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Top Articles

#TitleJournalYearCitations
1The biological stress of early weaned pigletsJournal of Animal Science and Biotechnology2013675
2Novel metabolic and physiological functions of branched chain amino acids: a reviewJournal of Animal Science and Biotechnology2017380
3Association between heat stress and oxidative stress in poultry; mitochondrial dysfunction and dietary interventions with phytochemicalsJournal of Animal Science and Biotechnology2016330
4Essential oil and aromatic plants as feed additives in non-ruminant nutrition: a reviewJournal of Animal Science and Biotechnology2015327
5Microbial synthesis of zinc oxide nanoparticles and their potential application as an antimicrobial agent and a feed supplement in animal industry: a reviewJournal of Animal Science and Biotechnology2019325
6Strategies to modulate the intestinal microbiota and their effects on nutrient utilization, performance, and health of poultryJournal of Animal Science and Biotechnology2019320
7Piglet gut microbial shifts early in life: causes and effectsJournal of Animal Science and Biotechnology2019302
8Rumen methanogens and mitigation of methane emission by anti-methanogenic compounds and substancesJournal of Animal Science and Biotechnology2017293
9Evaluation of the suitability of a partially defatted black soldier fly (Hermetia illucens L.) larvae meal as ingredient for rainbow trout (Oncorhynchus mykiss Walbaum) dietsJournal of Animal Science and Biotechnology2017276
10The ruminal microbiome associated with methane emissions from ruminant livestockJournal of Animal Science and Biotechnology2017246
11Clostridium species as probiotics: potentials and challengesJournal of Animal Science and Biotechnology2020234
12Protein hydrolysates in animal nutrition: Industrial production, bioactive peptides, and functional significanceJournal of Animal Science and Biotechnology2017233
13Alternatives to antibiotics as growth promoters for use in swine production: a reviewJournal of Animal Science and Biotechnology2013231
14Dietary requirements of synthesizable amino acids by animals: a paradigm shift in protein nutritionJournal of Animal Science and Biotechnology2014226
15A review of feed efficiency in swine: biology and applicationJournal of Animal Science and Biotechnology2015215
16Nutritional value of a partially defatted and a highly defatted black soldier fly larvae (Hermetia illucens L.) meal for broiler chickens: apparent nutrient digestibility, apparent metabolizable energy and apparent ileal amino acid digestibilityJournal of Animal Science and Biotechnology2017213
17A review of the effects of dietary organic acids fed to swineJournal of Animal Science and Biotechnology2015212
18Feed- and feed additives-related aspects of gut health and development in weanling pigsJournal of Animal Science and Biotechnology2013208
19Dual potential of microalgae as a sustainable biofuel feedstock and animal feedJournal of Animal Science and Biotechnology2013191
20Effects of thymol and carvacrol supplementation on intestinal integrity and immune responses of broiler chickens challenged with Clostridium perfringensJournal of Animal Science and Biotechnology2016166
21The dynamics of the piglet gut microbiome during the weaning transition in association with health and nutritionJournal of Animal Science and Biotechnology2018165
22Fiber effects in nutrition and gut health in pigsJournal of Animal Science and Biotechnology2014160
23Understanding host-microbial interactions in rumen: searching the best opportunity for microbiota manipulationJournal of Animal Science and Biotechnology2017153
24Study and use of the probiotic Lactobacillus reuteri in pigs: a reviewJournal of Animal Science and Biotechnology2015147
25Advances in low-protein diets for swineJournal of Animal Science and Biotechnology2018147
26Pregnancy recognition signaling mechanisms in ruminants and pigsJournal of Animal Science and Biotechnology2013146
27The immune modifying effects of amino acids on gut-associated lymphoid tissueJournal of Animal Science and Biotechnology2013141
28Effects of dietary supplementation of probiotic, Clostridium butyricum, on growth performance, immune response, intestinal barrier function, and digestive enzyme activity in broiler chickens challenged with Escherichia coli K88Journal of Animal Science and Biotechnology2016140
29Black soldier fly defatted meal as a dietary protein source for broiler chickens: Effects on growth performance, blood traits, gut morphology and histological featuresJournal of Animal Science and Biotechnology2018140
30Amino acids and mammary gland development: nutritional implications for milk production and neonatal growthJournal of Animal Science and Biotechnology2016134
31Effects of Bacillus subtilis CSL2 on the composition and functional diversity of the faecal microbiota of broiler chickens challenged with Salmonella GallinarumJournal of Animal Science and Biotechnology2017130
32Improving efficiency of sow productivity: nutrition and healthJournal of Animal Science and Biotechnology2013125
33Current and future prospects for nanotechnology in animal productionJournal of Animal Science and Biotechnology2017124
34Solid-state fermentation of corn-soybean meal mixed feed with Bacillus subtilis and Enterococcus faecium for degrading antinutritional factors and enhancing nutritional valueJournal of Animal Science and Biotechnology2017123
35Antimicrobial usage and resistance in beef productionJournal of Animal Science and Biotechnology2016120
36Conceptus elongation in ruminants: roles of progesterone, prostaglandin, interferon tau and cortisolJournal of Animal Science and Biotechnology2014119
37Fatty acids, inflammation and intestinal health in pigsJournal of Animal Science and Biotechnology2015119
38“Dietary fibre”: moving beyond the “soluble/insoluble” classification for monogastric nutrition, with an emphasis on humans and pigsJournal of Animal Science and Biotechnology2019116
39Biochemical and physiological bases for utilization of dietary amino acids by young PigsJournal of Animal Science and Biotechnology2013114
40In vitro antibacterial activity of thymol and carvacrol and their effects on broiler chickens challenged with Clostridium perfringensJournal of Animal Science and Biotechnology2015113
41Partially defatted black soldier fly larva meal inclusion in piglet diets: effects on the growth performance, nutrient digestibility, blood profile, gut morphology and histological featuresJournal of Animal Science and Biotechnology2019113
42Current strategies for reproductive management of gilts and sows in North AmericaJournal of Animal Science and Biotechnology2015112
43Adipose tissue lipolysis and remodeling during the transition period of dairy cowsJournal of Animal Science and Biotechnology2017107
44Dietary protocatechuic acid ameliorates inflammation and up-regulates intestinal tight junction proteins by modulating gut microbiota in LPS-challenged pigletsJournal of Animal Science and Biotechnology2020106
45Identification and characterization of genes that control fat deposition in chickensJournal of Animal Science and Biotechnology2013103
46Dietary resveratrol improves antioxidant status of sows and piglets and regulates antioxidant gene expression in placenta by Keap1-Nrf2 pathway and Sirt1Journal of Animal Science and Biotechnology2018102
47Uterine biology in pigs and sheepJournal of Animal Science and Biotechnology2012101
48Osteopontin: a leading candidate adhesion molecule for implantation in pigs and sheepJournal of Animal Science and Biotechnology201499
49Occurrence of Aflatoxin B1, deoxynivalenol and zearalenone in feeds in China during 2018–2020Journal of Animal Science and Biotechnology202198
50Effect of supplementation of allicin on methanogenesis and ruminal microbial flora in Dorper crossbred ewesJournal of Animal Science and Biotechnology201695