autocombustion process | Journal of Magnetism and Magnetic Materials | 2006 | 106 |
35 | Enhanced visible-light-response photocatalytic degradation of methylene blue on Fe-loaded BiVO4 photocatalyst | Journal of Alloys and Compounds | 2014 | 99 |
36 | Effect of wall materials on some physicochemical properties and release characteristics of encapsulated black rice anthocyanin microcapsules | Food Chemistry | 2019 | 98 |
37 | Preparation, characterization and photoluminescence of nanocrystalline calcium molybdate | Journal of Alloys and Compounds | 2009 | 97 |
38 | Chemopreventive properties of the bran extracted from a newly-developed Thai rice: The Riceberry | Food Chemistry | 2011 | 96 |
39 | Cold plasma treatment to improve germination and enhance the bioactive phytochemical content of germinated brown rice | Food Chemistry | 2019 | 95 |
40 | Effect of temperature on the degree of anatase–rutile transformation in titanium dioxide nanoparticles synthesized by the modified sol–gel method | Current Applied Physics | 2008 | 94 |
41 | Photocatalytic activity under visible light of Fe-doped CeO2 nanoparticles synthesized by flame spray pyrolysis | Ceramics International | 2013 | 92 |
42 | Applications of everyday IT and communications devices in modern analytical chemistry: A review | Talanta | 2015 | 92 |
43 | Digestion of Stevioside, a Natural Sweetener, by Various Digestive Enzymes. | Journal of Clinical Biochemistry and Nutrition | 1997 | 90 |
44 | Purification and Characterization of the Highly Thermostable Proteases from Bacillus stearothermophilus TLS33 | Protein Expression and Purification | 2000 | 90 |
45 | Flow injection chemiluminescence determination of tetracycline | Analytica Chimica Acta | 2005 | 89 |
46 | In vitro screening for anthelmintic and antitumour activity of ethnomedicinal plants from Thailand | Journal of Ethnopharmacology | 2009 | 88 |
47 | Synthesis of Hydroxyapatite with Antibacterial Properties Using a Microwave-Assisted Combustion Method | Scientific Reports | 2019 | 87 |
48 | Molecular markers for biomass burning associated with the characterization of PM2.5 and component sources during dry season haze episodes in Upper South East Asia | Science of the Total Environment | 2019 | 87 |
49 | Identification and Quantitation of the Rice Aroma Compound, 2-Acetyl-1-pyrroline, in Bread Flowers (Vallaris glabraKtze) | Journal of Agricultural and Food Chemistry | 2003 | 86 |
50 | Quantification of the Rice Aroma Compound, 2-Acetyl-1-pyrroline, in Uncooked Khao Dawk Mali 105 Brown Rice | Journal of Agricultural and Food Chemistry | 2001 | 85 |