3.3(top 10%)
impact factor
3.0K(top 10%)
papers
40.2K(top 10%)
citations
58(top 10%)
h-index
3.4(top 10%)
impact factor
4.1K
all documents
45.5K
doc citations
88(top 10%)
g-index
citations
The number of citations of Food Science and Nutrition per year. The percentile is given for the sake of comparison with the literature.