# | Title | Journal | Year | Citations |
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1 | The who Multicentre Growth Reference Study: Planning, Study Design, and Methodology | Food and Nutrition Bulletin | 2004 | 725 |
2 | Biofortification: A New Tool to Reduce Micronutrient Malnutrition | Food and Nutrition Bulletin | 2011 | 668 |
3 | International Zinc Nutrition Consultative Group (IZiNCG) technical document #1. Assessment of the risk of zinc deficiency in populations and options for its control | Food and Nutrition Bulletin | 2004 | 584 |
4 | Update on Technical issues concerning Complementary Feeding of Young Children in Developing Countries and Implications for Intervention Programs | Food and Nutrition Bulletin | 2003 | 562 |
5 | Conclusions of a WHO Technical Consultation on Folate and Vitamin B12 Deficiencies | Food and Nutrition Bulletin | 2008 | 484 |
6 | Measurement and Standardization Protocols for Anthropometry Used in the Construction of a New International Growth Reference | Food and Nutrition Bulletin | 2004 | 446 |
7 | Members of the who Multicentre Growth Reference Study Group | Food and Nutrition Bulletin | 2004 | 419 |
8 | Iron Deficiency and Child Development | Food and Nutrition Bulletin | 2007 | 344 |
9 | A Review of Phytate, Iron, Zinc, and Calcium Concentrations in Plant-Based Complementary Foods Used in Low-Income Countries and Implications for Bioavailability | Food and Nutrition Bulletin | 2010 | 338 |
10 | The Importance of Zinc in Human Nutrition and Estimation of the Global Prevalence of Zinc Deficiency | Food and Nutrition Bulletin | 2001 | 336 |
11 | Iodine Deficiency in 2007: Global Progress since 2003 | Food and Nutrition Bulletin | 2008 | 328 |
12 | Chapter 1: Overview of Zinc Nutrition | Food and Nutrition Bulletin | 2004 | 307 |
13 | Effects of Vitamin B12and Folate Deficiency on Brain Development in Children | Food and Nutrition Bulletin | 2008 | 307 |
14 | Breeding for Trace Mineral Density in Rice | Food and Nutrition Bulletin | 2000 | 296 |
15 | Measuring the Food Access Dimension of Food Security | Food and Nutrition Bulletin | 2015 | 281 |
16 | Iron Deficiency: Global Prevalence and Consequences | Food and Nutrition Bulletin | 2003 | 280 |
17 | Who Global Strategy on Diet, Physical Activity and Health | Food and Nutrition Bulletin | 2004 | 278 |
18 | Research on Trace Minerals in the Common Bean | Food and Nutrition Bulletin | 2000 | 256 |
19 | Childhood Dual Burden of Under- and Overnutrition in Low- and Middle-inCome Countries: A Critical Review | Food and Nutrition Bulletin | 2014 | 254 |
20 | Causes of Vitamin B12 and Folate Deficiency | Food and Nutrition Bulletin | 2008 | 253 |
21 | Preventive Zinc Supplementation among Infants, Preschoolers, and Older Prepubertal Children | Food and Nutrition Bulletin | 2009 | 251 |
22 | Breeding for Trace Minerals in Wheat | Food and Nutrition Bulletin | 2000 | 248 |
23 | Effects of Folate and Vitamin B12 Deficiencies During Pregnancy on Fetal, Infant, and Child Development | Food and Nutrition Bulletin | 2008 | 245 |
24 | Use of Serum Zinc Concentration as an Indicator of Population Zinc Status | Food and Nutrition Bulletin | 2007 | 244 |
25 | Conclusions of the Joint WHO/UNICEF/IAEA/IZiNCG Interagency Meeting on Zinc Status Indicators | Food and Nutrition Bulletin | 2007 | 237 |
26 | Choice of Foods and Ingredients for Moderately Malnourished Children 6 Months to 5 Years of Age | Food and Nutrition Bulletin | 2009 | 236 |
27 | Review of the Magnitude of Folate and Vitamin B12 Deficiencies Worldwide | Food and Nutrition Bulletin | 2008 | 232 |
28 | The Importance of Women's Status for Child Nutrition in Developing Countries | Food and Nutrition Bulletin | 2003 | 221 |
29 | The Importance of Milk and other Animal-Source Foods for Children in Low-Income Countries | Food and Nutrition Bulletin | 2011 | 221 |
30 | The Nature of Child Malnutrition and Its Long-Term Implications | Food and Nutrition Bulletin | 1999 | 218 |
31 | A Review of Methods to Detect Cases of Severely Malnourished Children in the Community for Their Admission into Community-Based Therapeutic Care Programs | Food and Nutrition Bulletin | 2006 | 215 |
32 | The Worldwide Challenge of the Dementias: A Role for B Vitamins and Homocysteine? | Food and Nutrition Bulletin | 2008 | 200 |
33 | Proposed Recommended Nutrient Densities for Moderately Malnourished Children | Food and Nutrition Bulletin | 2009 | 200 |
34 | Iron Deficiency: Global Prevalence and Consequences | Food and Nutrition Bulletin | 2003 | 199 |
35 | The Potential for Increasing the Iron and Zinc Density of Maize through Plant-breeding | Food and Nutrition Bulletin | 2000 | 190 |
36 | The Nutritional Status of School-Aged Children: Why Should We Care? | Food and Nutrition Bulletin | 2010 | 185 |
37 | Rationale for Developing a New International Growth Reference | Food and Nutrition Bulletin | 2004 | 183 |
38 | Environmental Enteric Dysfunction: An Overview | Food and Nutrition Bulletin | 2015 | 178 |
39 | Current and Potential Role of Specially Formulated Foods and Food Supplements for Preventing Malnutrition among 6- to 23-Month-Old Children and for Treating Moderate Malnutrition among 6- to 59-Month-Old Children | Food and Nutrition Bulletin | 2009 | 175 |
40 | Multiple Micronutrient Supplementation during Pregnancy in Low-Income Countries: A Meta-Analysis of Effects on Birth Size and Length of Gestation | Food and Nutrition Bulletin | 2009 | 172 |
41 | Prevalence of Anemia among Pregnant Women and Adolescent Girls in 16 Districts of India | Food and Nutrition Bulletin | 2006 | 171 |
42 | The Impact of Marketing of Breast-Milk Substitutes on WHO-Recommended Breastfeeding Practices | Food and Nutrition Bulletin | 2015 | 171 |
43 | Biocultural Diversity in the Sustainability of Developing-Country Food Systems | Food and Nutrition Bulletin | 2004 | 170 |
44 | Policy Interventions to Promote Healthy Eating: A Review of What Works, What Does Not, and What is Promising | Food and Nutrition Bulletin | 2011 | 165 |
45 | Key Issues in the Success of Community-Based Management of Severe Malnutrition | Food and Nutrition Bulletin | 2006 | 164 |
46 | Revised Recommendations for Iron Fortification of Wheat Flour and an Evaluation of the Expected Impact of Current National Wheat Flour Fortification Programs | Food and Nutrition Bulletin | 2010 | 163 |
47 | Zinc and Iron Concentrations in Seeds of Wild, Primitive, and Modern Wheats | Food and Nutrition Bulletin | 2000 | 162 |
48 | Effects of Docosahexaenoic Acid Supplementation During Pregnancy on Gestational Age and Size at Birth: Randomized, Double-Blind, Placebo-Controlled Trial in Mexico | Food and Nutrition Bulletin | 2010 | 161 |
49 | Determinants of Stunting and Overweight among Young Children and Adolescents in Sub-Saharan Africa | Food and Nutrition Bulletin | 2014 | 154 |
50 | Interventions to Improve Intake of Complementary Foods by Infants 6 to 12 Months of Age in Developing Countries: Impact on Growth and on the Prevalence of Malnutrition and Potential Contribution to Child Survival | Food and Nutrition Bulletin | 1999 | 152 |