Early versus traditional postoperative feeding in patients undergoing resectional gastrointestinal surgery: a meta-analysis | Journal of Parenteral and Enteral Nutrition | 2011 | 186 |
Impact of down-regulation of starch branching enzyme IIb in rice by artificial microRNA- and hairpin RNA-mediated RNA silencing | Journal of Experimental Botany | 2011 | 164 |
New (1)h NMR procedure for the characterization of native and modified food-grade starches | Journal of Agricultural and Food Chemistry | 2011 | 136 |
Associations between television viewing time and overall sitting time with the metabolic syndrome in older men and women: the Australian Diabetes, Obesity and Lifestyle study | Journal of the American Geriatrics Society | 2011 | 126 |
Milling of rice grains. The degradation on three structural levels of starch in rice flour can be independently controlled during grinding | Journal of Agricultural and Food Chemistry | 2011 | 125 |
Physicochemical and structural properties of maize and potato starches as a function of granule size | Journal of Agricultural and Food Chemistry | 2011 | 101 |
Resveratrol--pills to replace a healthy diet? | British Journal of Clinical Pharmacology | 2011 | 81 |
Characterisation of sweetpotato from Papua New Guinea and Australia: Physicochemical, pasting and gelatinisation properties | Food Chemistry | 2011 | 70 |
Phenolic compound profiles in selected Queensland red wines at all stages of the wine-making process | Food Chemistry | 2011 | 61 |
Diabetes prevalence and determinants in Indigenous Australian populations: A systematic review | Diabetes Research and Clinical Practice | 2011 | 59 |
In vitro fermentation of bacterial cellulose composites as model dietary fibers | Journal of Agricultural and Food Chemistry | 2011 | 55 |
Cryo-milling of starch granules leads to differential effects on molecular size and conformation | Carbohydrate Polymers | 2011 | 52 |
In vitro fermentation kinetics and end-products of cereal arabinoxylans and (1,3;1,4)-β-glucans by porcine faeces | Journal of Cereal Science | 2011 | 46 |
Effect of a gibberellin-biosynthesis inhibitor treatment on the physicochemical properties of sorghum starch | Journal of Cereal Science | 2011 | 44 |
Size-separation characterization of starch and glycogen for biosynthesis-structure-property relationships | Analytical and Bioanalytical Chemistry | 2011 | 43 |
Effect of extrusion temperature and pre-extrusion particle size on starch digestion kinetics in barley and sorghum grain extrudates | Animal Feed Science and Technology | 2011 | 42 |
Diffusion and rheology characteristics of barley mixed linkage β-glucan and possible implications for digestion | Carbohydrate Polymers | 2011 | 37 |
Liquid barium is not representative of infant formula: characterisation of rheological and material properties | Dysphagia | 2011 | 35 |
Molecular structural differences between type-2-diabetic and healthy glycogen | Biomacromolecules | 2011 | 31 |
Particle size of milled barley and sorghum and physico-chemical properties of grain following extrusion | Journal of Food Engineering | 2011 | 29 |
Formation of cellulose-based composites with hemicelluloses and pectins using Gluconacetobacter fermentation | Methods in Molecular Biology | 2011 | 28 |
Evaluation of dietetic advice for modification of cardiovascular disease risk factors in renal transplant recipients | Journal of Renal Nutrition | 2011 | 26 |
Scabies mite peritrophins are potential targets of human host innate immunity | PLoS Neglected Tropical Diseases | 2011 | 26 |
Feeding Difficulties in Preterm Infants | ICAN: Infant, Child, & Adolescent Nutrition | 2011 | 25 |
Growth hormone treatment for Turner syndrome in Australia reveals that younger age and increased dose interact to improve response | Clinical Endocrinology | 2011 | 24 |