# | Title | Journal | Year | Citations |
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1 | Flavonoids and Cancer Prevention: A Review of the Evidence | Journal of Nutrition in Gerontology and Geriatrics | 2012 | 272 |
2 | The Frailty Syndrome: A Comprehensive Review | Journal of Nutrition in Gerontology and Geriatrics | 2011 | 131 |
3 | Social Influences and Eating Behavior in Later Life: A Review | Journal of Nutrition in Gerontology and Geriatrics | 2011 | 127 |
4 | Flavonoid Basics: Chemistry, Sources, Mechanisms of Action, and Safety | Journal of Nutrition in Gerontology and Geriatrics | 2012 | 118 |
5 | Flavonoid Intake and Bone Health | Journal of Nutrition in Gerontology and Geriatrics | 2012 | 109 |
6 | The Omega-6/Omega-3 Ratio and Dementia or Cognitive Decline: A Systematic Review on Human Studies and Biological Evidence | Journal of Nutrition in Gerontology and Geriatrics | 2013 | 91 |
7 | Malnutrition and Dysphagia in Long-Term Care: A Systematic Review | Journal of Nutrition in Gerontology and Geriatrics | 2015 | 82 |
8 | Factors Influencing Food Choice for Independently Living Older People—A Systematic Literature Review | Journal of Nutrition in Gerontology and Geriatrics | 2016 | 78 |
9 | Does Participation in Home-Delivered Meals Programs Improve Outcomes for Older Adults? Results of a Systematic Review | Journal of Nutrition in Gerontology and Geriatrics | 2015 | 77 |
10 | The Impact of a Home-Delivered Meal Program on Nutritional Risk, Dietary Intake, Food Security, Loneliness, and Social Well-Being | Journal of Nutrition in Gerontology and Geriatrics | 2015 | 75 |
11 | Food Insecurity and Health Outcomes Among Older Adults: The Role of Cost-Related Medication Underuse | Journal of Nutrition in Gerontology and Geriatrics | 2015 | 73 |
12 | Nutritional Screening Tools as Predictors of Mortality, Functional Decline, and Move to Higher Level Care in Older People: A Systematic Review | Journal of Nutrition in Gerontology and Geriatrics | 2012 | 69 |
13 | Food Insecurity is Associated With Social Capital, Perceived Personal Disparity, and Partnership Status Among Older and Senior Adults in a Largely Rural Area of Central Texas | Journal of Nutrition in Gerontology and Geriatrics | 2011 | 67 |
14 | Weight Change and All-Cause Mortality in Older Adults: A Meta-Analysis | Journal of Nutrition in Gerontology and Geriatrics | 2015 | 60 |
15 | Effect of Ginger Supplementation on Proinflammatory Cytokines in Older Patients with Osteoarthritis: Outcomes of a Randomized Controlled Clinical Trial | Journal of Nutrition in Gerontology and Geriatrics | 2016 | 59 |
16 | Older Americans Act Nutrition Programs: A Community-Based Nutrition Program Helping Older Adults Remain at Home | Journal of Nutrition in Gerontology and Geriatrics | 2015 | 54 |
17 | Persistent Food Insecurity Is Associated With Higher Levels of Cost-Related Medication Nonadherence in Low-Income Older Adults | Journal of Nutrition in Gerontology and Geriatrics | 2013 | 46 |
18 | Oral Health Status and Chewing Ability is Related to Mini-Nutritional Assessment Results in an Older Adult Population in Thailand | Journal of Nutrition in Gerontology and Geriatrics | 2011 | 44 |
19 | Food Insecurity and Health Care Utilization Among Older Adults in the United States | Journal of Nutrition in Gerontology and Geriatrics | 2016 | 44 |
20 | Dietary Patterns and Sarcopenia in an Urban African American and White Population in the United States | Journal of Nutrition in Gerontology and Geriatrics | 2013 | 43 |
21 | Indicators of Material Hardship and Depressive Symptoms Among Homebound Older Adults Living in North Carolina | Journal of Nutrition in Gerontology and Geriatrics | 2011 | 41 |
22 | Older Americans Act Nutrition Program Improves Participants' Food Security in Georgia | Journal of Nutrition in Gerontology and Geriatrics | 2011 | 38 |
23 | Food Insecurity and Medication Adherence in Low-Income Older Medicare Beneficiaries With Type 2 Diabetes | Journal of Nutrition in Gerontology and Geriatrics | 2014 | 38 |
24 | Interventions for Improving Mealtime Experiences in Long-Term Care | Journal of Nutrition in Gerontology and Geriatrics | 2014 | 38 |
25 | Polypharmacy and Food–Drug Interactions Among Older Persons: A Review | Journal of Nutrition in Gerontology and Geriatrics | 2012 | 37 |
26 | What Do Consumers Think of Pureed Food? Making the Most of the Indistinguishable Food | Journal of Nutrition in Gerontology and Geriatrics | 2014 | 37 |
27 | Diet and Acculturation Among Hispanic/Latino Older Adults in the United States: A Review of Literature and Recommendations | Journal of Nutrition in Gerontology and Geriatrics | 2012 | 35 |
28 | Association Between Dietary Quality and Mortality in Older Adults: A Review of the Epidemiological Evidence | Journal of Nutrition in Gerontology and Geriatrics | 2013 | 34 |
29 | Weight Loss-Induced Reduction of Bone Mineral Density in Older Adults with Obesity | Journal of Nutrition in Gerontology and Geriatrics | 2019 | 33 |
30 | Dietary, Food Service, and Mealtime Interventions to Promote Food Intake in Acute Care Adult Patients | Journal of Nutrition in Gerontology and Geriatrics | 2013 | 32 |
31 | Body Mass Index, Poor Diet Quality, and Health-Related Quality of Life Are Associated With Mortality in Rural Older Adults | Journal of Nutrition in Gerontology and Geriatrics | 2014 | 32 |
32 | Using Photovoice Methodology to Investigate Facilitators and Barriers to Food Acquisition and Preparation by Rural Older Women | Journal of Nutrition in Gerontology and Geriatrics | 2011 | 30 |
33 | Serious Consequences of Malnutrition and Delirium in Frail Older Patients | Journal of Nutrition in Gerontology and Geriatrics | 2018 | 30 |
34 | The Potential of Flavanol and Procyanidin Intake to Influence Age-Related Vascular Disease | Journal of Nutrition in Gerontology and Geriatrics | 2012 | 29 |
35 | Whey Protein Supplementation Improves Rehabilitation Outcomes in Hospitalized Geriatric Patients: A Double Blinded, Randomized Controlled Trial | Journal of Nutrition in Gerontology and Geriatrics | 2017 | 28 |
36 | Home Food Environment of Older Adults Transitioning From Hospital to Home | Journal of Nutrition in Gerontology and Geriatrics | 2011 | 27 |
37 | Metabolic Health Status and the Obesity Paradox in Older Adults | Journal of Nutrition in Gerontology and Geriatrics | 2016 | 27 |
38 | Environmental Strategies to Promote Food Intake in Older Adults: A Narrative Review | Journal of Nutrition in Gerontology and Geriatrics | 2016 | 27 |
39 | Malnutrition and Associated Clinical Outcomes in Hospitalized Patients Aged 60 and Older: An Observational Study in Rural Wales | Journal of Nutrition in Gerontology and Geriatrics | 2013 | 26 |
40 | Estimation of Flavonoid Intake in Older Australians: Secondary Data Analysis of the Blue Mountains Eye Study | Journal of Nutrition in Gerontology and Geriatrics | 2015 | 25 |
41 | Eat Smart, Live Strong Intervention Increases Fruit and Vegetable Consumption Among Low-Income Older Adults | Journal of Nutrition in Gerontology and Geriatrics | 2015 | 25 |
42 | Sustaining Our Nation's Seniors through Federal Food and Nutrition Programs | Journal of Nutrition in Gerontology and Geriatrics | 2015 | 25 |
43 | Motivators, Barriers and Other Factors Related to Bean Consumption in Older Adults | Journal of Nutrition in Gerontology and Geriatrics | 2019 | 25 |
44 | Impact of Denture Usage Patterns on Dietary Quality and Food Avoidance Among Older Adults | Journal of Nutrition in Gerontology and Geriatrics | 2011 | 24 |
45 | Nutritional Status of Older Persons Presenting in a Primary Care Clinic in Nigeria | Journal of Nutrition in Gerontology and Geriatrics | 2012 | 24 |
46 | Estimated Flavonoid Intake of the Elderly in the United States and Around the World | Journal of Nutrition in Gerontology and Geriatrics | 2012 | 24 |
47 | In-House Pureed Food Production in Long-Term Care: Perspectives of Dietary Staff and Implications for Improvement | Journal of Nutrition in Gerontology and Geriatrics | 2014 | 24 |
48 | Food Intake Patterns and Body Mass Index in Older Adults: A Review of the Epidemiological Evidence | Journal of Nutrition in Gerontology and Geriatrics | 2011 | 23 |
49 | Effects of a Texture-Modified, Enriched, and Reshaped Diet on Dietary Intake and Body Weight of Nursing Home Residents with Chewing and/or Swallowing Problems: An Enable Study | Journal of Nutrition in Gerontology and Geriatrics | 2019 | 23 |
50 | Prevalence of Malnutrition or Risk in Residents in Long Term Care: Comparison of Four Tools | Journal of Nutrition in Gerontology and Geriatrics | 2019 | 23 |