6.2(top 5%)
impact factor
10.1K(top 2%)
papers
152.2K(top 5%)
citations
115(top 5%)
h-index
6.4(top 5%)
extended IF
10.3K
all documents
173.1K
doc citations
172(top 5%)
g-index

Top Articles

#TitleJournalYearCitations
1Reactive Oxygen Species and Antioxidant Defense in Plants under Abiotic Stress: Revisiting the Crucial Role of a Universal Defense RegulatorAntioxidants20201,473
2A Comprehensive Review on Lipid Oxidation in Meat and Meat ProductsAntioxidants2019954
3Regulation of Ascorbate-Glutathione Pathway in Mitigating Oxidative Damage in Plants under Abiotic StressAntioxidants2019688
4Abiotic Stress and Reactive Oxygen Species: Generation, Signaling, and Defense MechanismsAntioxidants2021564
5The Role of the Plant Antioxidant System in Drought ToleranceAntioxidants2019510
6ROS Generation in Microglia: Understanding Oxidative Stress and Inflammation in Neurodegenerative DiseaseAntioxidants2020500
7Silymarin as a Natural Antioxidant: An Overview of the Current Evidence and PerspectivesAntioxidants2015483
8Antioxidative and Anti-Inflammatory Properties of CannabidiolAntioxidants2020430
9Zinc and Oxidative Stress: Current MechanismsAntioxidants2017360
10Reactive Oxygen Species and Mitochondrial Dynamics: The Yin and Yang of Mitochondrial Dysfunction and Cancer ProgressionAntioxidants2018351
11Antioxidant Cerium Oxide Nanoparticles in Biology and MedicineAntioxidants2016348
12Targeting Oxidative Stress and Mitochondrial Dysfunction in the Treatment of Impaired Wound Healing: A Systematic ReviewAntioxidants2018336
13Antioxidant Defence Systems and Oxidative Stress in Poultry Biology: An UpdateAntioxidants2019335
14Potential Role of Flavonoids in Treating Chronic Inflammatory Diseases with a Special Focus on the Anti-Inflammatory Activity of ApigeninAntioxidants2019328
15Assessment of Subcellular ROS and NO Metabolism in Higher Plants: Multifunctional Signaling MoleculesAntioxidants2019328
16Cerium Oxide Nanoparticles: A Brief Review of Their Synthesis Methods and Biomedical ApplicationsAntioxidants2018315
17Bioactive Components in Moringa Oleifera Leaves Protect against Chronic DiseaseAntioxidants2017307
18NADPH Oxidases (NOX): An Overview from Discovery, Molecular Mechanisms to Physiology and PathologyAntioxidants2021302
19Functions of ROS in Macrophages and Antimicrobial ImmunityAntioxidants2021298
20Oxidative Stress in Cancer Cell MetabolismAntioxidants2021298
21Oxidative Stress in Cardiovascular DiseasesAntioxidants2020297
22Measurement and Clinical Significance of Lipid Peroxidation as a Biomarker of Oxidative Stress: Oxidative Stress in Diabetes, Atherosclerosis, and Chronic InflammationAntioxidants2019296
23Antioxidant Activity of Spices and Their Impact on Human Health: A ReviewAntioxidants2017290
24Mechanisms of Photoaging and Cutaneous Photocarcinogenesis, and Photoprotective Strategies with PhytochemicalsAntioxidants2015289
25Selenium-Dependent Antioxidant Enzymes: Actions and Properties of SelenoproteinsAntioxidants2018278
26Carotenoids from Marine Organisms: Biological Functions and Industrial ApplicationsAntioxidants2017276
27State of the Art of Anthocyanins: Antioxidant Activity, Sources, Bioavailability, and Therapeutic Effect in Human HealthAntioxidants2020275
28Reactive Oxygen Species in Plants: From Source to SinkAntioxidants2022264
29Role of Cytochrome P450 Enzymes in Plant Stress ResponseAntioxidants2020255
30Oxidative Stress: Concept and Some Practical AspectsAntioxidants2020251
31Anthocyanins: Factors Affecting Their Stability and DegradationAntioxidants2021246
32Antioxidant, Antimicrobial and Antiviral Properties of Herbal MaterialsAntioxidants2020244
33Carotenoids and Chlorophylls as AntioxidantsAntioxidants2020237
34Dietary Flavonoids as Cancer Chemopreventive Agents: An Updated Review of Human StudiesAntioxidants2019236
35Biological Activities of Phenolic Compounds of Extra Virgin Olive OilAntioxidants2014234
36Role of Oxidative Stress in the Pathogenesis of Non-Alcoholic Fatty Liver Disease: Implications for Prevention and TherapyAntioxidants2021231
37High Correlation of 2,2-diphenyl-1-picrylhydrazyl (DPPH) Radical Scavenging, Ferric Reducing Activity Potential and Total Phenolics Content Indicates Redundancy in Use of All Three Assays to Screen for Antioxidant Activity of Extracts of Plants from the Malaysian RainforestAntioxidants2013228
38The Versatility of Antioxidant Assays in Food Science and Safety—Chemistry, Applications, Strengths, and LimitationsAntioxidants2020221
39Oxidative Stress and the Use of Antioxidants in StrokeAntioxidants2014218
40Lycopene as a Natural Antioxidant Used to Prevent Human Health DisordersAntioxidants2020210
41Glutathione: Antioxidant Properties Dedicated to NanotechnologiesAntioxidants2018202
42Antioxidant Defenses in Plants with Attention to Prunus and Citrus spp.Antioxidants2013199
43Plant Phenolics and Phenolic-Enriched Extracts as Antimicrobial Agents against Food-Contaminating MicroorganismsAntioxidants2020198
44Molecular Mechanisms behind Free Radical Scavengers Function against Oxidative StressAntioxidants2017192
45Exercise-Induced Oxidative Stress and the Effects of Antioxidant Intake from a Physiological ViewpointAntioxidants2018190
46Carotenoids—Antioxidant PropertiesAntioxidants2018190
47Mycosporine-Like Amino Acids and Their Derivatives as Natural AntioxidantsAntioxidants2015189
48Mitochondrial Dysfunction, Oxidative Stress, and Neuroinflammation: Intertwined Roads to NeurodegenerationAntioxidants2020188
49Quantification of the Antioxidant Activity of Plant Extracts: Analysis of Sensitivity and Hierarchization Based on the Method UsedAntioxidants2020188
50Vitamin C in Plants: From Functions to BiofortificationAntioxidants2019181