0.7(top 50%)
impact factor
29(top 100%)
papers
53(top 100%)
citations
5(top 50%)
h-index
0.7(top 50%)
impact factor
32
all documents
80
doc citations
7(top 100%)
g-index

Top Articles

#TitleJournalYearCitations
1Optimising Reactive Disease Management Using Spatially Explicit Models at the Landscape ScalePlant Pathology in the 21st Century202119
2Endophytic Microbiome in the Carposphere and Its Importance in Fruit Physiology and PathologyPlant Pathology in the 21st Century202114
3Importance of Fusarium spp. in Wheat to Food Security: A Global PerspectivePlant Pathology in the 21st Century20219
4Plant Diseases and Food Security in the 21st CenturyPlant Pathology in the 21st Century20217
5Gone Bananas? Current and Future Impact of Fusarium Wilt on ProductionPlant Pathology in the 21st Century20215
6Challenge of Virus Disease Threats to Ensuring Sustained Uptake of Vitamin-A-Rich Sweetpotato in AfricaPlant Pathology in the 21st Century20214
7Postharvest PathologyPlant Pathology in the 21st Century20213
8Electrolyzed Water as a Potential Agent for Controlling Postharvest Decay of Fruits and VegetablesPlant Pathology in the 21st Century20213
9The Impact of Rice Diseases in Tropical AsiaPlant Pathology in the 21st Century20212
10Potatoes, Citrus and Coffee Under ThreatPlant Pathology in the 21st Century20212
11The Wheat Microbiome in Relation to Mycotoxin Occurrence in Stored Grain: An OverviewPlant Pathology in the 21st Century20212
12GRAS Salts as Alternative Low-Toxicity Chemicals for Postharvest Preservation of Fresh Horticultural ProductsPlant Pathology in the 21st Century20212
13Critical Points for the Organisation of Test Performance Studies in MicrobiologyPlant Pathology in the 21st Century20222
14Plantwise: A Knowledge and Intelligence Tool for Food Security through Crop ProtectionPlant Pathology in the 21st Century20211
15Insights into Fruit Defense Mechanisms Against the Main Postharvest Pathogens of Apples and OrangesPlant Pathology in the 21st Century20211
16Innovative Strategies for the Management of Aspergillus spp. and Penicillium spp. on NutsPlant Pathology in the 21st Century20211
17Uncovering the NLR Family of Disease Resistance Genes in Cultivated Sweetpotato and Wild RelativesPlant Pathology in the 21st Century20211
18Integration of Postharvest Fungicides and Fruit Sanitation Treatments to Optimize Decay Control and Address Food Safety ConcernsPlant Pathology in the 21st Century20211
19Plant Diseases, Global Food Security and the Role of R. Glenn AndersonPlant Pathology in the 21st Century20210
20Automated Detection of ‘Ca. Liberibacter asiaticus’ Infection in Citrus Using Immune Tissue Prints and Machine LearningPlant Pathology in the 21st Century20210
21Diagnosis and Assessment of Some Fungal Pathogens of Rice: Novel Methods Bring New OpportunitiesPlant Pathology in the 21st Century20210
22Quantitative Assessment of Consequences of Quarantine Plant Pathogen Introductions: From Crop Losses to Environmental ImpactPlant Pathology in the 21st Century20210
23The Production of Mycotoxins as an Adaptation to the Post-Harvest EnvironmentPlant Pathology in the 21st Century20210
24Role of Effector Proteins in the Virulence of Penicillium expansum on Apple FruitPlant Pathology in the 21st Century20210
25Progress on Chemical Management of Postharvest Diseases of Subtropical and Tropical FruitsPlant Pathology in the 21st Century20210
26Spatial and Compositional Diversity in the Microbiota of Harvested Fruits: What Can It Tell Us About Biological Control of Postharvest DiseasesPlant Pathology in the 21st Century20210
27Introduction to Interlaboratory ComparisonsPlant Pathology in the 21st Century20220
28Description of the Process of TPS OrganisationPlant Pathology in the 21st Century20220
29General BackgroundPlant Pathology in the 21st Century20220