279(top 1%)
papers
8.3K(top 1%)
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46(top 1%)
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81(top 1%)
g-index
292
all documents
8.8K
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2.1K
citing journals
259
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Top Articles

#TitleJournalYearCitations
1Estimated glomerular filtration rate and albuminuria for prediction of cardiovascular outcomes: a collaborative meta-analysis of individual participant dataLancet Diabetes and Endocrinology,the2015604
2Intake of Fish and n3 Fatty Acids and Risk of Coronary Heart Disease Among JapaneseCirculation2006496
3Fish, ω-3 Polyunsaturated Fatty Acids, and Mortality From Cardiovascular Diseases in a Nationwide Community-Based Cohort of Japanese Men and WomenJournal of the American College of Cardiology2008251
4Perceived Mental Stress and Mortality From Cardiovascular Disease Among Japanese Men and WomenCirculation2002237
5Linoleic Acid, Other Fatty Acids, and the Risk of StrokeStroke2002205
6Global Cardiovascular and Renal Outcomes of Reduced GFRJournal of the American Society of Nephrology: JASN2017194
7Alcohol Consumption and Risk of Stroke Among Middle-Aged Men: The JPHC Study Cohort IStroke2004175
8Relations between dietary sodium and potassium intakes and mortality from cardiovascular disease: the Japan Collaborative Cohort Study for Evaluation of Cancer RisksAmerican Journal of Clinical Nutrition2008162
9Trends in the Incidence of Coronary Heart Disease and Stroke and Their Risk Factors in Japan, 1964 to 2003Journal of the American College of Cardiology2008152
10Marital status and mortality among Japanese men and women: the Japan Collaborative Cohort StudyBMC Public Health2007151
11Walking and Sports Participation and Mortality From Coronary Heart Disease and StrokeJournal of the American College of Cardiology2005139
12Smoking Cessation and Mortality from Cardiovascular Disease among Japanese Men and Women: The JACC StudyAmerican Journal of Epidemiology2005138
13Profile of the JACC StudyJournal of Epidemiology2005137
14Serum Total Homocysteine Concentrations and Risk of Stroke and Its Subtypes in JapaneseCirculation2004133
15Dietary Intake of Calcium in Relation to Mortality From Cardiovascular DiseaseStroke2006125
16Body Mass Index and Mortality From Cardiovascular Disease Among Japanese Men and WomenStroke2005123
17Nocturnal intermittent hypoxia and the development of type 2 diabetes: the Circulatory Risk in Communities Study (CIRCS)Diabetologia2010114
18Relationships of Age at Menarche and Menopause, and Reproductive Year with Mortality from Cardiovascular Disease in Japanese Postmenopausal Women: The JACC StudyJournal of Epidemiology2006104
19Fat and Protein Intakes and Risk of Intraparenchymal Hemorrhage among Middle-aged JapaneseAmerican Journal of Epidemiology2003101
20The criteria for metabolic syndrome and the national health screening and education system in JapanEpidemiology and Health201796
21Dietary intake of saturated fatty acids and mortality from cardiovascular disease in Japanese: the Japan Collaborative Cohort Study for Evaluation of Cancer Risk (JACC) StudyAmerican Journal of Clinical Nutrition201087
22Serum total cholesterol levels and risk of mortality from stroke and coronary heart disease in Japanese: The JACC studyAtherosclerosis200786
23Fasting and non-fasting triglycerides and risk of ischemic cardiovascular disease in Japanese men and women: The Circulatory Risk in Communities Study (CIRCS)Atherosclerosis201483
24Low-density lipoprotein cholesterol and risk of coronary heart disease among Japanese men and women: The Circulatory Risk in Communities Study (CIRCS)Preventive Medicine201179
25Body mass index and weight change since 20 years of age and risk of coronary heart disease among Japanese: the Japan Public Health Center-Based StudyInternational Journal of Obesity200868
26Meat consumption in relation to mortality from cardiovascular disease among Japanese men and womenEuropean Journal of Clinical Nutrition201266
27Dietary intake of saturated fatty acids and incident stroke and coronary heart disease in Japanese communities: the JPHC StudyEuropean Heart Journal201366
28The rs2231142 variant of the ABCG2 gene is associated with uric acid levels and gout among Japanese peopleRheumatology201065
29Molecular cloning of two novel mucin-like genes in the disease-susceptibility locus for diffuse panbronchiolitisHuman Genetics201164
30The Dose-Response Relationship Between Body Mass Index and the Risk of Incident Stage ^|^ge;3 Chronic Kidney Disease in a General Japanese Population: The Ibaraki Prefectural Health Study (IPHS)Journal of Epidemiology201462
31Associations between copper and zinc intakes from diet and mortality from cardiovascular disease in a large population-based prospective cohort studyJournal of Nutritional Biochemistry201862
32Smoking Raises the Risk of Total and Ischemic Strokes in Hypertensive Men.Hypertension Research200361
33Relationship between Sleep-Disordered Breathing and Blood Pressure Levels in Community-Based Samples of Japanese MenHypertension Research200459
34Arterial oxygen desaturation during sleep and atrial fibrillationHeart200659
35High serum total cholesterol levels is a risk factor of ischemic stroke for general Japanese population: The JPHC studyAtherosclerosis201258
36Shiftwork Locus of Control, Situational and Behavioural Effects on Sleepiness and Fatigue in ShiftworkersIndustrial Health200555
37A nationwide cohort study of educational background and major causes of death among the elderly population in JapanPreventive Medicine200554
38Cigarette Smoking and Risk of Disabling Dementia in a Japanese Rural Community: A Nested Case-Control StudyCerebrovascular Diseases200853
39Intake of Folate, Vitamin B6and Vitamin B12and the Risk of CHD: The Japan Public Health Center-Based Prospective Study Cohort IJournal of the American College of Nutrition200853
40Relations between protein intake and blood pressure in Japanese men and women: the Circulatory Risk in Communities Study (CIRCS)American Journal of Clinical Nutrition200952
41Modifying Effects of Perceived Adaptation to Shift Work on Health, Wellbeing, and Alertness on the Job among Nuclear Power Plant OperatorsIndustrial Health200551
42Fermented Soy Product Intake Is Inversely Associated with the Development of High Blood Pressure: The Japan Public Health Center-Based Prospective StudyJournal of Nutrition201751
43Identification of dementia using standard clinical assessments by primary care physicians in JapanGeriatrics and Gerontology International201851
44Frequency of Food Intake and Estimated Nutrient Intake among Men and Women: The JACC Study.Journal of Epidemiology200550
45Incorporating kidney disease measures into cardiovascular risk prediction: Development and validation in 9 million adults from 72 datasetsEClinicalMedicine202050
46Effects of serum B vitamins on elevated plasma homocysteine levels associated with the mutation of methylenetetrahydrofolate reductase gene in JapaneseAtherosclerosis200248
47Body Fat Distribution and the Risk of Hypertension and Diabetes among Japanese Men and WomenHypertension Research200847
48Self-reported stroke and myocardial infarction had adequate sensitivity in a population-based prospective study JPHC (Japan Public Health Center)–based Prospective StudyJournal of Clinical Epidemiology200947
49High-density Lipoprotein Subclasses and Risk of Stroke and its Subtypes in Japanese PopulationStroke201347
50Association between mortality and incidence rates of coronary heart disease and stroke: The Japan Public Health Center-based prospective (JPHC) studyInternational Journal of Cardiology201647