Probiotics and Antimicrobial Proteins

4.4(top 10%)

impact factor

1.0K(top 20%)

papers

18.5K(top 10%)

citations

52(top 10%)

h-index

4.5(top 10%)

extended IF

1.3K

all documents

20.9K

doc citations

76(top 20%)

g-index

Top Schools (by citations)

#	Schools	Citations
1	Faculty of Agriculture	92
2	Department of Microbiology	87
3	Faculty of Agriculture	66
4	State Key Laboratory of Food Science and Technology	60
5	Department of Microbiology	56
6	School of Microbiology	54
7	Faculty of Agriculture	51
8	Faculty of Agriculture	48
9	Department of Genetics	48
10	Department of Food Science and Human Nutrition	43
11	Department of Nutrition	42
12	Health Sciences Center	40
13	School of Food Science and Technology	40
14	Norwegian College of Fishery Science	36
15	Department of Food Science and Technology	36
16	College of Food Science and Technology	32
17	Faculty of Agriculture	31
18	Faculty of Veterinary Medicine	31
19	Faculty of Veterinary Medicine	31
20	College of Food Science	30
21	Department of Microbiology	29