| # | Title | Journal | Year | Citations |
|---|
| 1 | Dietary polyphenols as potential nutraceuticals in management of diabetes: a review | Journal of Diabetes and Metabolic Disorders | 2013 | 426 |
| 2 | Nitrate and nitrite content of vegetables, fruits, grains, legumes, dairy products, meats and processed meats | Journal of Food Composition and Analysis | 2016 | 138 |
| 3 | The effect of probiotic supplementation on glycemic control and lipid profile in patients with type 2 diabetes: A randomized placebo controlled trial | Diabetes and Metabolic Syndrome: Clinical Research and Reviews | 2019 | 103 |
| 4 | Fast Food Pattern and Cardiometabolic Disorders: A Review of Current Studies | Health Promotion Perspectives | 2016 | 99 |
| 5 | Dietary Approaches to Stop Hypertension (DASH) Dietary Pattern Is Associated with Reduced Incidence of Metabolic Syndrome in Children and Adolescents | Journal of Pediatrics | 2016 | 94 |
| 6 | Dietary total antioxidant capacity and the occurrence of metabolic syndrome and its components after a 3-year follow-up in adults: Tehran Lipid and Glucose Study | Nutrition and Metabolism | 2012 | 89 |
| 7 | Association of Vitamin D Status with SARS-CoV-2 Infection or COVID-19 Severity: A Systematic Review and Meta-analysis | Advances in Nutrition | 2021 | 89 |
| 8 | Metabolic health in the Middle East and north Africa | Lancet Diabetes and Endocrinology,the | 2019 | 88 |
| 9 | The Nitrate-Independent Blood Pressure–Lowering Effect of Beetroot Juice: A Systematic Review and Meta-Analysis | Advances in Nutrition | 2017 | 85 |
| 10 | Functional properties of beetroot (Beta vulgaris) in management of cardio-metabolic diseases | Nutrition and Metabolism | 2020 | 81 |
| 11 | Role of Nitric Oxide in Insulin Secretion and Glucose Metabolism | Trends in Endocrinology and Metabolism | 2020 | 76 |
| 12 | Vitamin D supplementation and body fat mass: a systematic review and meta-analysis | European Journal of Clinical Nutrition | 2018 | 72 |
| 13 | Is ovarian reserve associated with body mass index and obesity in reproductive aged women? A meta-analysis | Menopause | 2018 | 72 |
| 14 | Probiotics as beneficial agents in the management of diabetes mellitus: a systematic review | Diabetes/Metabolism Research and Reviews | 2016 | 68 |
| 15 | Adherence to the Mediterranean diet is associated with reduced risk of incident chronic kidney diseases among Tehranian adults | Hypertension Research | 2017 | 65 |
| 16 | Is dietary nitrate/nitrite exposure a risk factor for development of thyroid abnormality? A systematic review and meta-analysis | Nitric Oxide - Biology and Chemistry | 2015 | 64 |
| 17 | Beneficial effects of inorganic nitrate/nitrite in type 2 diabetes and its complications | Nutrition and Metabolism | 2015 | 63 |
| 18 | The association between Dietary Approaches to Stop Hypertension and incidence of chronic kidney disease in adults: the Tehran Lipid and Glucose Study | Nephrology Dialysis Transplantation | 2017 | 63 |
| 19 | High dietary intake of branched‐chain amino acids is associated with an increased risk of insulin resistance in adults | Journal of Diabetes | 2018 | 62 |
| 20 | Consumption of sugar sweetened beverage is associated with incidence of metabolic syndrome in Tehranian children and adolescents | Nutrition and Metabolism | 2015 | 61 |
| 21 | Dietary pattern and incidence of chronic kidney disease among adults: a population-based study | Nutrition and Metabolism | 2018 | 60 |
| 22 | Associations of dietary macronutrients with glomerular filtration rate and kidney dysfunction: Tehran lipid and glucose study | Journal of Nephrology | 2015 | 56 |
| 23 | Effects of pomegranate juice consumption on blood pressure and lipid profile in patients with type 2 diabetes: A single-blind randomized clinical trial | Clinical Nutrition ESPEN | 2019 | 55 |
| 24 | Micronutrient Intakes and Incidence of Chronic Kidney Disease in Adults: Tehran Lipid and Glucose Study | Nutrients | 2016 | 50 |
| 25 | Investigation and determination of acrylamide in the main group of cereal products using advanced microextraction method coupled with gas chromatography-mass spectrometry | Journal of Cereal Science | 2019 | 49 |
| 26 | Fast food consumption and the risk of metabolic syndrome after 3-years of follow-up: Tehran Lipid and Glucose Study | European Journal of Clinical Nutrition | 2013 | 48 |
| 27 | Dietary consumption of advanced glycation end products and risk of metabolic syndrome | International Journal of Food Sciences and Nutrition | 2016 | 47 |
| 28 | Tea, coffee, caffeine intake and the risk of cardio-metabolic outcomes: findings from a population with low coffee and high tea consumption | Nutrition and Metabolism | 2019 | 47 |
| 29 | Dietary insulin load and insulin index are associated with the risk of insulin resistance: a prospective approach in tehran lipid and glucose study | Journal of Diabetes and Metabolic Disorders | 2015 | 44 |
| 30 | The barberry juice effects on metabolic factors and oxidative stress in patients with type 2 diabetes: A randomized clinical trial | Complementary Therapies in Clinical Practice | 2018 | 44 |
| 31 | A Prospective Study of Dietary Meat Intake and Risk of Incident Chronic Kidney Disease | | 2020 | 44 |
| 32 | Dietary fibre intake in relation to the risk of incident chronic kidney disease | British Journal of Nutrition | 2018 | 41 |
| 33 | Effects of Ramadan intermittent fasting on lipid and lipoprotein parameters: An updated meta-analysis | Nutrition, Metabolism and Cardiovascular Diseases | 2019 | 40 |
| 34 | Relationship between Diet and Non-alcoholic Fatty Liver Disease: A Review Article | Iranian Journal of Public Health | 2017 | 40 |
| 35 | The Association of Polymorphisms in Leptin/Leptin Receptor Genes and Ghrelin/Ghrelin Receptor Genes With Overweight/Obesity and the Related Metabolic Disturbances: A Review | International Journal of Endocrinology and Metabolism | 2015 | 39 |
| 36 | Association between Dietary Acid Load and Insulin Resistance: Tehran Lipid and Glucose Study | Preventive Nutrition and Food Science | 2016 | 39 |
| 37 | Dietary amino acids and incidence of hypertension: A principle component analysis approach | Scientific Reports | 2017 | 38 |
| 38 | Dietary phytochemical index and the risk of insulin resistance and β-cell dysfunction: a prospective approach in Tehran lipid and glucose study | International Journal of Food Sciences and Nutrition | 2015 | 37 |
| 39 | Dietary phytochemical index is inversely associated with the occurrence of hypertension in adults: a 3-year follow-up (the Tehran Lipid and Glucose Study) | European Journal of Clinical Nutrition | 2015 | 36 |
| 40 | Effects of flaxseed and flaxseed oil supplement on serum levels of inflammatory markers, metabolic parameters and severity of disease in patients with ulcerative colitis | Complementary Therapies in Medicine | 2019 | 36 |
| 41 | Dietary Phytochemical Index and the Risk of Breast Cancer: A Case Control Study in a Population of Iranian Women | Asian Pacific Journal of Cancer Prevention | 2013 | 36 |
| 42 | Probiotic Supplementation in Morbid Obese Patients Undergoing One Anastomosis Gastric Bypass-Mini Gastric Bypass (OAGB-MGB) Surgery: a Randomized, Double-Blind, Placebo-Controlled, Clinical Trial | Obesity Surgery | 2018 | 35 |
| 43 | Acrylamide content of collected food products from Tehran’s market: a risk assessment study | Environmental Science and Pollution Research | 2020 | 35 |
| 44 | Common Limitations and Challenges of Dietary Clinical Trials for Translation into Clinical Practices | International Journal of Endocrinology and Metabolism | 2021 | 35 |
| 45 | Non-soya legume-based therapeutic lifestyle change diet reduces inflammatory status in diabetic patients: a randomised cross-over clinical trial | British Journal of Nutrition | 2015 | 34 |
| 46 | Associations between Dietary Acid-Base Load and Cardiometabolic Risk Factors in Adults: The Tehran Lipid and Glucose Study | Endocrinology and Metabolism | 2015 | 34 |
| 47 | Does a restricted energy low glycemic index diet have a different effect on overweight women with or without polycystic ovary syndrome? | BMC Endocrine Disorders | 2019 | 34 |
| 48 | Cereal, fruit and vegetable fibre intake and the risk of the metabolic syndrome: a prospective study in the Tehran Lipid and Glucose Study | Journal of Human Nutrition and Dietetics | 2015 | 33 |
| 49 | Western dietary pattern increases risk of cardiovascular disease in Iranian adults: a prospective population-based study | Applied Physiology, Nutrition and Metabolism | 2017 | 33 |
| 50 | Camel Milk Has Beneficial Effects on Diabetes Mellitus: A Systematic Review | International Journal of Endocrinology and Metabolism | 2017 | 33 |
