# | Title | Journal | Year | Citations |
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1 | Accumulation of perfluoroalkyl substances in human tissues | Environment International | 2013 | 401 |
2 | Human exposure to per- and polyfluoroalkyl substances (PFAS) through drinking water: A review of the recent scientific literature | Environmental Research | 2019 | 315 |
3 | Effects of air pollutants on the transmission and severity of respiratory viral infections | Environmental Research | 2020 | 241 |
4 | Per- and Polyfluoroalkyl Substances (PFASs) in Food and Human Dietary Intake: A Review of the Recent Scientific Literature | Journal of Agricultural and Food Chemistry | 2017 | 219 |
5 | Health risks of dietary exposure to perfluorinated compounds | Environment International | 2012 | 215 |
6 | A literature review on the safety assessment of genetically modified plants | Environment International | 2011 | 185 |
7 | Influence of airborne transmission of SARS-CoV-2 on COVID-19 pandemic. A review | Environmental Research | 2020 | 174 |
8 | Human Exposure to Arsenic, Cadmium, Mercury, and Lead from Foods in Catalonia, Spain: Temporal Trend | Biological Trace Element Research | 2011 | 172 |
9 | Human health risks due to exposure to inorganic and organic chemicals from textiles: A review | Environmental Research | 2019 | 170 |
10 | Metal concentrations in surface water and sediments from Pardo River, Brazil: Human health risks | Environmental Research | 2014 | 161 |
11 | Long-term amendment of Spanish soils with sewage sludge: Effects on soil functioning | Agriculture, Ecosystems and Environment | 2012 | 148 |
12 | Carcinogenicity of consumption of red meat and processed meat: A review of scientific news since the IARC decision | Food and Chemical Toxicology | 2017 | 148 |
13 | Infantile colic, prolonged crying and maternal postnatal depression | Acta Paediatrica, International Journal of Paediatrics | 2009 | 144 |
14 | Climate change and environmental concentrations of POPs: A review | Environmental Research | 2015 | 143 |
15 | Human dietary exposure to polycyclic aromatic hydrocarbons: A review of the scientific literature | Food and Chemical Toxicology | 2015 | 142 |
16 | Meat consumption: Which are the current global risks? A review of recent (2010–2020) evidences | Food Research International | 2020 | 140 |
17 | Contamination of inert surfaces by SARS-CoV-2: Persistence, stability and infectivity. A review | Environmental Research | 2021 | 127 |
18 | Nutrients and Chemical Pollutants in Fish and Shellfish. Balancing Health Benefits and Risks of Regular Fish Consumption | Critical Reviews in Food Science and Nutrition | 2016 | 116 |
19 | Per- and polyfluorinated compounds (PFCs) in house dust and indoor air in Catalonia, Spain: Implications for human exposure | Environment International | 2012 | 111 |
20 | Influence of Cooking Processes on the Concentrations of Toxic Metals and Various Organic Environmental Pollutants in Food: A Review of the Published Literature | Critical Reviews in Food Science and Nutrition | 2010 | 108 |
21 | Human dietary exposure to perfluoroalkyl substances in Catalonia, Spain. Temporal trend | Food Chemistry | 2012 | 106 |
22 | Positive association between outdoor air pollution and the incidence and severity of COVID-19. A review of the recent scientific evidences | Environmental Research | 2022 | 106 |
23 | Long-term environmental monitoring of persistent organic pollutants and metals in a chemical/petrochemical area: Human health risks | Environmental Pollution | 2011 | 104 |
24 | Air quality, health impacts and burden of disease due to air pollution (PM10, PM2.5, NO2 and O3): Application of AirQ+ model to the Camp de Tarragona County (Catalonia, Spain) | Science of the Total Environment | 2020 | 102 |
25 | Occurrence of halogenated flame retardants in commercial seafood species available in European markets | Food and Chemical Toxicology | 2017 | 101 |
26 | Human health risks of formaldehyde indoor levels: An issue of concern | Journal of Environmental Science and Health - Part A Toxic/Hazardous Substances and Environmental Engineering | 2016 | 93 |
27 | UV-filters and musk fragrances in seafood commercialized in Europe Union: Occurrence, risk and exposure assessment | Environmental Research | 2018 | 90 |
28 | Human exposure to trace elements through the skin by direct contact with clothing: Risk assessment | Environmental Research | 2015 | 88 |
29 | Water quality analysis in rivers with non-parametric probability distributions and fuzzy inference systems: Application to the Cauca River, Colombia | Environment International | 2013 | 86 |
30 | Human Exposure to Perfluorinated Compounds in Catalonia, Spain: Contribution of Drinking Water and Fish and Shellfish | Journal of Agricultural and Food Chemistry | 2012 | 84 |
31 | Safety assessment of GM plants: An updated review of the scientific literature | Food and Chemical Toxicology | 2016 | 83 |
32 | Oxidative stress as a mechanism underlying sulfasalazine-induced toxicity | Expert Opinion on Drug Safety | 2011 | 81 |
33 | Improved strategies to counter the COVID-19 pandemic: Lockdowns vs. primary and community healthcare | Toxicology Reports | 2021 | 80 |
34 | Dietary Intake of Metals by the Population of Tarragona County (Catalonia, Spain): Results from a Duplicate Diet Study | Biological Trace Element Research | 2012 | 79 |
35 | Effects of exposure to BDE-99 on oxidative status of liver and kidney in adult rats | Toxicology | 2010 | 78 |
36 | Relationship between pollutant content and ecotoxicity of sewage sludges from Spanish wastewater treatment plants | Science of the Total Environment | 2012 | 78 |
37 | Human exposure to environmental pollutants after a tire landfill fire in Spain: Health risks | Environment International | 2016 | 78 |
38 | Comparing dietary and non-dietary source contribution of BPA and DEHP to prenatal exposure: A Catalonia (Spain) case study | Environmental Research | 2018 | 78 |
39 | Occurrence of environmental pollutants in foodstuffs: A review of organic vs. conventional food | Food and Chemical Toxicology | 2019 | 77 |
40 | Assessing anxiety in C57BL/6J mice: A pharmacological characterization of the open-field and light/dark tests | Journal of Pharmacological and Toxicological Methods | 2014 | 76 |
41 | POP accumulation in the food chain: Integrated risk model for sewage sludge application in agricultural soils | Environment International | 2010 | 74 |
42 | PBPK modeling for PFOS and PFOA: Validation with human experimental data | Toxicology Letters | 2014 | 73 |
43 | Co-occurrence of musk fragrances and UV-filters in seafood and macroalgae collected in European hotspots | Environmental Research | 2015 | 69 |
44 | Partial replacement of fossil fuel in a cement plant: Risk assessment for the population living in the neighborhood | Science of the Total Environment | 2010 | 68 |
45 | Use of sewage sludge as secondary fuel in a cement plant: human health risks | Environment International | 2011 | 67 |
46 | Vanadium compounds for the treatment of human diabetes mellitus: A scientific curiosity? A review of thirty years of research | Food and Chemical Toxicology | 2016 | 67 |
47 | Concentrations of nine bisphenol analogues in food purchased from Catalonia (Spain): Comparison of canned and non-canned foodstuffs | Food and Chemical Toxicology | 2020 | 67 |
48 | Human biomonitoring to evaluate exposure to toxic and essential trace elements during pregnancy. Part A. concentrations in maternal blood, urine and cord blood. | Environmental Research | 2019 | 66 |
49 | Main components and human health risks assessment of PM10, PM2.5, and PM1 in two areas influenced by cement plants | Atmospheric Environment | 2015 | 64 |
50 | Oral exposure to silver nanoparticles increases oxidative stress markers in the liver of male rats and deregulates the insulin signalling pathway and p53 and cleaved caspase 3 protein expression | Food and Chemical Toxicology | 2018 | 58 |