Statin intolerance - an attempt at a unified definition. Position paper from an International Lipid Expert Panel | Archives of Medical Science | 2015 | 252 |
Chemical features of Ganoderma polysaccharides with antioxidant, antitumor and antimicrobial activities | Phytochemistry | 2015 | 178 |
Central Fibroblast Growth Factor 21 Browns White Fat via Sympathetic Action in Male Mice | Endocrinology | 2015 | 151 |
Redox control of protein degradation | Redox Biology | 2015 | 104 |
Relationship between internet use and depression: Focus on physiological mood oscillations, social networking and online addictive behavior | Computers in Human Behavior | 2015 | 96 |
Internet use, Facebook intrusion, and depression: Results of a cross-sectional study | European Psychiatry | 2015 | 95 |
Statin intolerance - an attempt at a unified definition. Position paper from an International Lipid Expert Panel | Expert Opinion on Drug Safety | 2015 | 94 |
In vitro anti-quorum sensing activity of phytol | Natural Product Research | 2015 | 77 |
Toxicity of oral cadmium intake: Impact on gut immunity | Toxicology Letters | 2015 | 66 |
Benfotiamine attenuates inflammatory response in LPS stimulated BV-2 microglia | PLoS ONE | 2015 | 57 |
Chemical characterization and biological activity of Chaga (Inonotus obliquus), a medicinal "mushroom" | Journal of Ethnopharmacology | 2015 | 55 |
Redox implications in adipose tissue (dys)function--A new look at old acquaintances | Redox Biology | 2015 | 52 |
Foeniculum vulgare Mill. as natural conservation enhancer and health promoter by incorporation in cottage cheese | Journal of Functional Foods | 2015 | 50 |
Bioactive formulations prepared from fruiting bodies and submerged culture mycelia of the Brazilian edible mushroom Pleurotus ostreatoroseus Singer | Food and Function | 2015 | 49 |
Development of a functional dairy food: Exploring bioactive and preservation effects of chamomile (Matricaria recutita L.) | Journal of Functional Foods | 2015 | 48 |
New insights into male (in)fertility: the importance of NO | British Journal of Pharmacology | 2015 | 47 |
Methanolic extract of Origanum vulgare ameliorates type 1 diabetes through antioxidant, anti-inflammatory and anti-apoptotic activity | British Journal of Nutrition | 2015 | 42 |
Melissa officinalis L. decoctions as functional beverages: a bioactive approach and chemical characterization | Food and Function | 2015 | 41 |
Nutritional value, bioactive compounds, antimicrobial activity and bioaccessibility studies with wild edible mushrooms | LWT - Food Science and Technology | 2015 | 40 |
Two key temporally distinguishable molecular and cellular components of white adipose tissue browning during cold acclimation | Journal of Physiology | 2015 | 39 |
Antimicrobial and cytotoxic activities of 1,2,3-triazole-sucrose derivatives | Carbohydrate Research | 2015 | 37 |
Antiradical–antimicrobial activity and phenolic profile of pomegranate (Punica granatum L.) juices from different cultivars: a comparative study | RSC Advances | 2015 | 36 |
Correlation between sperm parameters and protein expression of antioxidative defense enzymes in seminal plasma: a pilot study | Disease Markers | 2015 | 36 |
Block of NMDA receptor channels by endogenous neurosteroids: implications for the agonist induced conformational states of the channel vestibule | Scientific Reports | 2015 | 35 |
The impact of elevated blood pressure on exercise capacity in elite athletes | International Journal of Cardiology | 2015 | 30 |