2.2(top 20%)
impact factor
3.6K(top 5%)
papers
60.7K(top 5%)
citations
81(top 10%)
h-index
2.3(top 20%)
extended IF
4.2K
all documents
64.2K
doc citations
142(top 5%)
g-index

Top Articles

#TitleJournalYearCitations
1A TWO-STAGE TECHNIQUE FOR THE IN VITRO DIGESTION OF FORAGE CROPSGrass and Forage Science19635,141
2An international terminology for grazing lands and grazing animalsGrass and Forage Science2011593
3Potential of legume‐based grassland–livestock systems in Europe: a reviewGrass and Forage Science2014433
4The aerobic stability of silage: key findings and recent developmentsGrass and Forage Science2013322
5Increased concentration of water-soluble carbohydrate in perennial ryegrass (Lolium perenne L.): milk production from late-lactation dairy cowsGrass and Forage Science2001298
6THE DRY-WEIGHT-RANK METHOD FOR THE BOTANICAL ANALYSIS OF PASTUREGrass and Forage Science1963287
7Effects of sward height and bulk density on bite dimensions of cattle grazing homogeneous swardsGrass and Forage Science1992272
8Temperate intercropping of cereals for forage: a review of the potential for growth and utilization with particular reference to the UKGrass and Forage Science1998268
9The influence of sward condition on rates of herbage growth and senescence in mixed swards under continuous stocking managementGrass and Forage Science1983264
10The volatility of components of grass silage on oven drying and the inter-relationship between dry-matter content estimated by different analytical methodsGrass and Forage Science2001249
11THE DIGESTIBILITY OF THE LEAVES AND STEMS OF PERENNIAL RYEGRASS, COCKSFOOT, TIMOTHY, TALL FESCUE, LUCERNE AND SAINFOIN, AS MEASURED BY AN IN VITRO PROCEDUREGrass and Forage Science1964221
12Fermentation characteristics and aerobic stability of grass silage inoculated with Lactobacillus buchneri , with or without homofermentative lactic acid bacteriaGrass and Forage Science2001220
13Low-cost pepsin-cellulase assays for prediction of digestibility of herbageGrass and Forage Science1982213
14The effect of calving date and stocking rate on the performance of spring-calving dairy cowsGrass and Forage Science1995192
15On the analysis of dacron bag data for low degradability feedsGrass and Forage Science1988189
16Origin and history of grasslands in Central Europe – a reviewGrass and Forage Science2013184
17THE ROUTINE DETERMINATION OF IN VITRO DIGESTIBILITY OF ORGANIC MATTER IN FORAGES-AN INVESTIGATION OF THE PROBLEMS ASSOCIATED WITH CONTINUOUS LARGE-SCALE OPERATIONGrass and Forage Science1966171
18Use of a model to optimize the interaction between frequency and severity of intermittent defoliation and to provide a fundamental comparison of the continuous and intermittent defoliation of grassGrass and Forage Science1988171
19Influence of species, cutting date and cutting interval on the fatty acid composition of grassesGrass and Forage Science2001169
20Nomenclature and definitions in grazing studiesGrass and Forage Science1979168
21TILLERING IN GRASSES-ITS SIGNIFICANCE AND CONTROL*Grass and Forage Science1972162
22Intake and behaviour responses by sheep to changes in sward characteristics under continuous stockingGrass and Forage Science1991158
23Temperate grasslands and global atmospheric change: a reviewGrass and Forage Science2007158
24Grazing legumes in Europe: a review of their status, management, benefits, research needs and future prospectsGrass and Forage Science2004153
25Soil acidification induced by leguminous cropsGrass and Forage Science1983144
26Potassium cycling and losses in grassland systems: a reviewGrass and Forage Science2005139
27Effects ofNeotyphodiumendophytes on growth, reproduction and drought-stress tolerance of threeLolium perenneL. genotypesGrass and Forage Science2003133
28The role of the legume in the nitrogen cycle of productive and sustainable pasturesGrass and Forage Science1992132
29Tannins in forage plants and their role in animal husbandry and environmental sustainability: a reviewGrass and Forage Science2014132
30Factors affecting digestibility of temperate forages from seminatural grasslands: a reviewGrass and Forage Science2002131
31Implications of climate change for grassland in Europe: impacts, adaptations and mitigation options: a reviewGrass and Forage Science2007131
32Sward canopy structure and the bite dimensions and bite weight of grazing sheepGrass and Forage Science1991128
33A meta‐analysis of climate change effects on forage quality in grasslands: specificities of mountain and Mediterranean areasGrass and Forage Science2015124
34Increased concentration of water-soluble carbohydrate in perennial ryegrass (Lolium perenne L.). Evaluation in dairy cows in early lactationGrass and Forage Science2006120
35Improvements to the dry-weight-rank method for measuring botanical compositionGrass and Forage Science1979118
36The diet ingested by sheep grazing swards differing in white clover and perennial ryegrass contentGrass and Forage Science1982117
37Sward management, lamina turnover and tiller population density in continuously stocked Lolium perenne-dominated swardsGrass and Forage Science1983115
38An evaluation of the use of short-term weight changes in grazing sheep for estimating herbage intakeGrass and Forage Science1985114
39Past lessons and future prospects: plant breeding for yield and persistence in cool‐temperate pasturesGrass and Forage Science2011114
40The effects of variation in sward characteristics upon the ingestive behaviour and herbage intake of calves and lambs under a continuous stocking managementGrass and Forage Science1979111
41A simple disc instrument for estimating herbage yieldGrass and Forage Science1976110
42Effect of sward surface height on intake and grazing behaviour by lactating Holstein Friesian cowsGrass and Forage Science1997110
43The effect of some pre-treatments on proteolysis during the ensiling of herbageGrass and Forage Science1979109
44Effects of livestock breed and grazing intensity on biodiversity and production in grazing systems. 4. Effects on animal diversityGrass and Forage Science2007109
45Priority for allocation of water‐soluble carbohydrate reserves during regrowth of Lolium perenneGrass and Forage Science1998107
46The effect of daily herbage allowance and sward characteristics upon the ingestive behaviour and herbage intake of calves under strip-grazing managementGrass and Forage Science1979105
47Growth and water relations of field-grown tall fescue as influenced by drought and endophyteGrass and Forage Science1996104
48Hay production from lowland semi-natural grasslands: a review of implications for ruminant livestock systemsGrass and Forage Science1999104
49Effects of extended wilting, shading and chemical additives on the fatty acids in laboratory grass silagesGrass and Forage Science1998103
50Agricultural intensification and the loss of habitat, species and amenity in British grasslands: a review of historical change and assessment of future prospects+Grass and Forage Science1990102