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Top Articles

1ESPEN Guidelines for Nutrition Screening 2002Clinical Nutrition20032,218
2Bioelectrical impedance analysis?part I: review of principles and methodsClinical Nutrition20042,089
3Nutritional risk screening (NRS 2002): a new method based on an analysis of controlled clinical trialsClinical Nutrition20032,038
4Cachexia: A new definitionClinical Nutrition20081,906
5ESPEN guidelines on nutrition in cancer patientsClinical Nutrition20171,855
6Bioelectrical impedance analysis—part II: utilization in clinical practiceClinical Nutrition20041,643
7ESPEN guideline on clinical nutrition in the intensive care unitClinical Nutrition20191,610
8ESPEN guidelines on definitions and terminology of clinical nutritionClinical Nutrition20171,451
9The impact of malnutrition on morbidity, mortality, length of hospital stay and costs evaluated through a multivariate model analysisClinical Nutrition20031,405
10GLIM criteria for the diagnosis of malnutrition – A consensus report from the global clinical nutrition communityClinical Nutrition20191,395
11Negative impact of hypocaloric feeding and energy balance on clinical outcome in ICU patientsClinical Nutrition20051,381
12Consensus definition of sarcopenia, cachexia and pre-cachexia: Joint document elaborated by Special Interest Groups (SIG) “cachexia-anorexia in chronic wasting diseases” and “nutrition in geriatrics”Clinical Nutrition20101,360
13ESPEN Guidelines on Parenteral Nutrition: Intensive careClinical Nutrition20091,354
14Enhanced recovery after surgery: A consensus review of clinical care for patients undergoing colonic resectionClinical Nutrition20051,339
15ESPEN Guidelines on Enteral Nutrition: Intensive careClinical Nutrition20061,241
16Diagnostic criteria for malnutrition – An ESPEN Consensus StatementClinical Nutrition20151,240
17ESPEN guideline: Clinical nutrition in surgeryClinical Nutrition20171,240
18Prognostic impact of disease-related malnutritionClinical Nutrition20081,127
19Protein intake and exercise for optimal muscle function with aging: Recommendations from the ESPEN Expert GroupClinical Nutrition20141,108
20ESPEN Guidelines on Enteral Nutrition: Surgery including Organ TransplantationClinical Nutrition2006988
21The enhanced recovery after surgery (ERAS) pathway for patients undergoing major elective open colorectal surgery: A meta-analysis of randomized controlled trialsClinical Nutrition2010986
22ESPEN guideline on clinical nutrition and hydration in geriatricsClinical Nutrition2019795
23ESPEN expert group recommendations for action against cancer-related malnutritionClinical Nutrition2017758
24Hand grip strength: Outcome predictor and marker of nutritional statusClinical Nutrition2011721
25ESPEN Guidelines on Parenteral Nutrition: Central Venous Catheters (access, care, diagnosis and therapy of complications)Clinical Nutrition2009720
26Sarcopenia as a risk factor for falls in elderly individuals: Results from the ilSIRENTE studyClinical Nutrition2012673
27ESPEN Guidelines on Enteral Nutrition: Non-surgical oncologyClinical Nutrition2006665
28Malnutrition and its impact on cost of hospitalization, length of stay, readmission and 3-year mortalityClinical Nutrition2012663
29Bioelectrical phase angle and impedance vector analysis – Clinical relevance and applicability of impedance parametersClinical Nutrition2012654
30Guidelines for perioperative care in elective colonic surgery: Enhanced Recovery After Surgery (ERAS®) Society recommendationsClinical Nutrition2012631
31ESPEN Guidelines on Enteral Nutrition: Liver diseaseClinical Nutrition2006616
32Postoperative insulin resistance and circulating concentrations of stress hormones and cytokinesClinical Nutrition1996612
33The German hospital malnutrition studyClinical Nutrition2006604
34ESPEN Guidelines on Parenteral Nutrition: SurgeryClinical Nutrition2009597
35ESPEN expert statements and practical guidance for nutritional management of individuals with SARS-CoV-2 infectionClinical Nutrition2020591
36The impact of clinical obesity on the management of acutely ill patientsClinical Nutrition2002573
37Guidelines for perioperative care after radical cystectomy for bladder cancer: Enhanced Recovery After Surgery (ERAS®) society recommendationsClinical Nutrition2013572
38ESPEN guidelines on chronic intestinal failure in adultsClinical Nutrition2016554
39Pomegranate juice consumption for 3 years by patients with carotid artery stenosis reduces common carotid intima-media thickness, blood pressure and LDL oxidationClinical Nutrition2004550
40Consensus Statement; ESPEN guidelines on Artificial enteral nutrition - percutaneous endoscopic gastrostomy (PEG)Clinical Nutrition2005536
41Dietary fat, insulin sensitivity and the metabolic syndromeClinical Nutrition2004530
42EuroOOPS: An international, multicentre study to implement nutritional risk screening and evaluate clinical outcomeClinical Nutrition2008487
43ESPEN endorsed recommendations. Definition and classification of intestinal failure in adultsClinical Nutrition2015473
44ESPEN practical guideline: Clinical Nutrition in cancerClinical Nutrition2021472
45Accuracy of direct segmental multi-frequency bioimpedance analysis in the assessment of total body and segmental body composition in middle-aged adult populationClinical Nutrition2011459
46ESPEN guideline: Clinical nutrition in inflammatory bowel diseaseClinical Nutrition2017457
47Development and validation of a hospital screening tool for malnutrition: the short nutritional assessment questionnaire (SNAQ©)Clinical Nutrition2005440
48ESPEN Guidelines on Enteral Nutrition: GeriatricsClinical Nutrition2006434
49ESPEN Guidelines on Parenteral Nutrition: Non-surgical oncologyClinical Nutrition2009430
50Guidelines for perioperative care for pancreaticoduodenectomy: Enhanced Recovery After Surgery (ERAS®) Society recommendationsClinical Nutrition2012429