| # | Title | Journal | Year | Citations |
|---|
| 1 | How energy innovation in indoor vertical farming can improve food security, sustainability, and food safety? | Advances in Food Security and Sustainability | 2020 | 45 |
| 2 | Gender inequality and food insecurity: A dozen years after the food price crisis, rural women still bear the brunt of poverty and hunger | Advances in Food Security and Sustainability | 2020 | 39 |
| 3 | Impacts of COVID-19 on food systems and poverty in Nigeria | Advances in Food Security and Sustainability | 2020 | 35 |
| 4 | Food security challenges and opportunities in indonesia post COVID-19 | Advances in Food Security and Sustainability | 2021 | 22 |
| 5 | Potential of Public Purchases as Markets for Family Farming | Advances in Food Security and Sustainability | 2016 | 12 |
| 6 | Fungi, Food Crops, and Biosecurity: Advances and Challenges | Advances in Food Security and Sustainability | 2017 | 10 |
| 7 | The Role of the Sustainable Development Goals to Reduce the Global Burden of Malnutrition | Advances in Food Security and Sustainability | 2018 | 9 |
| 8 | Looking at complex agri-food systems from an actor perspective: The case of Northern Thailand | Advances in Food Security and Sustainability | 2019 | 9 |
| 9 | Advances in Food Security and Sustainability in South Africa | Advances in Food Security and Sustainability | 2016 | 8 |
| 10 | Sustainability of the agri-food supply chain amidst the pandemic: Diversification, local input production, and consumer behavior | Advances in Food Security and Sustainability | 2021 | 7 |
| 11 | Public Policy and the Construction of New Markets to Family Farms: Analyzing the Case of School Meals in São Paulo, Brazil | Advances in Food Security and Sustainability | 2017 | 6 |
| 12 | A Food Systems Perspective on Food and Nutrition Security in Australia, Indonesia, and Vanuatu | Advances in Food Security and Sustainability | 2018 | 6 |
| 13 | Short food supply chains to resolve food scarcity during COVID-19 pandemic—An Indian model | Advances in Food Security and Sustainability | 2021 | 6 |
| 14 | Global volatility of public agricultural R&D expenditure | Advances in Food Security and Sustainability | 2020 | 6 |
| 15 | Promoting Sustainable Food System Change Amidst Inequity: A Case Study of Baltimore, Maryland | Advances in Food Security and Sustainability | 2018 | 5 |
| 16 | UK Policymaking Institutions and Their Implications for Integrated Food Policy | Advances in Food Security and Sustainability | 2018 | 5 |
| 17 | Food Supply Chain Fraud: The Economic, Environmental, and Sociopolitical Consequences | Advances in Food Security and Sustainability | 2018 | 5 |
| 18 | The Environmental, Social, and Market Sustainability of Sugar | Advances in Food Security and Sustainability | 2017 | 4 |
| 19 | Impacts of the COVID-19 pandemic on food security among East and West African pastoralists | Advances in Food Security and Sustainability | 2021 | 4 |
| 20 | The impact of food security disruption due to the Covid-19 pandemic on tribal people in India | Advances in Food Security and Sustainability | 2021 | 4 |
| 21 | Facing up to our converging climate and food system catastrophes | Advances in Food Security and Sustainability | 2022 | 4 |
| 22 | Governing in a Postpolitical Era | Advances in Food Security and Sustainability | 2016 | 3 |
| 23 | The Role and Engagement of Mayors in Local Food Policy Groups: Comparing the Cases of London and Bristol | Advances in Food Security and Sustainability | 2018 | 3 |
| 24 | Ravaged landscapes and climate vulnerability: The challenge in achieving food security and nutrition in post-conflict Timor-Leste | Advances in Food Security and Sustainability | 2019 | 3 |
| 25 | Managing diversity for food system resilience | Advances in Food Security and Sustainability | 2019 | 3 |
| 26 | Leveraging agricultural biodiversity for sustainable diets, highlighting Pacific Small Island Developing States | Advances in Food Security and Sustainability | 2019 | 3 |
| 27 | Food Security and the Sustainability of GMOs in the United States and the European Union | Advances in Food Security and Sustainability | 2017 | 2 |
| 28 | Addressing Food Security Vulnerabilities Through Urban Food Policy Alliances: The Case of the Sustainable Food Cities Network in the UK | Advances in Food Security and Sustainability | 2017 | 2 |
| 29 | Sustainability Performance of Food Chains: Linking Biodiversity and Nutritional Value in Italian Wheat-to-Bread Chains | Advances in Food Security and Sustainability | 2017 | 2 |
| 30 | Ethical and Sociocultural Considerations of Biofortified Crops: Ensuring Value and Sustainability for Public Health | Advances in Food Security and Sustainability | 2018 | 2 |
| 31 | Connecting Agri-Export Productivism, Sustainability, and Domestic Food Security via the Metabolic Rift: The Case of the Republic of Ireland | Advances in Food Security and Sustainability | 2017 | 1 |
| 32 | Ultra-Processed Foods and Obesity in Central Kenya | Advances in Food Security and Sustainability | 2018 | 1 |
| 33 | Agriculture and Food Systems for Improved Nutrition | Advances in Food Security and Sustainability | 2018 | 1 |
| 34 | The evolution of food security policy in Lao PDR: Continuity and change in the era of the sustainable development goals | Advances in Food Security and Sustainability | 2019 | 1 |
| 35 | A model for cutting food waste in municipal kitchens: The Gothenburg case study | Advances in Food Security and Sustainability | 2019 | 1 |
| 36 | ASEAN responses to COVID-19 for assuring food security | Advances in Food Security and Sustainability | 2021 | 1 |
| 37 | Impact of COVID-19 on marine fisheries supply chains: Case study of Malaysia | Advances in Food Security and Sustainability | 2021 | 1 |
| 38 | Women and food security in Africa: The double burden in addressing gender equality and environmental sustainability | Advances in Food Security and Sustainability | 2022 | 1 |
| 39 | Agriculture and food security in Northern Nigeria, part II: The implications of climate change | Advances in Food Security and Sustainability | 2022 | 1 |
| 40 | Food security in Lebanon: A multifaceted challenge | Advances in Food Security and Sustainability | 2022 | 1 |
| 41 | Analyzing the Adoption of Technology, Yield Gaps, and Profitability of Major Foodgrain Crops in West Bengal | Advances in Food Security and Sustainability | 2016 | 0 |
| 42 | Interpretations of social sustainability in UK food policy: The pliable pillar | Advances in Food Security and Sustainability | 2019 | 0 |
| 43 | Nutrition transition in India: Overview of dietary intake and nutrition status (2000–Present) | Advances in Food Security and Sustainability | 2019 | 0 |
| 44 | UK Horticulture Production and National Dietary Guidelines | Advances in Food Security and Sustainability | 2016 | 0 |
| 45 | (null) | Advances in Food Security and Sustainability | 2017 | 0 |
| 46 | (null) | Advances in Food Security and Sustainability | 2018 | 0 |
| 47 | (null) | Advances in Food Security and Sustainability | 2019 | 0 |
| 48 | (null) | Advances in Food Security and Sustainability | 2021 | 0 |
| 49 | Global trends on Covid-19 and food security research: A scientometric study | Advances in Food Security and Sustainability | 2021 | 0 |
| 50 | Latin America and the Caribbean: Food systems in times of the pandemic | Advances in Food Security and Sustainability | 2021 | 0 |
