About
Technology
Issues
FAQ
Title
Abstract
Text
Figure Captions
Table Cells
Section Titles
Keywords
Subjects
Authors
From
2023
2022
2021
2020
2019
2018
2017
2016
2015
2014
2013
2012
2011
2010
2009
2008
2007
2006
2005
2004
2003
2002
2001
2000
1995
1990
1985
1980
1975
1970
1960
1950
1940
1930
1920
1910
1900
1850
1800
1700
1600
To
2023
2022
2021
2020
2019
2018
2017
2016
2015
2014
2013
2012
2011
2010
2009
2008
2007
2006
2005
2004
2003
2002
2001
2000
1995
1990
1985
1980
1975
1970
1960
1950
1940
1930
1920
1910
1900
1850
1800
1700
1600
All Types
Articles
Communications
Reviews
Discussions
Case Reports
Chapters
Books
News
Editorials
Order By
Order By Year ASC
Order By Year DESC
Order By Citations ASC
Order By Citations DESC
Go
Scientometrics
Impact Factor
Discipline Ranks
H-Index
G-Index
Articles
Citations
Article Citations
Citation Distribution
Search This Journal
Overviews
Top Institutions
Top Schools
Top Authors
Prolific Authors
Top Articles
exaly
›
Journals
›
Asia Pacific Journal of Clinical Nutrition
›
Top Articles
Asia Pacific Journal of Clinical Nutrition
Nursing
1
(top 16%)
Impact Factor
1.1
(top 16%)
extended IF
64
(top 6%)
H-Index
57
authors
2.7K
papers
33.2K
citations
1.8K
citing journals
5.2K
citing authors
Most Cited Articles of Asia Pacific Journal of Clinical Nutrition
Title
Year
Citations
Nutrition knowledge and food consumption: can nutrition knowledge change food behaviour?
2002
337
Development of the Melbourne FFQ: a food frequency questionnaire for use in an Australian prospective study involving an ethnically diverse cohort
1994
283
Oxalate content of foods and its effect on humans
1999
264
Evaluation of clonal herbs of Lamiaceae species for management of diabetes and hypertension
2006
238
Anthocyanins and anthocyanin-rich extracts: role in diabetes and eye function
2007
213
Predictive values of body mass index and waist circumference for risk factors of certain related diseases in Chinese adults: study on optimal cut-off points of body mass index and waist circumference in Chinese adults
2002
203
Criteria and classification of obesity in Japan and Asia-Oceania
2002
163
Validity and reproducibility of a food frequency Questionnaire among Chinese women in Guangdong province
2009
151
The effects of iodine on intelligence in children: a meta-analysis of studies conducted in China
2005
148
Natural products and anti-inflammatory activity
2006
141
Body mass index as an indicator of obesity
2002
136
Anticancer and health protective properties of citrus fruit components
2002
135
How to define obesity? Evidence-based multiple action points for public awareness, screening, and treatment: an extension of Asian-Pacific recommendations
2008
130
Obesity prevalence and time trend among youngsters in China, 1982-2002
2008
128
Metabolic syndrome: recent prevalence in East and Southeast Asian populations
2007
127
Palm fruit chemistry and nutrition
2003
126
Nutrition in transition: The changing global nutrition challenge
2001
120
Dairy consumption and risk of cardiovascular disease: an updated meta-analysis of prospective cohort studies
2015
112
Inhibitory effects of rosmarinic acid extracts on porcine pancreatic amylase in vitro
2004
110
Phenolics, their antioxidant and antimicrobial activity in dark germinated fenugreek sprouts in response to peptide and phytochemical elicitors
2004
103
Enhancing health benefits of berries through phenolic antioxidant enrichment: focus on cranberry
2005
103
Dietary patterns and metabolic syndrome--a review of epidemiologic evidence
2006
103
Significance of wild vegetables in micronutrient intakes of women in Vietnam: an analysis of food variety
2001
102
Cardiovascular epidemiology in the Asia-Pacific region
2001
102
Nutritional screening in community-dwelling older adults: a systematic literature review
2010
98
0
1
2
next
How are inpact factors calculated?
The impact factor (IF) is calculated by counting citations from peer-reviewed journals only.
extended IF
also counts citations from books and conference papers. However, no patent, abstract, working papers, online documents, etc., are covered.
site/software ©
exaly
; All materials licenced under
CC by-SA
.