1.3(top 50%)
impact factor
781(top 20%)
papers
5.3K(top 20%)
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28(top 20%)
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1.3(top 50%)
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865
all documents
6.1K
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38(top 20%)
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Top Articles

#TitleJournalYearCitations
1The Biochar Option to Improve Plant Yields: First Results From Some Field and Pot Experiments in ItalyItalian Journal of Agronomy201097
2Synthesis of metal nanoparticles in living plantsItalian Journal of Agronomy201284
3Agronomic, Energetic and Environmental Aspects of Biomass Energy Crops Suitable for Italian EnvironmentsItalian Journal of Agronomy200867
4Treatment conditions and biochemical processes influencing seed priming effectivenessItalian Journal of Agronomy201258
5Advances of nanotechnology in agro-environmental studiesItalian Journal of Agronomy201356
6Greenhouse gas emissions in the agricultural phase of wine production in the Maremma rural district in Tuscany, ItalyItalian Journal of Agronomy201150
7Perennial grasses as lignocellulosic feedstock for second-generation bioethanol production in Mediterranean environmentItalian Journal of Agronomy201449
8Simulation of Tillage Systems Impact on Soil Biophysical Properties Using the SALUS ModelItalian Journal of Agronomy200646
9Biodiversity in vegetable crops, a heritage to save: the case of Puglia regionItalian Journal of Agronomy201345
10Response of faba bean to phosphate fertilizer and weed control on nitisols of ethiopian highlandsItalian Journal of Agronomy200644
11Variation of Phenolic Content in Globe Artichoke in Relation to Biological, Technical and Environmental FactorsItalian Journal of Agronomy200943
12Traditional landscape and rural development: comparative study in three terraced areas in northern, central and southern Italy to evaluate the efficacy of GAEC standard 4.4 of cross complianceItalian Journal of Agronomy201143
13Conservation tillage in a semiarid Mediterranean environment: results of 20 years of researchItalian Journal of Agronomy201442
14Water saving strategies assessment on processing tomato cultivated in Mediterranean regionItalian Journal of Agronomy201639
15Polyphenol profile and content in wild and cultivated Cynara cardunculus L.Italian Journal of Agronomy201238
16The green economy for sustainable development: a spatial multi-criteria analysis - ordered weighted averaging approach in the siting process for short rotation forestry in the Basilicata Region, ItalyItalian Journal of Agronomy201338
17Economic and environmental sustainability analysis of guar (Cyamopsis tetragonoloba L.) farming process in a Mediterranean area: two case studiesItalian Journal of Agronomy201435
18Biocide plants as a sustainable tool for the control of pests and pathogens in vegetable cropping systemsItalian Journal of Agronomy201434
19Iodine uptake and distribution in horticultural and fruit tree speciesItalian Journal of Agronomy201232
20Indicators of agricultural intensity and intensification: a review of the literatureItalian Journal of Agronomy201532
21Chicory and Jerusalem artichoke productivity in different areas of Italy, in relation to water availability and time of harvestItalian Journal of Agronomy200631
22Allelopathic effects of Cynara cardunculus L. leaf aqueous extracts on seed germination of some Mediterranean weed speciesItalian Journal of Agronomy201831
23Yield, Quality and Water Consumption of Stevia rebaudiana Bertoni Grown under Different Irrigation Regimes in Southern ItalyItalian Journal of Agronomy200830
24Saline agriculture in Mediterranean environmentsItalian Journal of Agronomy201130
25Allelopathic cover crop of rye for integrated weed control in sustainable agroecosystemsItalian Journal of Agronomy201330
26Effects of mycorrhiza on growth and essential oil production in selected aromatic plantsItalian Journal of Agronomy201530
27Effect of sowing density and nitrogen top-dress fertilisation on growth and yield of chia (Salvia hispanica L.) in a Mediterranean environment: first resultsItalian Journal of Agronomy201530
28Yield Potential Evaluation in Chickpea Genotypes under Late Terminal Drought in Relation to the Length of Reproductive StageItalian Journal of Agronomy200929
29Influence of Climatic Changes and Human Activities on the Salinization Process of Coastal Aquifer SystemsItalian Journal of Agronomy201029
30Analysis of Contributing Factors to Desertification and Mitigation Measures in Basilicata RegionItalian Journal of Agronomy201029
31Trace element accumulation and distribution in sunflower plants at the stages of flower bud and maturityItalian Journal of Agronomy201329
32Effects of compost tea treatments on productivity of lettuce and kohlrabi systems under organic cropping managementItalian Journal of Agronomy201429
33Hydroponic systems and water management in aquaponics: a reviewItalian Journal of Agronomy029
34Allelopathic potential of leaf aqueous extracts from Cynara cardunculus L. on the seedling growth of two cosmopolitan weed speciesItalian Journal of Agronomy201929
35Use of Essential Oils of Cinnamon, Lavender and Peppermint for Weed ControlItalian Journal of Agronomy200728
36Evaluation of Four Poplar Clones in a Short Rotation Forestry in Central ItalyItalian Journal of Agronomy200928
37Role of C3 plant species on carbon dioxide and methane emissions in Mediterranean constructed wetlandItalian Journal of Agronomy201428
38Field inoculation of arbuscular mycorrhiza on maize (Zea mays L.) under low inputs: preliminary study on quantitative and qualitative aspectsItalian Journal of Agronomy201528
39Agronomic-productive characteristics of two genotype of stevia rebaudiana in Central ItalyItalian Journal of Agronomy200627
40Is it appropriate to support the farmers for adopting conservation agriculture? Economic and environmental impact assessmentItalian Journal of Agronomy201527
41Agronomic performance and beer quality assessment of twenty hop cultivars grown in Central ItalyItalian Journal of Agronomy201627
42Combined agro-ecological strategies for adaptation of organic horticultural systems to climate change in Mediterranean environmentItalian Journal of Agronomy201627
43Chemical and biological indicators of water quality in three agricultural watersheds of the Po valley, ItalyItalian Journal of Agronomy201126
44Characterisation of quinoa (Chenopodium quinoa Willd.) accessions for the saponin content in Mediterranean environmentItalian Journal of Agronomy201626
45The effects of salt and drought stress on phenolic accumulation in greenhouse-grown Hypericum pruinatumItalian Journal of Agronomy201726
46Compost enriched with ZnO and Zn-solubilising bacteria improves yield and Zn-fortification in flooded riceItalian Journal of Agronomy026
47Salinity types and level-based effects on the growth, physiology and nutrient contents of maize (Zea mays)Italian Journal of Agronomy201926
48An Indicator-Based Framework to Evaluate Sustainability of Farming Systems: Review of Applications in TuscanyItalian Journal of Agronomy200925
49Seasonal nutrient dynamics and biomass quality of giant reed (Arundo donax L.) and miscanthus (Miscanthus x giganteus Greef et Deuter) as energy cropsItalian Journal of Agronomy201125
50Soil degradation processes in the Italian agricultural and forest ecosystemsItalian Journal of Agronomy201325