| # | Title | Journal | Year | Citations |
|---|
| 1 | Improving the bioavailability of phenolic compounds by loading them within lipid-based nanocarriers | Trends in Food Science and Technology | 2018 | 298 |
| 2 | Effect of thymol and carvacrol feed supplementation on performance, antioxidant enzyme activities, fatty acid composition, digestive enzyme activities, and immune response in broiler chickens | Poultry Science | 2013 | 287 |
| 3 | Impact of Bulk and Nanosized Titanium Dioxide (TiO2) on Wheat Seed Germination and Seedling Growth | Biological Trace Element Research | 2012 | 269 |
| 4 | Identification and quantification of phenolic compounds and their effects on antioxidant activity in pomegranate juices of eight Iranian cultivars | Food Chemistry | 2009 | 231 |
| 5 | Quince seed mucilage films incorporated with oregano essential oil: Physical, thermal, barrier, antioxidant and antibacterial properties | Food Hydrocolloids | 2014 | 227 |
| 6 | Investigation of physico-chemical properties and antioxidant activity of twenty Iranian pomegranate (Punica granatum L.) cultivars | Scientia Horticulturae | 2010 | 213 |
| 7 | Effect of quince seed mucilage edible films incorporated with oregano or thyme essential oil on shelf life extension of refrigerated rainbow trout fillets | International Journal of Food Microbiology | 2014 | 195 |
| 8 | The influence of multi stage alginate coating on survivability of potential probiotic bacteria in simulated gastric and intestinal juice | Food Research International | 2009 | 190 |
| 9 | Riboflavin induces resistance in rice against Rhizoctonia solani via jasmonate-mediated priming of phenylpropanoid pathway | Journal of Plant Physiology | 2010 | 187 |
| 10 | Validation and testing of the AquaCrop model under full and deficit irrigated wheat production in Iran | Agricultural Water Management | 2011 | 186 |
| 11 | Characterization of new biodegradable edible film made from basil seed (Ocimum basilicum L.) gum | Carbohydrate Polymers | 2014 | 186 |
| 12 | Optimisation of ultrasound-assisted extraction of natural pigment from annatto seeds by response surface methodology (RSM) | Food Chemistry | 2014 | 176 |
| 13 | Effects of salinity levels on proteome ofSuaeda aegyptiaca leaves | Proteomics | 2006 | 173 |
| 14 | Characterization of antioxidant–antibacterial quince seed mucilage films containing thyme essential oil | Carbohydrate Polymers | 2014 | 167 |
| 15 | Adsorption–desorption characteristics of nitrate, phosphate and sulfate on Mg–Al layered double hydroxide | Applied Clay Science | 2013 | 166 |
| 16 | Association between climate indices, aridity index, and rainfed crop yield in northeast of Iran | Field Crops Research | 2010 | 154 |
| 17 | Phytotoxicity and stimulatory impacts of nanosized and bulk titanium dioxide on fennel (Foeniculum vulgare Mill) | Chemosphere | 2013 | 154 |
| 18 | Antioxidant activity of gallic acid and methyl gallate in triacylglycerols of Kilka fish oil and its oil-in-water emulsion | Food Chemistry | 2014 | 152 |
| 19 | Proteomics study reveals the molecular mechanisms underlying water stress tolerance induced by Piriformospora indica in barley | Journal of Proteomics | 2013 | 150 |
| 20 | A case study of energy use and economical analysis of irrigated and dryland wheat production systems | Applied Energy | 2011 | 142 |
| 21 | Soil management for sustainable crop disease control: a review | Environmental Chemistry Letters | 2008 | 139 |
| 22 | Structure–antioxidant activity relationships of o-hydroxyl, o-methoxy, and alkyl ester derivatives of p-hydroxybenzoic acid | Food Chemistry | 2016 | 135 |
| 23 | A novel soft computing model (Gaussian process regression with K-fold cross validation) for daily and monthly solar radiation forecasting (Part: I) | Renewable Energy | 2018 | 130 |
| 24 | A compositional study on two current types of salep in Iran and their rheological properties as a function of concentration and temperature | Food Hydrocolloids | 2007 | 128 |
| 25 | The Effect of Operational Parameters of the Rancimat Method on the Determination of the Oxidative Stability Measures and Shelf-Life Prediction of Soybean Oil | JAOCS, Journal of the American Oil Chemists' Society | 2007 | 126 |
| 26 | Physical, barrier and antioxidant properties of a novel plasticized edible film from quince seed mucilage | International Journal of Biological Macromolecules | 2013 | 119 |
| 27 | Optimization of extraction, antioxidant activity and functional properties of quince seed mucilage by RSM | International Journal of Biological Macromolecules | 2014 | 110 |
| 28 | Physical properties of edible emulsified films based on pistachio globulin protein and fatty acids | Journal of Food Engineering | 2010 | 109 |
| 29 | High potential of agro-industrial by-products of pomegranate (Punica granatum L.) as the powerful antifungal and antioxidant substances | Industrial Crops and Products | 2011 | 109 |
| 30 | Extraction of essential oils from Mentha piperita using advanced techniques: Microwave versus ohmic assisted hydrodistillation | Food and Bioproducts Processing | 2015 | 109 |
| 31 | Using wavelet transforms to estimate surface temperature trends and dominant periodicities in Iran based on gridded reanalysis data | Atmospheric Research | 2015 | 107 |
| 32 | Growth, immune, antioxidant, and bone responses of heat stress-exposed broilers fed diets supplemented with tomato pomace | International Journal of Biometeorology | 2016 | 102 |
| 33 | Comparison of adsorption and desorption of phosphate on synthesized Zn-Al LDH by two methods in a simulated soil solution | Applied Clay Science | 2018 | 102 |
| 34 | Synergistic effects of some essential oils against fungal spoilage on pear fruit | International Journal of Food Microbiology | 2017 | 101 |
| 35 | Heat transfer and MLP neural network models to predict inside environment variables and energy lost in a semi-solar greenhouse | Energy and Buildings | 2016 | 100 |
| 36 | Highly selective removal of nitrate and perchlorate by organoclay | Applied Clay Science | 2014 | 98 |
| 37 | Assessment of energy consumption and modeling of output energy for wheat production by neural network (MLP and RBF) and Gaussian process regression (GPR) models | Journal of Cleaner Production | 2018 | 96 |
| 38 | Efficacy of ozone to reduce microbial populations in date fruits | Food Control | 2009 | 95 |
| 39 | The adsorption characteristics of nitrate on Mg–Fe and Mg–Al layered double hydroxides in a simulated soil solution | Applied Clay Science | 2012 | 95 |
| 40 | Microbial Degradation of UV-Pretreated Low-Density Polyethylene Films by Novel Polyethylene-Degrading Bacteria Isolated from Plastic-Dump Soil | Journal of Polymers and the Environment | 2018 | 94 |
| 41 | Preparation and Characterization of PVA/ZnO Nanocomposite | Journal of Food Processing and Preservation | 2015 | 89 |
| 42 | Impact of Selenium Supplementation on Growth and Selenium Accumulation on Spinach (Spinacia oleracea L.) Plants | Notulae Scientia Biologicae | 2012 | 86 |
| 43 | Evaluation of physicochemical properties of foam mat dried sour cherry powder | LWT - Food Science and Technology | 2016 | 86 |
| 44 | Estimation of meteorological drought indices based on AgMERRA precipitation data and station-observed precipitation data | Journal of Arid Land | 2017 | 86 |
| 45 | Development and analysis of the Soil Water Infiltration Global database | Earth System Science Data | 2018 | 85 |
| 46 | Production of tropane alkaloids in diploid and tetraploid plants and in vitro hairy root cultures of Egyptian henbane (Hyoscyamus muticus L.) | Plant Cell, Tissue and Organ Culture | 2012 | 84 |
| 47 | Adaptation strategies for maize cultivation under climate change in Iran: irrigation and planting date management | Mitigation and Adaptation Strategies for Global Change | 2013 | 84 |
| 48 | Tomato partial resistance to Rhizoctonia solani involves antioxidative defense mechanisms | Physiological and Molecular Plant Pathology | 2013 | 81 |
| 49 | Development of new active packaging film made from a soluble soybean polysaccharide incorporating ZnO nanoparticles | Carbohydrate Polymers | 2016 | 81 |
| 50 | Phosphorus fractions in calcareous soils amended with P fertilizer and cattle manure | Geoderma | 2009 | 80 |
