| # | Title | Journal | Year | Citations |
|---|
| 1 | Exhaust emissions from a Diesel engine fueled with transesterified waste olive oil⋆ | Fuel | 2003 | 564 |
| 2 | Sample treatment and determination of pesticide residues in fatty vegetable matrices: A review | Talanta | 2009 | 245 |
| 3 | Review of nanomaterials as sorbents in solid-phase extraction for environmental samples | TrAC - Trends in Analytical Chemistry | 2018 | 240 |
| 4 | Direct monitoring of lipid oxidation in edible oils by Fourier transform Raman spectroscopy | Chemistry and Physics of Lipids | 2005 | 237 |
| 5 | Simultaneous determination of parabens, alkylphenols, phenylphenols, bisphenol A and triclosan in human urine, blood and breast milk by continuous solid-phase extraction and gas chromatography–mass spectrometry | Journal of Pharmaceutical and Biomedical Analysis | 2016 | 178 |
| 6 | Two-dimensional correlation spectroscopy and multivariate curve resolution for the study of lipid oxidation in edible oils monitored by FTIR and FT-Raman spectroscopy | Analytica Chimica Acta | 2007 | 152 |
| 7 | Detection of Explosives and Related Compounds by Low-Temperature Plasma Ambient Ionization Mass Spectrometry | Analytical Chemistry | 2011 | 152 |
| 8 | Chemical evaluation of contaminants in wastewater effluents and the environmental risk of reusing effluents in agriculture | TrAC - Trends in Analytical Chemistry | 2009 | 136 |
| 9 | Investigation by ICP-MS of trace element levels in vegetable edible oils produced in Spain | Food Chemistry | 2011 | 134 |
| 10 | Olive oil assessment in edible oil blends by means of ATR-FTIR and chemometrics | Food Control | 2012 | 133 |
| 11 | Comprehensive screening of target, non-target and unknown pesticides in food by LC-TOF-MS | TrAC - Trends in Analytical Chemistry | 2007 | 132 |
| 12 | Identification of Pesticide Transformation Products in Food by Liquid Chromatography/Time-of-Flight Mass Spectrometry via “Fragmentation−Degradation” Relationships | Analytical Chemistry | 2007 | 127 |
| 13 | Monitoring of selected priority and emerging contaminants in the Guadalquivir River and other related surface waters in the province of Jaén, South East Spain | Science of the Total Environment | 2014 | 127 |
| 14 | Large-scale multi-residue methods for pesticides and their degradation products in food by advanced LC-MS | TrAC - Trends in Analytical Chemistry | 2008 | 126 |
| 15 | A new insight into the vibrational analysis of pyridine | Spectrochimica Acta - Part A: Molecular and Biomolecular Spectroscopy | 2003 | 121 |
| 16 | Combined microwave-assisted extraction and continuous solid-phase extraction prior to gas chromatography–mass spectrometry determination of pharmaceuticals, personal care products and hormones in soils, sediments and sludge | Science of the Total Environment | 2012 | 116 |
| 17 | Large Scale Pesticide Multiresidue Methods in Food Combining Liquid Chromatography– Time-of-Flight Mass Spectrometry and Tandem Mass Spectrometry | Analytical Chemistry | 2007 | 114 |
| 18 | Analysis of drugs of abuse in biofluids by low temperature plasma (LTP) ionization mass spectrometry | Analyst, The | 2010 | 112 |
| 19 | Direct, reagent-free determination of free fatty acid content in olive oil and olives by Fourier transform Raman spectrometry | Analytica Chimica Acta | 2003 | 109 |
| 20 | Large-scale pesticide testing in olives by liquid chromatography–electrospray tandem mass spectrometry using two sample preparation methods based on matrix solid-phase dispersion and QuEChERS | Journal of Chromatography A | 2010 | 106 |
| 21 | Screening of emerging contaminants and priority substances (2008/105/EC) in reclaimed water for irrigation and groundwater in a volcanic aquifer (Gran Canaria, Canary Islands, Spain) | Science of the Total Environment | 2012 | 105 |
| 22 | Determination of Pesticide Residues in Fruit-Based Soft Drinks | Analytical Chemistry | 2008 | 101 |
| 23 | Multi-residue method for the determination of over 400 priority and emerging pollutants in water and wastewater by solid-phase extraction and liquid chromatography-time-of-flight mass spectrometry | Journal of Chromatography A | 2014 | 101 |
| 24 | Simultaneous multidetermination of residues of pesticides and polycyclic aromatic hydrocarbons in olive and olive-pomace oils by gas chromatography/tandem mass spectrometry | Journal of Chromatography A | 2006 | 91 |
| 25 | Multiclass detection and quantitation of antibiotics and veterinary drugs in shrimps by fast liquid chromatography time-of-flight mass spectrometry | Talanta | 2011 | 90 |
| 26 | Trends in flow-based analytical methods applied to pesticide detection: A review | Analytica Chimica Acta | 2011 | 90 |
| 27 | Chemical composition and biological activities of extracts from three Salvia species: S. blepharochlaena, S. euphratica var. leiocalycina, and S. verticillata subsp. amasiaca | Industrial Crops and Products | 2018 | 89 |
| 28 | Multiresidue analysis of pesticides in olive oil by gel permeation chromatography followed by gas chromatography–tandem mass-spectrometric determination | Analytica Chimica Acta | 2006 | 84 |
| 29 | Simultaneous Determination of 20 Pharmacologically Active Substances in Cow's Milk, Goat's Milk, and Human Breast Milk by Gas Chromatography–Mass Spectrometry | Journal of Agricultural and Food Chemistry | 2011 | 83 |
| 30 | Laser-induced breakdown spectroscopy for quantitative spectrochemical analysis of geological materials: Effects of the matrix and simultaneous determination | Analytica Chimica Acta | 2006 | 82 |
| 31 | Microdetermination of Vitamin B1in the Presence of Vitamins B2, B6, and B12by Solid-Phase UV Spectrophotometry | Analytical Chemistry | 1998 | 81 |
| 32 | In‐source fragmentation and accurate mass analysis of multiclass flavonoid conjugates by electrospray ionization time‐of‐flight mass spectrometry | Journal of Mass Spectrometry | 2011 | 76 |
| 33 | Behavior of amoxicillin in wastewater and river water: identification of its main transformation products by liquid chromatography/electrospray quadrupole time‐of‐flight mass spectrometry | Rapid Communications in Mass Spectrometry | 2011 | 75 |
| 34 | Application of high-performance liquid chromatography–tandem mass spectrometry with a quadrupole/linear ion trap instrument for the analysis of pesticide residues in olive oil | Analytical and Bioanalytical Chemistry | 2007 | 73 |
| 35 | Influence of seasonal climate differences on the pharmaceutical, hormone and personal care product removal efficiency of a drinking water treatment plant | Chemosphere | 2013 | 73 |
| 36 | Evaluation of different cleanup sorbents for multiresidue pesticide analysis in fatty vegetable matrices by liquid chromatography tandem mass spectrometry | Journal of Chromatography A | 2016 | 73 |
| 37 | Nanomaterial-based electrochemical sensors for the detection of neurochemicals in biological matrices | TrAC - Trends in Analytical Chemistry | 2019 | 73 |
| 38 | Characterization of trace metals in vegetables by graphite furnace atomic absorption spectrometry after closed vessel microwave digestion | Food Chemistry | 2009 | 72 |
| 39 | Determination of oil and water content in olive pomace using near infrared and Raman spectrometry. A comparative study | Analytical and Bioanalytical Chemistry | 2004 | 68 |
| 40 | Analysis of 20 trace and minor elements in soy and dairy yogurts by ICP-MS | Microchemical Journal | 2012 | 66 |
| 41 | Simplified pesticide multiresidue analysis in virgin olive oil by gas chromatography with thermoionic specific, electron-capture and mass spectrometric detection | Journal of Chromatography A | 2006 | 65 |
| 42 | Trace analysis of endocrine disrupting compounds in environmental water samples by use of solid-phase extraction and gas chromatography with mass spectrometry detection | Journal of Chromatography A | 2014 | 65 |
| 43 | Phytochemical characterization,in vitroandin silicoapproaches for threeHypericumspecies | New Journal of Chemistry | 2018 | 65 |
| 44 | Graphene quantum dots-silver nanoparticles as a novel sensitive and selective luminescence probe for the detection of glyphosate in food samples | Talanta | 2020 | 65 |
| 45 | A rapid method for peroxide value determination in edible oils based on flow analysis with Fourier transform infrared spectroscopic detection | Analyst, The | 2001 | 64 |
| 46 | Searching for non-target chlorinated pesticides in food by liquid chromatography/time-of-flight mass spectrometry | Rapid Communications in Mass Spectrometry | 2005 | 64 |
| 47 | Analyses of pesticide residues in fruit-based baby food by liquid chromatography/electrospray ionization time-of-flight mass spectrometry | Rapid Communications in Mass Spectrometry | 2007 | 64 |
| 48 | Evaluation of antioxidant potential, enzyme inhibition activity and phenolic profile of Lathyrus cicera and Lathyrus digitatus: Potential sources of bioactive compounds for the food industry | Food and Chemical Toxicology | 2017 | 64 |
| 49 | Solid-phase UV spectrophotometric method for determination of ciprofloxacin | Microchemical Journal | 2004 | 63 |
| 50 | Characterization and comparison of the chemical composition of exotic superfoods | Microchemical Journal | 2013 | 63 |
