# | Title | Journal | Year | Citations |
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1 | Estimated glomerular filtration rate and albuminuria for prediction of cardiovascular outcomes: a collaborative meta-analysis of individual participant data | Lancet Diabetes and Endocrinology,the | 2015 | 604 |
2 | Intake of Fish and n3 Fatty Acids and Risk of Coronary Heart Disease Among Japanese | Circulation | 2006 | 496 |
3 | Fish, ω-3 Polyunsaturated Fatty Acids, and Mortality From Cardiovascular Diseases in a Nationwide Community-Based Cohort of Japanese Men and Women | Journal of the American College of Cardiology | 2008 | 251 |
4 | Perceived Mental Stress and Mortality From Cardiovascular Disease Among Japanese Men and Women | Circulation | 2002 | 237 |
5 | Linoleic Acid, Other Fatty Acids, and the Risk of Stroke | Stroke | 2002 | 205 |
6 | Global Cardiovascular and Renal Outcomes of Reduced GFR | Journal of the American Society of Nephrology: JASN | 2017 | 194 |
7 | Alcohol Consumption and Risk of Stroke Among Middle-Aged Men: The JPHC Study Cohort I | Stroke | 2004 | 175 |
8 | Relations between dietary sodium and potassium intakes and mortality from cardiovascular disease: the Japan Collaborative Cohort Study for Evaluation of Cancer Risks | American Journal of Clinical Nutrition | 2008 | 162 |
9 | Trends in the Incidence of Coronary Heart Disease and Stroke and Their Risk Factors in Japan, 1964 to 2003 | Journal of the American College of Cardiology | 2008 | 152 |
10 | Marital status and mortality among Japanese men and women: the Japan Collaborative Cohort Study | BMC Public Health | 2007 | 151 |
11 | Walking and Sports Participation and Mortality From Coronary Heart Disease and Stroke | Journal of the American College of Cardiology | 2005 | 139 |
12 | Smoking Cessation and Mortality from Cardiovascular Disease among Japanese Men and Women: The JACC Study | American Journal of Epidemiology | 2005 | 138 |
13 | Profile of the JACC Study | Journal of Epidemiology | 2005 | 137 |
14 | Serum Total Homocysteine Concentrations and Risk of Stroke and Its Subtypes in Japanese | Circulation | 2004 | 133 |
15 | Dietary Intake of Calcium in Relation to Mortality From Cardiovascular Disease | Stroke | 2006 | 125 |
16 | Body Mass Index and Mortality From Cardiovascular Disease Among Japanese Men and Women | Stroke | 2005 | 123 |
17 | Nocturnal intermittent hypoxia and the development of type 2 diabetes: the Circulatory Risk in Communities Study (CIRCS) | Diabetologia | 2010 | 114 |
18 | Relationships of Age at Menarche and Menopause, and Reproductive Year with Mortality from Cardiovascular Disease in Japanese Postmenopausal Women: The JACC Study | Journal of Epidemiology | 2006 | 104 |
19 | Fat and Protein Intakes and Risk of Intraparenchymal Hemorrhage among Middle-aged Japanese | American Journal of Epidemiology | 2003 | 101 |
20 | The criteria for metabolic syndrome and the national health screening and education system in Japan | Epidemiology and Health | 2017 | 96 |
21 | Dietary intake of saturated fatty acids and mortality from cardiovascular disease in Japanese: the Japan Collaborative Cohort Study for Evaluation of Cancer Risk (JACC) Study | American Journal of Clinical Nutrition | 2010 | 87 |
22 | Serum total cholesterol levels and risk of mortality from stroke and coronary heart disease in Japanese: The JACC study | Atherosclerosis | 2007 | 86 |
23 | Fasting and non-fasting triglycerides and risk of ischemic cardiovascular disease in Japanese men and women: The Circulatory Risk in Communities Study (CIRCS) | Atherosclerosis | 2014 | 83 |
24 | Low-density lipoprotein cholesterol and risk of coronary heart disease among Japanese men and women: The Circulatory Risk in Communities Study (CIRCS) | Preventive Medicine | 2011 | 79 |
25 | Body mass index and weight change since 20 years of age and risk of coronary heart disease among Japanese: the Japan Public Health Center-Based Study | International Journal of Obesity | 2008 | 68 |
26 | Meat consumption in relation to mortality from cardiovascular disease among Japanese men and women | European Journal of Clinical Nutrition | 2012 | 66 |
27 | Dietary intake of saturated fatty acids and incident stroke and coronary heart disease in Japanese communities: the JPHC Study | European Heart Journal | 2013 | 66 |
28 | The rs2231142 variant of the ABCG2 gene is associated with uric acid levels and gout among Japanese people | Rheumatology | 2010 | 65 |
29 | Molecular cloning of two novel mucin-like genes in the disease-susceptibility locus for diffuse panbronchiolitis | Human Genetics | 2011 | 64 |
30 | The Dose-Response Relationship Between Body Mass Index and the Risk of Incident Stage ^|^ge;3 Chronic Kidney Disease in a General Japanese Population: The Ibaraki Prefectural Health Study (IPHS) | Journal of Epidemiology | 2014 | 62 |
31 | Associations between copper and zinc intakes from diet and mortality from cardiovascular disease in a large population-based prospective cohort study | Journal of Nutritional Biochemistry | 2018 | 62 |
32 | Smoking Raises the Risk of Total and Ischemic Strokes in Hypertensive Men. | Hypertension Research | 2003 | 61 |
33 | Relationship between Sleep-Disordered Breathing and Blood Pressure Levels in Community-Based Samples of Japanese Men | Hypertension Research | 2004 | 59 |
34 | Arterial oxygen desaturation during sleep and atrial fibrillation | Heart | 2006 | 59 |
35 | High serum total cholesterol levels is a risk factor of ischemic stroke for general Japanese population: The JPHC study | Atherosclerosis | 2012 | 58 |
36 | Shiftwork Locus of Control, Situational and Behavioural Effects on Sleepiness and Fatigue in Shiftworkers | Industrial Health | 2005 | 55 |
37 | A nationwide cohort study of educational background and major causes of death among the elderly population in Japan | Preventive Medicine | 2005 | 54 |
38 | Cigarette Smoking and Risk of Disabling Dementia in a Japanese Rural Community: A Nested Case-Control Study | Cerebrovascular Diseases | 2008 | 53 |
39 | Intake of Folate, Vitamin B6and Vitamin B12and the Risk of CHD: The Japan Public Health Center-Based Prospective Study Cohort I | Journal of the American College of Nutrition | 2008 | 53 |
40 | Relations between protein intake and blood pressure in Japanese men and women: the Circulatory Risk in Communities Study (CIRCS) | American Journal of Clinical Nutrition | 2009 | 52 |
41 | Modifying Effects of Perceived Adaptation to Shift Work on Health, Wellbeing, and Alertness on the Job among Nuclear Power Plant Operators | Industrial Health | 2005 | 51 |
42 | Fermented Soy Product Intake Is Inversely Associated with the Development of High Blood Pressure: The Japan Public Health Center-Based Prospective Study | Journal of Nutrition | 2017 | 51 |
43 | Identification of dementia using standard clinical assessments by primary care physicians in Japan | Geriatrics and Gerontology International | 2018 | 51 |
44 | Frequency of Food Intake and Estimated Nutrient Intake among Men and Women: The JACC Study. | Journal of Epidemiology | 2005 | 50 |
45 | Incorporating kidney disease measures into cardiovascular risk prediction: Development and validation in 9 million adults from 72 datasets | EClinicalMedicine | 2020 | 50 |
46 | Effects of serum B vitamins on elevated plasma homocysteine levels associated with the mutation of methylenetetrahydrofolate reductase gene in Japanese | Atherosclerosis | 2002 | 48 |
47 | Body Fat Distribution and the Risk of Hypertension and Diabetes among Japanese Men and Women | Hypertension Research | 2008 | 47 |
48 | Self-reported stroke and myocardial infarction had adequate sensitivity in a population-based prospective study JPHC (Japan Public Health Center)–based Prospective Study | Journal of Clinical Epidemiology | 2009 | 47 |
49 | High-density Lipoprotein Subclasses and Risk of Stroke and its Subtypes in Japanese Population | Stroke | 2013 | 47 |
50 | Association between mortality and incidence rates of coronary heart disease and stroke: The Japan Public Health Center-based prospective (JPHC) study | International Journal of Cardiology | 2016 | 47 |