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#TitleJournalYearCitations
1Properties of injection moulded blends of starch and modified biodegradable polyestersEuropean Polymer Journal2001177
2Physics of water repellent soilsJournal of Hydrology2000171
3Characterization of polyurethane foams from soybean oilJournal of Applied Polymer Science2002171
4Dynamic rheological measurements and analysis of starch gelsCarbohydrate Polymers2002126
5Steady shear and dynamic properties of biodegradable polyestersPolymer Engineering and Science1998124
6Functionalization of polyesters with maleic anhydride by reactive extrusionJournal of Polymer Science Part A1999124
7Nuclear Magnetic Resonance Studies of Water Mobility in Bread during StorageLWT - Food Science and Technology1997114
8A generalized environmental sustainability index for agricultural systemsAgriculture, Ecosystems and Environment2000109
9Modeling finger development and persistence in initially dry porous mediaGeoderma199685
10Properties of reactively blended soy protein and modified polyestersPolymer International199985
11Synthesis and characterization of anhydride-functional polycaprolactoneJournal of Polymer Science Part A199782
12Potential for a Rye Cover Crop to Reduce Nitrate Loss in Southwestern MinnesotaAgronomy Journal200682
13Properties of injection moulded starch/synthetic polymer blends—III. Effect of amylopectin to amylose ratio in starchEuropean Polymer Journal199874
14Evaluation of compatibility and properties of biodegradable polyester blendsJournal of Polymer Science Part A200273
15Study of Water in Dough Using Nuclear Magnetic ResonanceCereal Chemistry199972
16Biofilter media mixture ratio of wood chips and compost treating swine odorsWater Science and Technology200172
17Dynamic Capillary Pressure Mechanism for Instability in Gravity-Driven Flows; Review and Extension to Very Dry ConditionsTransport in Porous Media200564
18Study of SO2 Removal Using Non-thermal Plasma Induced by Dielectric Barrier Discharge (DBD)Plasma Chemistry and Plasma Processing200260
19Properties of ternary blends of starch and maleated polymers of styrene and ethylene propylene rubberPolymer199658
20Residual stresses and density gradient in injection molded starch/synthetic polymer blendsPolymer200057
21Properties of blends of starch and synthetic polymers containing anhydride groups. II. Effect of amylopectin to amylose ratio in starchJournal of Applied Polymer Science199553
22Synthesis and characterization of starch-graft-polycaprolactone as compatibilizer for starch/polycaprolactone blendsMacromolecular Rapid Communications199853
23Numerical simulation of experimental gravity-driven unstable flow in water repellent sandJournal of Hydrology200052
24Properties of injection moulded starch/synthetic polymer blends—I. Effect of processing parameters on physical propertiesEuropean Polymer Journal199649
25Quality Assured Measurements of Animal Building Emissions: Gas ConcentrationsJournal of the Air and Waste Management Association200649
26Improvement strategy on enhanced biological phosphorus removal for municipal wastewater treatment plants: Full-scale operating parameters, sludge activities, and microbial featuresBioresource Technology201148
27Estimation ofFusariumScab in Wheat Using Machine Vision and a Neural NetworkCereal Chemistry199843
28Tangential flow separation and chemical enhancement to recover swine manure solids, nutrients and metalsBioresource Technology200043
29Recurring fingered flow pathways in a water repellent sandy field soilHydrology and Earth System Sciences199742
30Role of macropore continuity and tortuosity on solute transport in soilsJournal of Contaminant Hydrology200241
31Synthesis of nano-zeolite from coal fly ash and its potential for nutrient sequestration from anaerobically digested swine wastewaterBioresource Technology201241
32Determination of the Glass Transition Temperature of Food Polymers Using Low Field NMRLWT - Food Science and Technology199839
33Quality-Assured Measurements of Animal Building Emissions: Particulate Matter ConcentrationsJournal of the Air and Waste Management Association200639
34The diffusion kinetics of carbon dioxide in fresh roasted and ground coffeeJournal of Food Engineering200338
35Study of Caking in Powdered Foods Using Nuclear Magnetic Resonance SpectroscopyJournal of Food Science200036
36Simulation and verification of ohmic heating in static heater using MRI temperature mappingLWT - Food Science and Technology200436
37Modeling plume behavior for nonlinearly sorbing solutes in saturated homogeneous porous mediaAdvances in Water Resources199835
38Purification of monoclonal antibodies from cell culture supernatants using a modified zirconia based cation-exchange supportJournal of Chromatography A199935
39Use of spray-dried zirconia microspheres in the separation of immunoglobulins from cell culture supernatantJournal of Chromatography A200034
40Effect of crystallinity on the mechanical properties of starch/synthetic polymer blendsJournal of Materials Science199730
41Properties of injection moulded starch/synthetic polymer blends—IV. Thermal and morphological propertiesEuropean Polymer Journal199830
42Accurate and fast temperature mapping during ohmic heating using proton resonance frequency shift MRI thermometryJournal of Food Engineering200328
43A Red-Dot-Blot Protein Assay Technique in the Low Nanogram RangeAnalytical Biochemistry199926
44STUDIES OF HARDNESS AND WATER MOBILITY OF COOKED WILD RICE USING NUCLEAR MAGNETIC RESONANCEJournal of Food Processing and Preservation199724
45Steady shear and transient properties of starch in dimethylsulfoxideCarbohydrate Polymers200124
46Physical and Chemical Properties of Caramel SystemsLWT - Food Science and Technology199923
47Laboratory model to evaluate the role of aerosols in the transport of porcine reproductive and respiratory syndrome virusVeterinary Record200523
48Use of a modified zirconia support in the separation of immunoproteinsJournal of Chromatography A200222
49Concentrating alkaline serine protease, subtilisin, using a temperature-sensitive hydrogelBiotechnology Letters199521
50Synthesis and properties of reactively compatibilized polyester and polyamide blendsPolymer International200021