# | Title | Journal | Year | Citations |
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1 | Antibiotic use on crops in low and middle-income countries based on recommendations made by agricultural advisors | CABI Agriculture and Bioscience | 2020 | 77 |
2 | Oil palm in the 2020s and beyond: challenges and solutions | CABI Agriculture and Bioscience | 2021 | 66 |
3 | Current status of African swine fever | CABI Agriculture and Bioscience | 2020 | 48 |
4 | Global challenges facing plant pathology: multidisciplinary approaches to meet the food security and environmental challenges in the mid-twenty-first century | CABI Agriculture and Bioscience | 2021 | 48 |
5 | Rethinking methane from animal agriculture | CABI Agriculture and Bioscience | 2021 | 39 |
6 | Towards estimating the economic cost of invasive alien species to African crop and livestock production | CABI Agriculture and Bioscience | 2021 | 36 |
7 | Controlling the causative agents of coccidiosis in domestic chickens; an eye on the past and considerations for the future | CABI Agriculture and Bioscience | 2021 | 30 |
8 | Stress, nutrients and genotype: understanding and managing asparagine accumulation in wheat grain | CABI Agriculture and Bioscience | 2020 | 28 |
9 | Field apple scab susceptibility of a diverse Malus germplasm collection identifies potential sources of resistance for apple breeding | CABI Agriculture and Bioscience | 2020 | 26 |
10 | Safeguarding and using global banana diversity: a holistic approach | CABI Agriculture and Bioscience | 2020 | 26 |
11 | Endophytic colonization of tomato plants by the entomopathogenic fungus Beauveria bassiana for controlling the South American tomato pinworm, Tuta absoluta | CABI Agriculture and Bioscience | 2020 | 21 |
12 | The role of passive surveillance and citizen science in plant health | CABI Agriculture and Bioscience | 2020 | 20 |
13 | Infection biology as the basis of integrated control of apple canker (Neonectria ditissima) in Northern Europe | CABI Agriculture and Bioscience | 2021 | 20 |
14 | The use of Telenomus remus (Nixon, 1937) (Hymenoptera: Scelionidae) in the management of Spodoptera spp.: potential, challenges and major benefits | CABI Agriculture and Bioscience | 2022 | 20 |
15 | Culex quinquefasciatus: status as a threat to island avifauna and options for genetic control | CABI Agriculture and Bioscience | 2021 | 19 |
16 | Combining metabolomic and transcriptomic approaches to assess and improve crop quality traits | CABI Agriculture and Bioscience | 2021 | 19 |
17 | Synergistic power of genomic selection, assisted reproductive technologies, and gene editing to drive genetic improvement of cattle | CABI Agriculture and Bioscience | 2022 | 17 |
18 | Effects of information on consumer attitudes towards gene-edited foods: a comparison between livestock and vegetables | CABI Agriculture and Bioscience | 2021 | 16 |
19 | Temperature control of shoot growth and floral initiation in apple (Malus × domestica Borkh.) | CABI Agriculture and Bioscience | 2020 | 14 |
20 | Assessment of diversity of Indian aromatic rice germplasm collections for morphological, agronomical, quality traits and molecular characters to identify a core set for crop improvement | CABI Agriculture and Bioscience | 2020 | 14 |
21 | Sustainable production through biostimulants under fruit orchards | CABI Agriculture and Bioscience | 2022 | 14 |
22 | Terminal drought effect on sugar partitioning and metabolism is modulated by leaf stay-green and panicle size in the stem of sweet sorghum (Sorghum bicolor L. Moench) | CABI Agriculture and Bioscience | 2020 | 12 |
23 | First report of the invasive snail Pomacea canaliculata in Kenya | CABI Agriculture and Bioscience | 2021 | 12 |
24 | Appraisal of cowpea cropping systems and farmers’ perceptions of production constraints and preferences in the dry savannah areas of Nigeria | CABI Agriculture and Bioscience | 2021 | 12 |
25 | Alternative disease management strategies for organic apple production in the United Kingdom | CABI Agriculture and Bioscience | 2021 | 12 |
26 | Breeding for disease resilience: opportunities to manage polymicrobial challenge and improve commercial performance in the pig industry | CABI Agriculture and Bioscience | 2022 | 12 |
27 | Effect of fungal, oomycete and nematode interactions on apple root development in replant soil | CABI Agriculture and Bioscience | 2020 | 10 |
28 | Phony peach disease: past and present impact on the peach industry in the southeastern U.S.A | CABI Agriculture and Bioscience | 2021 | 10 |
29 | Determinants of survival of the bovine blastocyst to cryopreservation stress: treatment with colony stimulating factor 2 during the morula-to-blastocyst transition and embryo sex | CABI Agriculture and Bioscience | 2020 | 9 |
30 | The eradication of Asian longhorned beetle at Paddock Wood, UK | CABI Agriculture and Bioscience | 2021 | 9 |
31 | Good soil management can reduce dietary zinc deficiency in Zimbabwe | CABI Agriculture and Bioscience | 2021 | 9 |
32 | Advancing genome editing to improve the sustainability and resiliency of animal agriculture | CABI Agriculture and Bioscience | 2022 | 9 |
33 | A one health approach to plant health | CABI Agriculture and Bioscience | 2022 | 9 |
34 | Establishing criteria for the management of tephritid fruit fly outbreaks | CABI Agriculture and Bioscience | 2021 | 8 |
35 | Assessment of the optimal frequency of insecticide sprays required to manage fall armyworm (Spodoptera frugiperda J.E Smith) in maize (Zea mays L.) in northern Ghana | CABI Agriculture and Bioscience | 2022 | 8 |
36 | Improvements in pig agriculture through gene editing | CABI Agriculture and Bioscience | 2022 | 8 |
37 | Preservation techniques and their effect on nutritional values and microbial population of brewer’s spent grain: a review | CABI Agriculture and Bioscience | 2022 | 8 |
38 | Effect of rhizobial inoculants on yield and yield components of faba bean (Vicia fabae L.) on vertisol of Wereillu District, South Wollo, Ethiopia | CABI Agriculture and Bioscience | 2021 | 7 |
39 | Soil carbon-food synergy: sizable contributions of small-scale farmers | CABI Agriculture and Bioscience | 2021 | 7 |
40 | Genome editing in cultured fishes | CABI Agriculture and Bioscience | 2021 | 7 |
41 | Status of fish health management and biosecurity measures in fish farms, cages and hatcheries in Western Kenya | CABI Agriculture and Bioscience | 2022 | 7 |
42 | Strengthening mycology research through coordinated access to microbial culture collection strains | CABI Agriculture and Bioscience | 2020 | 6 |
43 | Foliage and fruit susceptibility of a pecan provenance collection to scab, caused by Venturia effusa | CABI Agriculture and Bioscience | 2020 | 6 |
44 | Farmers’ knowledge and perception of finger millet blast disease and its control practices in western Kenya | CABI Agriculture and Bioscience | 2021 | 6 |
45 | Animal welfare and other ethical implications of Precision Livestock Farming technology | CABI Agriculture and Bioscience | 2021 | 6 |
46 | Correction to: Towards estimating the economic cost of invasive alien species to African crop and livestock production | CABI Agriculture and Bioscience | 2021 | 6 |
47 | Genetic variability and characters association for yield, yield attributing traits and protein content of lentil (Lens Culinaris Medikus) genotype in Ethiopia | CABI Agriculture and Bioscience | 2022 | 6 |
48 | Preserving postharvest storage quality of fresh-cut cactus pears by using different bio-materials | CABI Agriculture and Bioscience | 2020 | 5 |
49 | Entering the international year of fruits and vegetables: tradeoffs between food production and the environment | CABI Agriculture and Bioscience | 2021 | 5 |
50 | Determinants of adoption and intensity of improved faba bean cultivars in the central highlands of Ethiopia: a double-hurdle approach | CABI Agriculture and Bioscience | 2021 | 5 |