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Top Articles

#TitleJournalYearCitations
1Mitigation of Systemic Oxidative Stress by Curcuminoids in Osteoarthritis: Results of a Randomized Controlled TrialJournal of Dietary Supplements2016177
2Resveratrol: Potential as Anticancer AgentJournal of Dietary Supplements2012151
3Effects of Curcuminoids-Piperine Combination on Systemic Oxidative Stress, Clinical Symptoms and Quality of Life in Subjects with Chronic Pulmonary Complications Due to Sulfur Mustard: A Randomized Controlled TrialJournal of Dietary Supplements2016135
4Efficacy and Safety of Ashwagandha (Withania somnifera (L.) Dunal) Root Extract in Improving Memory and Cognitive FunctionsJournal of Dietary Supplements2017123
5Functional Foods and Nutraceuticals as Dietary Intervention in Chronic Diseases; Novel Perspectives for Health Promotion and Disease PreventionJournal of Dietary Supplements2018121
6Emerging Adjuvant Therapy for Cancer: Propolis and its ConstituentsJournal of Dietary Supplements2016114
7A Review on Biosynthesis, Analytical Techniques, and Pharmacological Activities of Trigonelline as a Plant AlkaloidJournal of Dietary Supplements201878
8An Evidence-Based Systematic Review of Elderberry and Elderflower (Sambucus nigra) by the Natural Standard Research CollaborationJournal of Dietary Supplements201475
9The Essentials of Essential Fatty AcidsJournal of Dietary Supplements200969
10Baker's Yeast Beta Glucan Supplementation Increases Salivary IgA and Decreases Cold/Flu Symptomatic Days After Intense ExerciseJournal of Dietary Supplements201368
11An Open-Label Study on the Effect of Flax Seed Powder (Linum usitatissimum) Supplementation in the Management of Diabetes MellitusJournal of Dietary Supplements201167
12Carotenoid Lutein: A Promising Candidate for Pharmaceutical and Nutraceutical ApplicationsJournal of Dietary Supplements201267
13Neuroprotective and Therapeutic Effect of Caffeine on the Rat Model of Parkinson's Disease Induced by RotenoneJournal of Dietary Supplements201767
14An Evidence-Based Systematic Review of Rosemary (Rosmarinus officinalis) by the Natural Standard Research CollaborationJournal of Dietary Supplements201065
15Hepatoprotective, Antioxidant, and Ameliorative Effects of Ginger (Zingiber officinale Roscoe) and Vitamin E in Acetaminophen Treated RatsJournal of Dietary Supplements201362
16A Systematic Review on the Herbal ExtractTribulus terrestrisand the Roots of its Putative Aphrodisiac and Performance Enhancing EffectJournal of Dietary Supplements201461
17Content versus Label Claims in Cannabidiol (CBD)-Containing Products Obtained from Commercial Outlets in the State of MississippiJournal of Dietary Supplements202060
18The CARE Guidelines: Consensus-based Clinical Case Report Guideline DevelopmentJournal of Dietary Supplements201359
19An Evidence-Based Systematic Review of Saffron (Crocus sativus) by the Natural Standard Research CollaborationJournal of Dietary Supplements201157
20A Brief Review of Krill Oil History, Research, and the Commercial MarketJournal of Dietary Supplements201556
21New Findings on Biological Actions and Clinical Applications of Royal Jelly: A ReviewJournal of Dietary Supplements201856
22Analytical Characterization of Hempseed (Seed ofCannabis sativaL.) Oil from Eight Regions in ChinaJournal of Dietary Supplements201051
23The Effect of Green Tea and Sour Tea on Blood Pressure of Patients with Type 2 Diabetes: A Randomized Clinical TrialJournal of Dietary Supplements201351
24Effects of Supplemental Citrulline-Malate Ingestion on Blood Lactate, Cardiovascular Dynamics, and Resistance Exercise Performance in Trained MalesJournal of Dietary Supplements201651
25The Effect of Green Tea and Sour Tea (Hibiscus sabdariffaL.) Supplementation on Oxidative Stress and Muscle Damage in AthletesJournal of Dietary Supplements201748
26The Effect of Omega-3 Fatty Acids, EPA, and/or DHA on Male Infertility: A Systematic Review and Meta-analysisJournal of Dietary Supplements201948
27Mechanisms of Action of Phenolic Compounds in OliveJournal of Dietary Supplements201247
28Effect of Raw Crushed Garlic (Allium sativumL.) on Components of Metabolic SyndromeJournal of Dietary Supplements201847
29Calcium Fructoborate: Plant-Based Dietary Boron for Human NutritionJournal of Dietary Supplements200946
30Astaxanthin Prevented Oxidative Stress in Heart and Kidneys of Isoproterenol-Administered Aged RatsJournal of Dietary Supplements201846
31Inhibitory Effect of Garlic, Purple Onion, and White Onion on Key Enzymes Linked with Type 2 Diabetes and HypertensionJournal of Dietary Supplements201944
32Potential Oil Yield, Fatty Acid Composition, and Oxidation Stability of the Hempseed Oil from FourCannabis sativaL. CultivarsJournal of Dietary Supplements201543
33Probable Etoposide Interaction with EchinaceaJournal of Dietary Supplements201241
34Effect of Curcumin Supplementation on Exercise-Induced Oxidative Stress, Inflammation, Muscle Damage, and Muscle SorenessJournal of Dietary Supplements202041
35Effect of Epicatechin Gallate Dietary Supplementation on TransgenicDrosophilaModel of Parkinson's DiseaseJournal of Dietary Supplements201440
36Black Currant Nectar Reduces Muscle Damage and Inflammation Following a Bout of High-Intensity Eccentric ContractionsJournal of Dietary Supplements201640
37The Effects of Synbiotic Supplementation on Body Mass Index, Metabolic and Inflammatory Biomarkers, and Appetite in Patients with Metabolic Syndrome: A Triple-Blind Randomized Controlled TrialJournal of Dietary Supplements201940
38Pharmacological evaluation of Ashwagandha highlighting its healthcare claims, safety, and toxicity aspectsJournal of Dietary Supplements202140
39Iridoid Glycoside from the Leaves ofClerodendrum volubileBeauv. Shows Potent Antioxidant Activity Against Oxidative Stress in Rat Brain and Hepatic TissuesJournal of Dietary Supplements201439
40Gallic Acid Ameliorates Cyclophosphamide-Induced Neurotoxicity in Wistar Rats Through Free Radical Scavenging Activity and Improvement in Antioxidant Defense SystemJournal of Dietary Supplements201639
41Effect of Sesamin Supplementation on Glycemic Status, Inflammatory Markers, and Adiponectin Levels in Patients with Type 2 Diabetes MellitusJournal of Dietary Supplements201739
42Ameliorative Effect of Gallic Acid in Doxorubicin-Induced Hepatotoxicity in Wistar Rats Through Antioxidant Defense SystemJournal of Dietary Supplements201839
43High Dose Vitamin D Supplementation Is Associated With a Reduction in Depression Score Among Adolescent Girls: A Nine-Week Follow-Up StudyJournal of Dietary Supplements201839
44Hepatoprotective Efficacy ofCichorium intybusL. Extract Against Carbon Tetrachloride-induced Liver Damage in RatsJournal of Dietary Supplements201637
45Phenolic Extracts fromClerodendrum volubileLeaves Inhibit Cholinergic and Monoaminergic Enzymes Relevant to the Management of Some Neurodegenerative DiseasesJournal of Dietary Supplements201737
46Ellagic Acid Prevents Oxidative Stress, Inflammation, and Histopathological Alterations in Acrylamide-Induced Hepatotoxicity in Wistar RatsJournal of Dietary Supplements202037
47Hydrolyzed Casein Decreases Postprandial Glucose Concentrations in T2DM Patients Irrespective of Leucine ContentJournal of Dietary Supplements201136
48Analgesic Effects of a Standardized Bioflavonoid Composition fromScutellaria baicalensisandAcacia catechuJournal of Dietary Supplements201236
49Dietary Supplementation with Virgin Coconut Oil Improves Lipid Profile and Hepatic Antioxidant Status and Has Potential Benefits on Cardiovascular Risk Indices in Normal RatsJournal of Dietary Supplements201836
50Differentiating Full-Spectrum Hemp Extracts from CBD Isolates: Implications for Policy, Safety and ScienceJournal of Dietary Supplements202036