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citing journals

Top Articles

#TitleJournalYearCitations
1The Global Burden of Cancer 2013JAMA Oncology20152,269
2Mediterranean Diet, Lifestyle Factors, and 10-Year Mortality in Elderly European Men and WomenJAMA - Journal of the American Medical Association20041,297
3Global, regional, and national levels and causes of maternal mortality during 1990–2013: a systematic analysis for the Global Burden of Disease Study 2013Lancet, The20141,230
4Influence of Weight Reduction on Blood PressureHypertension20031,111
5Calorie Restriction-like Effects of 30 Days of Resveratrol Supplementation on Energy Metabolism and Metabolic Profile in Obese HumansCell Metabolism20111,072
6Dietary fibre, whole grains, and risk of colorectal cancer: systematic review and dose-response meta-analysis of prospective studiesBMJ: British Medical Journal2011847
7n–3 Fatty Acids and Cardiovascular Events after Myocardial InfarctionNew England Journal of Medicine2010817
8Global, regional, and national incidence and mortality for HIV, tuberculosis, and malaria during 1990–2013: a systematic analysis for the Global Burden of Disease Study 2013Lancet, The2014786
9Appetite control: methodological aspects of the evaluation of foodsObesity Reviews2010753
10Red and Processed Meat and Colorectal Cancer Incidence: Meta-Analysis of Prospective StudiesPLoS ONE2011677
11Effect of 3-year folic acid supplementation on cognitive function in older adults in the FACIT trial: a randomised, double blind, controlled trialLancet, The2007650
12Inflammasome is a central player in the induction of obesity and insulin resistanceProceedings of the National Academy of Sciences of the United States of America2011602
13Peroxisome Proliferator-Activated Receptor Alpha Target GenesPPAR Research2010584
14Nutrigenomics: goals and strategiesNature Reviews Genetics2003566
15The Inflammasome-Mediated Caspase-1 Activation Controls Adipocyte Differentiation and Insulin SensitivityCell Metabolism2010558
16Misreporting of energy and micronutrient intake estimated by food records and 24 hour recalls, control and adjustment methods in practiceBritish Journal of Nutrition2009535
17Associations of Omega-3 Fatty Acid Supplement Use With Cardiovascular Disease RisksJAMA Cardiology2018526
18A systematic review of randomized trials on the effectiveness of computer-tailored education on physical activity and dietary behaviorsAnnals of Behavioral Medicine2006481
19Global and National Burden of Diseases and Injuries Among Children and Adolescents Between 1990 and 2013JAMA Pediatrics2016479
20Flow-mediated dilation and cardiovascular risk prediction: A systematic review with meta-analysisInternational Journal of Cardiology2013461
21Short-term cold acclimation improves insulin sensitivity in patients with type 2 diabetes mellitusNature Medicine2015460
22Relationship between nutrition knowledge and dietary intakeBritish Journal of Nutrition2014459
23Protein Supplementation Increases Muscle Mass Gain During Prolonged Resistance-Type Exercise Training in Frail Elderly People: A Randomized, Double-Blind, Placebo-Controlled TrialJournal of the American Medical Directors Association2012449
24Dietary Intake of Menaquinone Is Associated with a Reduced Risk of Coronary Heart Disease: The Rotterdam StudyJournal of Nutrition2004435
25Simple Food Group Diversity Indicators Predict Micronutrient Adequacy of Women’s Diets in 5 Diverse, Resource-Poor SettingsJournal of Nutrition2010408
26Physiological regulation of lipoprotein lipaseBiochimica Et Biophysica Acta - Molecular and Cell Biology of Lipids2014391
27Continuous Dose-Response Relationship of the LDL-Cholesterol–Lowering Effect of Phytosterol IntakeJournal of Nutrition2009390
28When food systems meet sustainability – Current narratives and implications for actionsWorld Development2019377
29Oral iron supplements increase hepcidin and decrease iron absorption from daily or twice-daily doses in iron-depleted young womenBlood2015372
30Association of Adherence to a Healthy Diet with Cognitive Decline in European and American Older Adults: A Meta-Analysis within the CHANCES ConsortiumDementia and Geriatric Cognitive Disorders2017372
31The Fasting-induced Adipose Factor/Angiopoietin-like Protein 4 Is Physically Associated with Lipoproteins and Governs Plasma Lipid Levels and AdiposityJournal of Biological Chemistry2006366
32Vitamin D and mortality: meta-analysis of individual participant data from a large consortium of cohort studies from Europe and the United StatesBMJ, The2014363
33Effects of dietary fibre on subjective appetite, energy intake and body weight: a systematic review of randomized controlled trialsObesity Reviews2011351
34Dietary Fiber and Blood PressureArchives of Internal Medicine2005349
35Impact of smoking and smoking cessation on cardiovascular events and mortality among older adults: meta-analysis of individual participant data from prospective cohort studies of the CHANCES consortiumBMJ, The2015349
36Milk and dairy consumption and incidence of cardiovascular diseases and all-cause mortality: dose-response meta-analysis of prospective cohort studiesAmerican Journal of Clinical Nutrition2011348
37Severe Anemia in Malawian ChildrenNew England Journal of Medicine2008345
38Food Consumption and its Impact on Cardiovascular Disease: Importance of Solutions Focused on the Globalized Food SystemJournal of the American College of Cardiology2015343
39Dispositional Optimism and All-Cause and Cardiovascular Mortality ina Prospective Cohort of Elderly Dutch Men and WomenArchives of General Psychiatry2004341
40Exposure to the Chinese Famine in Early Life and the Risk of Hyperglycemia and Type 2 Diabetes in AdulthoodDiabetes2010341
41Consumption of dairy foods and diabetes incidence: a dose-response meta-analysis of observational studiesAmerican Journal of Clinical Nutrition2016315
42Bioavailability and antioxidant effects of olive oil phenols in humans: a reviewEuropean Journal of Clinical Nutrition2004304
43Dietary Diversity Score Is a Useful Indicator of Micronutrient Intake in Non-Breast-Feeding Filipino Children2Journal of Nutrition2007304
44Blood pressure response to chronic intake of coffee and caffeine: a meta-analysis of randomized controlled trialsJournal of Hypertension2005298
45LDL-cholesterol-lowering effect of plant sterols and stanols across different dose ranges: a meta-analysis of randomised controlled studiesBritish Journal of Nutrition2014297
46Milk and dairy products: good or bad for human health? An assessment of the totality of scientific evidenceFood and Nutrition Research2016297
47Hepatic acute-phase proteins control innate immune responses during infection by promoting myeloid-derived suppressor cell functionJournal of Experimental Medicine2010295
48Strigolactone Biosynthesis in Medicago  truncatula and Rice Requires the Symbiotic GRAS-Type Transcription Factors NSP1 and NSP2  Plant Cell2011291
49Integration of growth and patterning during vascular tissue formation in ArabidopsisScience2014286
50A Diet High in Resistant Starch Modulates Microbiota Composition, SCFA Concentrations, and Gene Expression in Pig IntestineJournal of Nutrition2013281